6 brinjal aubergine Recipes

  • Brinjal Pickle
    aubergines, ginger, red chilies, green chilies, cumin seed and
    5 More
    aubergines, ginger, red chilies, green chilies, cumin seed, fenugreek seeds (methi), mustard seeds, salt or 1 tsp , to taste, peanut oil, vinegar
    35 min, 10 ingredients
  •  baigan Korma  Minced Eggplants/brinjals/aubergines baigan Korma Minced Eggplants/brinjals/aubergines
    brinjals or 7 eggplants, medium sized and
    11 More
    brinjals or 7 eggplants, medium sized, chopped ginger (must b fresh), chopped garlic (must b fresh 2), chopped onions, green chilies, chopped, curry leaves, coriander leaves (for garnishing), mustard seeds, oil, turmeric, salt , to taste, water
    30 min, 12 ingredients
  • Aubergine Bake (Brinjal, Eggplant) Aubergine Bake (Brinjal, Eggplant)
    brinjals, peeled and cubed, onion, finely chopped and
    4 More
    brinjals, peeled and cubed, onion, finely chopped, vegetable oil, condensed cream of tomato soup, cheddar cheese, grated, breadcrumbs, buttered
    50 min, 6 ingredients
  • Brinjal Eggplant (Aubergine)  Pickle (Goa, India) Brinjal Eggplant (Aubergine) Pickle (Goa, India)
    eggplants (brinjal), ginger (5 inch) and
    12 More
    eggplants (brinjal), ginger (5 inch), garlic cloves (3 north american large pods or 6 small pods), chili powder, turmeric powder, black mustard seeds, powdered, fenugreek seeds , roasted and powdered, cumin seeds , roasted and powdered, salt, sugar, mustard oil (indian grocery store) or 1 1/2 cups vegetable oil, tamarind pulp or 1 1/2 tbsp paste, curry leaf , from indian grocery store (optional), vinegar
    6 hour 30 min, 14 ingredients




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