9 brined pork roast mustard Recipes

  • Brined Pork Roast with Chestnut and Red Cabbage Saute
    apple cider, dark brown sugar, salt, prepared mustard and
    5 More
    apple cider, dark brown sugar, salt, prepared mustard, molasses, bay leaves, crumbled, boneless pork loin roast, olive oil, chestnut and red cabbage saut
    1 hour 28 min, 9 ingredients
  • Maple-Brined Pork Roast with Apples, Onions, and Mustard Breadcrumbs
    water, coarse kosher salt, pure maple syrup and
    17 More
    water, coarse kosher salt, pure maple syrup, unpeeled garlic cloves, smashed, fresh sage sprigs, bay leaves (preferably fresh ), whole black peppercorns, ice water, bone-in pork loin rib roast , chine bone removed, tart crisp apples (such as granny smith), cored, cut into 1-inch-wide wedges, coarsely chopped onions, chopped celery, chopped fresh sage, extra-virgin olive oil, divided, coarse kosher salt, apple cider, pure maple syrup, dijon mustard, divided, unsalted butter, melted, fresh breadcrumbs (from crustless french bread coarsely ground in processor)
    20 ingredients
  • Chuck's Brined Pork Roast Chuck's Brined Pork Roast
    pork loin roast, salt, sugar, bay leaves, black pepper and
    7 More
    pork loin roast, salt, sugar, bay leaves, black pepper, wine, worcestershire sauce, dry mustard, celery seed, garlic powder, onion powder, smoked paprika
    26 hour , 12 ingredients
  • Brined Grill-Roasted Pork Loin (Tyler Florence) Brined Grill-Roasted Pork Loin (Tyler Florence)
    coriander seeds, mustard seeds, juniper berries and
    9 More
    coriander seeds, mustard seeds, juniper berries, whole black peppercorns, sugar, kosher salt, water, fresh thyme leaves, bay leaves, bone in pork loin roast, extra-virgin olive oil, freshly ground black pepper
    1 hour , 12 ingredients
  • Maple Brine for Grilled Pork Chops or Pork Roasts Maple Brine for Grilled Pork Chops or Pork Roasts
    kosher salt (use only !), sugar, maple syrup and
    9 More
    kosher salt (use only !), sugar, maple syrup, dijon mustard, dried red pepper flakes, gin, fresh rosemary, chopped, garlic cloves, minced (or smashed), chopped fresh ginger, water, thick-cut pork chops (center cut, about 1-1/2 inch thick)
    10 hour , 12 ingredients
  • Brined Roast Rack of Pork with Apple Chutney and Sour Mash Sauce (Bobby Flay) Brined Roast Rack of Pork with Apple Chutney and Sour Mash Sauce (Bobby Flay)
    water, apple juice concentrate, thawed, kosher salt and
    14 More
    water, apple juice concentrate, thawed, kosher salt, brown sugar, spanish onion, peeled and quartered, black peppercorns, mustard seeds, fresh thyme, bay leaves, center cut rack of pork , frenched and fat removed, olive oil, salt and freshly ground black pepper, whiskey (recommended : jack daniels), homemade chicken stock, cold unsalted butter, chopped fresh flat-leaf parsley , plus parsley sprigs for garnish, apple-ginger chutney , recipe follows
    1 hour 30 min, 17 ingredients
  • Alton Brown's 2-Hour Mustard Brine for Pork Chops or Roast Alton Brown's 2-Hour Mustard Brine for Pork Chops or Roast
    thick loin-end pork chops (can use less , or use what eve... and
    6 More
    thick loin-end pork chops (can use less , or use what ever cut pork you wish), kosher salt (do not use regular white table salt!), brown sugar, black peppercorns, mustard powder (do not use prepared mustard!), cider vinegar (heated until hot), ice cube
    2 hour , 7 ingredients




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