75554 brined crusted turkey apple cider Recipes

apple cider, orange juice, grapefruit juice, cinnamon sticks

apple cider, cinnamon sticks, whole allspice, splenda brown sugar blend

apple cider, sugar, orange, quartered, lemon, cut in half, cinnamon sticks, whole cloves (tied up in muslin ), fresh ginger, cut in slices

kosher salt, sugar, fresh ginger, quarter size, bay leaves, black peppercorns, crushed, allspice berries, crushed, unsweetened apple cider (or juice), ziploc bags (recipe actually calls for 2 turkey size brining bags), whole turkey (fresh or thawed turkey), oranges, quartered

turkey (preferably kosher), feathers removed if necessary and neck and giblets (excluding liver) reserved for making stock, pearl onions (preferably red ), unsalted butter, lady apples (2 lb), pan juices from roast turkey, turkey giblet stock, apple cider, cider vinegar, all-purpose flour, fried sage leaves

skinless turkey breast , butterflied, dried cranberries, canola oil, divided, onion, diced (about 1 1/2 cups), plus 1 cup sliced onion, garlic cloves, minced, day-old whole-wheat bread, crusts removed, cubed (about 2 1/2 cups), lightly toasted chopped pecans, fresh crumbled sage or 3 tsp dried, divided, low-sodium chicken broth, divided, salt, freshly ground black pepper, apple cider, apple cider vinegar, cornstarch dissolved in 1 tbsp cold water

boneless turkey breast halves, skin removed and butterflied, chopped pecans, dried cranberries (i used craisins), canola oil, onion, diced, onion , thinly sliced into half moons, fresh sage or sage, dried and crumbled, garlic cloves, minced, day old wheat bread, crust removed and cubed (2 1/2 cups), chicken broth, salt (to taste), black pepper (to taste), kitchen twine, apple cider, cider vinegar, cornstarch , dissolved in 1 tbsp of water

applewood chips, divided, fresh or frozen turkey, thawed, chopped onion (about 1 medium), chopped granny smith apple (about 1), chopped fresh sage, salt, divided, freshly ground black pepper, divided, canola oil, hard apple cider, make-ahead gravy

pastry for a double-crust 9-inch pie (try my homemade pie crust), apple cider, sugar, peeled sliced cooking apples, cornstarch, water, ground cinnamon, butter

all-purpose flour, dark brown sugar, ground ginger, baking soda, apple cider or 1/2 cup apple juice, vegetable oil, molasses, apple cider vinegar, crystallized ginger, minced

lean stewing beef, carrots, sliced thin, potatoes, sliced thin, apples, chopped, salt, dried thyme, onion, chopped, apple cider (use actual cider, not unfiltered apple juice, or the stew will be too sweet)

butter, softened, apple cider, room temp (not apple cider vinager!), pumpkin pie spice or 1/2 tsp cinnamon, powdered sugar

apple cider, sugar, fresh cranberries, granny smith apple, peeled, cored, diced, grated lemon peel, chopped fresh parsley

apple cider, lemonade, orange juice, cinnamon, lemon, orange

apple cider, free orange juice, light brown sugar, red cinnamon candies, cinnamon sticks, bourbon

turkey wash, water cold, ice, apple cider, whole onions diced/chopped, head garlic sliced equatorially, whole carrots diced/chopped, whole apples chopped, kosher salt, olive oil, sage, fresh, sage, dried, rosemary, fresh, cinnamon

fresh or frozen turkey, thawed, apple cider, divided, black pepper, divided, salt, divided, thyme sprigs, granny smith apple, quartered, fat-free , less-sodium chicken broth, divided, frozen pearl onions, thawed, thick bacon slices, cut crosswise into strips, all-purpose flour, chopped fresh thyme

granulated sugar, apples cored and sliced, apple cider, cornstarch, lemon juice, vanilla, margarine, pie crust for a double layer pie, cinnamon