776 brine peppers Recipes
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oil packed olives (green or black or a mix and cerignola ... and9 Moreoil packed olives (green or black or a mix and cerignola olives work especially well) or 1 pint brine packed olive (green or black or a mix and cerignola olives work especially well), kosher salt, black peppercorns, bay leaves, rosemary or 3 sprigs thyme, fennel seed, lightly crushed, garlic cloves, cut in half lengthwise, big pinch dried red pepper flakes (optional), lemons , zest (see instruction #2), extra-virgin olive oil24 hour 10 min, 10 ingredients
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lentils (about 8 oz), tomatoes, halved, chopped red onion and9 Morelentils (about 8 oz), tomatoes, halved, chopped red onion, chopped trimmed radishes, chopped fresh parsley, chopped pitted brine-cured black olive (such as kalamata), drained capers, olive oil, yellow bell pepper, chopped, fresh lemon juice, feta cheese, crumbled, chopped hard-boiled eggs12 ingredients
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yukon gold potatoes, chopped chives or 1/2 cup scallion and8 Moreyukon gold potatoes, chopped chives or 1/2 cup scallion, fresh parsley, capers, drained, white wine vinegar, caper brine , from the jar, coarse grained dijon mustard, extra virgin olive oil, sea salt, fresh pepper15 min, 10 ingredients
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olive oil, onion, minced and12 Moreolive oil, onion, minced, lean ground beef or 1 1/2 lbs lamb or 1 1/2 lbs pork (i use pork), short-grain rice, chopped fresh mint or 3 tsp dried mint, chopped fresh dill or 3 tsp dried dill, salt & freshly ground black pepper, jarred grape leaves , packed in brine, rinsed thoroughly (about), lemons , juice of, boiling water, beef bouillon cubes, eggs, lemons , juice of, cornflour1 hour 1 min, 14 ingredients
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olive oil, white wine vinegar, lemon , juice of and6 Moreolive oil, white wine vinegar, lemon , juice of, sugar , to taste if you prefer a little sweeter, brine , from pepperoncinis, dried oregano, garlic, minced, white mushrooms, cleaned and quartered, chopped bell pepper (any or all colors )15 min, 9 ingredients
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turkey, giblets and neck removed, brined, at room tempera... and5 Moreturkey, giblets and neck removed, brined, at room temperature for 1 hour, apple, cored, quartered, orange, quartered, red onion, peeled, quartered, unsalted butter, room temperature, kosher salt and freshly ground black pepper6 ingredients
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garlic cloves, minced (1/3 cup) and11 Moregarlic cloves, minced (1/3 cup), dried hot red pepper flakes, olive oil, whole tomatoes in puree, tomato paste, dried oregano, crumbled, dried basil, crumbled, drained bottled capers (1 1/4 oz), kalamata or other brine-cured black olives (3 oz), pitted and chopped, dry red wine, dried linguine, mussels (preferably cultivated), cleaned (see cooks note, below)35 min, 12 ingredients
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beef tenderloin fillets (8 oz. each, 1 inch thick ) and9 Morebeef tenderloin fillets (8 oz. each, 1 inch thick ), green peppercorns (packed in brine), freshly ground black peppercorns , to taste, shallot, minced, butter, olive oil, salt and pepper, to taste, beef stock, brandy or 1/3 cup cognac, whipping cream1 hour 5 min, 10 ingredients
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sliced celery, onions, finely diced and11 Moresliced celery, onions, finely diced, oil (olive or canola are fine), tomato paste, diced tomatoes, tuna in brine (save the brine), water, lemon juice, grated tasty cheese (or your favorite ), parmesan cheese, salt and pepper, cornflour or water, if needed, hot cooked pasta (we use shells, penne or spaghetti)45 min, 13 ingredients
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green olives in brine , pref. pitted, and weighed after d... and10 Moregreen olives in brine , pref. pitted, and weighed after draining. (this is about 280 - 300 g), coriander seeds , crushed in mortar and pestle, lemon , cut onto thin slices and halved again (remove the pips), orange , zest of, grated (not finely grated and avoid white pith), garlic cloves, sliced, fresh thyme, leaves stripped from the stems, hot pepper, seeded and then finely chopped (optional), sugar, lemon juice, fresh, orange juice, fresh, olive oil15 min, 11 ingredients
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Shrimp Provençaleolive oil, uncooked large shrimp, peeled, deveined and10 Moreolive oil, uncooked large shrimp, peeled, deveined, chopped red bell peppers, chopped onion, chopped fresh thyme or 2 tsp dried, garlic cloves, chopped, fennel seeds, diced tomatoes in juice, kalamata olives or other brine-cured black olives, pitted, dry white wine, tomato paste, chopped fresh basil12 ingredients
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Low-Fat Bruschettadry-pack sun-dried tomato, boiling water and8 Moredry-pack sun-dried tomato, boiling water, granary french bread or 14 inches whole-wheat stick french bread, garlic clove, halved, pitted black olives in brine, drained and cut into fourths, olive oil, chopped fresh basil, grated lowfat mozzarella cheese, salt and pepper, fresh basil leaf, to garnish50 min, 10 ingredients
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Niçoise Orzo Saladorzo (rice-shaped pasta) and14 Moreorzo (rice-shaped pasta), green beans, cut diagonally into 1/2-inch pieces, red-wine vinegar, fresh lemon juice, anchovies, chopped, dijon mustard, garlic clove, minced and mashed to a paste with 1/2 tsp salt, olive oil (preferably extra-virgin), a 6-oz jar marinated artichoke hearts, drained and chopped, a 6- to 7-oz c n tun , dr ined, red bell pepper, chopped, chopped red onion, minced fresh thyme leaves, kalamata or other brine-cured black olives if desired, chopped, chopped arugula, washed and spun dry15 ingredients
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Linguini Puttanescaextra-virgin olive oil, minced shallots, minced garlic and12 Moreextra-virgin olive oil, minced shallots, minced garlic, dried oregano, dried basil, anchovy fillets, medium chop, capers , rinsed of brine, pitted gaeta or kalamata olives, dry white wine, fresh clam juice, plum tomato, medium diced, marinara sauce, linguini, salt and pepper, chopped parsley leaves, for garnish1 hour , 15 ingredients
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