51199 brine for kosher dill pickles Recipes

boneless beef chuck roast, cooking oil, water, dried dill, coarse kosher salt or 3/4 tsp salt, pepper, plain yogurt, all-purpose flour, hot cooked noodles

unpeeled smallish red potatoes , scrubbed, kosher salt, stalks celery , inner ribs and their tender leaves,finely chopped (about 1/2 cup), sliced radish (about 6 small radishes), scallions, white and tender green parts chopped, chopped fresh dill (don tsp sub in dry - it won tsp be the same), heavy cream, well chilled, mayonnaise, dijon mustard, fresh lemon juice, grated lemons , zest of, fresh ground black pepper

tuna, drained, celery rib, diced, onion, diced, fresh dill, chopped, mayonnaise, lemon pepper, dry mustard, celery salt, kosher salt, ground pepper

russet potatoes, peeled and chunked, kosher salt, salted butter (1 stick), milk, sour cream, dried dill weed, sea salt and pepper

unsalted butter, fingerling potatoes, rinsed but not peeled, kosher salt, freshly ground black pepper, chopped fresh dill

frozen peas, snipped fresh dill, minced fresh chives, butter, lemon-pepper seasoning, kosher salt

fresh green beans, rinsed and trimmed, garlic, peeled, fresh dill weed, salt, white vinegar, water

carrots , cut into 3 1/2- by 1/3-inch sticks, water, cider vinegar, sugar, garlic cloves, lightly crushed, dill seeds, salt

honey mustard, mayonnaise, frozen salmon fillet, thawed, cut into 1/4-inch cubes, chopped red onion, chopped fresh dill, drained capers, coarsely chopped, fresh lime juice, minced shallot, olive oil, coarse kosher salt, ground black pepper, whole grain bread

baby carrots, margarine, melted, dill, preferably fresh, chopped , but dried will do, kosher salt, pepper, lemon juice

honey mustard, mayonnaise, frozen salmon fillet, thawed, cut into 1/4-inch cubes, chopped red onion, chopped fresh dill, drained capers, coarsely chopped, fresh lime juice, minced shallots, olive oil, coarse kosher salt, ground black pepper, whole grain bread

honey mustard, mayonnaise, frozen salmon fillets, partially thawed, cut into 1/4-inch cubes or 1 lb fresh salmon, cut into 1/4-inch cubes, chopped red onion, chopped fresh dill (keep some sprigs for garnish), drained capers, coarsely chopped, fresh lime juice, minced shallot, extra virgin olive oil (the best you can afford, it needs a good quality oil), coarse kosher salt, fresh ground black pepper, whole grain bread or rye crackers or rye cocktail bread

diced tomatoes, undrained, white wine vinegar, olive oil, sugar, kosher salt, fresh ground black pepper, dried dill weed, garlic clove, minced, rotini pasta, cooked and drained, celery, sliced, cucumber, sliced, green onion, sliced, carrot , julienned, fresh parsley, chopped

kosher salt, sugar, coriander seeds, fennel seeds, whole black peppercorns, bay leaves, dry white wine, salmon fillets, cut thickly and uniformly, snipped fresh dill, olive oil, for grilling, fresh fennel bulbs, shaved paper thin, cucumber peeled, cut in half, seeded and cut into long thin strips, fresh endive separated into individual leaves, walnut-dill vinaigrette

new red skinned potatoes scrubbed, kosher salt, dried dill weed, head garlic cloves separated and peeled, butter

unsalted butter, fingerling potatoes,rinsed but not peeled, kosher salt, fresh ground black pepper, fresh chopped dill

kosher salt, light brown sugar, chopped dill plus 8 large sprigs, lemons , zested, lemon, garnish, center-cut salmon filets, with skin (8 - 8 oz), sake, olive oil , drizzle

stale bread cubes, olive oil, dill seed, lemon juice, kosher salt, freshly ground black pepper