6326 brine crock Recipes

brine, water, apple juice, cider vinegar, dark molasses, kosher salt, pickling spice, whole black peppercorns, ice, divided - or as needed, pork loin roast, sauerkraut, drained, onion, sliced, brown sugar, fennel seeds, ground coriander, carrots, diced, apples, cored and sliced, dried cranberries, chopped walnuts

brine-cured seasoned olives, sea salt or kosher salt, water, egg, washed, firm, unblemished purple or black olives, stemmed, red wine, red wine vinegar, olive oil, dill sprigs, finely minced, minced garlic to taste

brine, kosher salt, sugar, grade b maple syrup, dijon mustard, hot red pepper flakes, juniper berries, fresh rosemary, chopped, chopped fresh thyme, garlic cloves, smashed, chopped fresh ginger, water, center-cut loin pork chops, 1 1/2 inches thick, freshly ground black pepper, vegetable oil for grilling, roasted pear chutney (optional)

frozen turkey, brine, kosher salt, light brown sugar, vegetable stock, black peppercorns, allspice berry, candied ginger, water, iced, apple, red sliced, onion, sliced, cinnamon stick, water, rosemary, leaves sage, canola oil

chicken bones, with skin (add extra wings if you can, they help richness), celery ribs, chopped (no leaves), carrots , chunked, onion, yellow, halved with skin on, peppercorns, bay leaf, garlic clove, canning salt, saffron thread, water , filtered (or fill to the top of your crock pot)

brine, cartons low-sodium chicken broth, kosher salt, dried savory, dried thyme, dried sage, dried rosemary, apple juice, water , or as needed to cover, roast turkey, whole turkey, onions, chopped, stalks celery, chopped, carrots, chopped, butter, melted, white cooking wine, cartons chicken broth, butter, melted, gravy, water, carton turkey broth, cornstarch

turkey brine, apple cider (for turkey brine), fresh turkey neck , heart and a gizzard removed (reserved, if desired), unsalted butter, chopped mixed herbs a rosemary , oregano, parsley and sage, ground black pepper

brine, water, oranges - juiced and zest cut off in large strips, kosher salt, white sugar, black tea bags, bay leaves, whole black peppercorns, bourbon whiskey, cold water , or as needed, whole turkey breast, seasoned butter, coriander seeds, crushed, paprika, cumin seeds, crushed, garlic, crushed and chopped, butter, softened

onion, diced, stalk celery, diced, carrot, diced, garlic cloves, sliced, bay leaves, black peppercorns, fresh rosemary, fresh thyme, fresh sage, fresh italian parsley, iodized salt, cold water, whole turkey , brined (neck and giblets removed and discarded), salt and pepper, to season turkey, carrots, roughly chopped, celery ribs, roughly chopped, apple, sliced into wedges, orange, sliced into wedges, garlic cloves, peeled and whole, onion, diced, carrot, diced, stalk celery, diced, garlic cloves, whole, fresh sage, fresh rosemary, fresh thyme, fresh italian parsley, bay leaves, unsalted butter, sliced into pats, chicken stock or 5 cups chicken broth, divided

apple cider, water, kosher salt, sugar, peppercorn, bay leaves, dried hot red chili peppers, thyme, garlic cloves, turkey , brined, olive oil, sage, chopped, salt , do not add any, pepper , to taste

turkey, brine , recipe follows, unsalted butter at room temperature, yellow onion, cut into 8ths, orange, cut into 8ths, stalk celery , cut into 1-inch pieces, carrot , cut into 1-inch pieces, bay leaves, thyme, chicken or turkey stock, for basting, vegetable oil, reserved turkey neck and giblets, carrot, coarsely chopped, onion, coarsely chopped, celery stalk, coarsely chopped, bay leaf, turkey stock , chicken stock, or canned low-salt chicken broth, water, turkey broth, dry white wine, unsalted butter, flour, salt and freshly ground black pepper, salt, brown sugar, oranges, quartered, lemons, quartered, thyme, rosemary

chicken breasts, mushroom soup (if your crock pot cooks slow, like mine you may want to add only half of this) or 1 (10 1/2 oz) can chicken broth (if your crock pot cooks slow, like mine you may want to add only half of this), pepper , does not need extra salt, onion, sliced, bacon, chopped (or pancetta), gorgonzola

corn tortillas (whatever size fits in your crock pot) or 1 (14 oz) package flour tortillas (whatever size fits in your crock pot), cooked ground beef or 3 cups shredded cooked chicken or 3 cups shredded cooked pot roast, enchilada sauce, cumin, light cream cheese, onion, chopped fine, shredded cheddar cheese or 2 cups monterey jack pepper cheese

beets , scrubbed, root intact, olive oil, shallot, chopped, raspberry vinegar, beet juice , from the crock pot, lettuce, to garnish

chuck roast, cubed in 2-3 inch cubes, approx 6 oz uncooked wide egg noodles, condensed mushroom soup, beef broth , fill empty can with warm water and add to crock pot., sour cream, salt , pepper to taste

two to three lb. beef chuck roast (use your crock pot to determine size), onion quartered, peeled baby carrots, peeled potatoes (sliced in halves) lengthwise, salt and pepper, beef boullion cube, stalk celery cut in pieces, onion soup mix, coca cola (i use coke), water

potatoes peeled & slice thin.dice green onion, chopped chives,sliced onions,parsley , velveeta cheese & cup of milk or a can cream of mushroom,garlic pow, der or minced garlic, pepper & salt ,and a crock pot