29857 brie sandwiches rosemary fig confit Recipes

brie cheese, garlic clove, minced, minced fresh rosemary or 1 tsp crushed dried rosemary, lemon zest, kosher salt, olive oil

chopped walnuts, refrigerated piecrusts, brie round, rind removed, seedless red grapes, chopped, green onion, minced, balsamic vinegar, chopped fresh rosemary, freshly ground pepper, garnish: fresh rosemary sprigs

soft fresh goat cheese, snipped fresh chives, snipped fresh parsley, snipped fresh rosemary, salt and pepper, fresh figs (or apricots), fresh rosemary sprig

stemmed and quartered dried black figs (use dried black mission figs, if available), water, black kalamata olive , nicoise, nyons, greek, rinsed and pitted, lemon juice, whole grain mustard, garlic clove, peeled, capers, rinsed, drained and squeezed dry, chopped fresh rosemary, extra-virgin olive oil, salt and black pepper, if necessary

chopped fresh rosemary, garlic cloves, minced, kosher salt, freshly ground pepper, olive oil, divided, flank steak, chopped fresh figs, green onion, minced, chopped fresh parsley, seasoned rice wine vinegar, gorgonzola cheese, crumbled

fig preserves (a little less than 2 jars), eggs, sugar, vegetable oil, all-purpose flour, baking soda, salt, ground cinnamon, ground allspice, ground nutmeg, buttermilk, chopped pecans, toasted, chopped prunes, chopped fresh rosemary (optional), honey-cheese frosting, pecan pieces, toasted (optional), garnish: fresh rosemary sprigs

sourdough bread or 2 slices ciabatta or 2 slices of your choice bread, brie cheese, pears (for australians, maggie beer s spiced pear paste), walnuts (if using maggie beer s spiced pear paste) or 1/4 cup hazelnuts, chopped or 1/4 cup pecans, chopped, if using slices of fresh pear, cinnamon , if using slices fresh pear (optional), nutmeg , if using slices fresh pear (optional), ginger powder , if using slices fresh pear (optional), baby spinach leaves

plain croissants, unsalted butter, softened, brie cheese, leaf lettuce, english cucumber, alfalfa sprout, salad oil, raspberry vinegar

baguette french bread, good brie cheese, apple, sliced, your favorite chutney or preserves, toasted walnuts

bread (each about 5 inches square), olive oil, garlic, halved, leeks , cut into 4 inch lengths,then sliced into thirds lengthwise,and separated into strips, sugar, salt, black pepper, cold water, ripe brie cheese

mayonnaise, chopped fresh basil, white bread, toasted, brie cheese , cut into 1/4 inch thick slices, leaves leaf lettuce, tomato, sliced (used good, ripe, juicy tomatoes)

bacon, halved, bread (buttered is optional), butter (optional), chutney, brie cheese, sliced thin

french bread, brie cheese, quince jelly, butter, extra virgin olive oil

brie cheese, olive oil, fresh rosemary, apples or 4 small pears

raspberry preserves, raspberries (fresh or frozen ), blueberries (fresh or frozen ), brie cheese, camembert cheese, sheet frozen puff pastry, thawed, egg, beaten for glazing, fresh rosemary, minced, pepper

crescent dinner rolls, chopped green onions, brie cheese , rine removed, cubed, chopped cooked chicken breasts, egg, beaten, crushed dried rosemary leaves, grated parmesan cheese, tomato, cut into 8 wedges, green onions

all-purpose flour, yellow cornmeal (not stone-ground), sugar, salt, cold unsalted butter , cut into pieces, chopped fresh rosemary, ice water, lemon zest, toasted walnuts (optional), walnut halves, toasted, dried figs, stems removed, halved, raisins, grated lemon zest, honey, brandy, ground cinnamon, lemon cream, cream cheese (8 oz), whipped, powdered sugar, zest of 1 large lemon, salt, lemon juice, cream sweetened with 2 tsp powdered sugar or 1/2 cup whipped topping, thawed

whole wheat bread, butter , for spreading to taste, ripe brie cheese, grapes, fresh mint leaves