29 brick hot Recipes

chicken breasts, hot sauce (frank s redhot brand), cream cheese (1.5 bricks), bleu cheese salad dressing, cheddar cheese, shredded

chili without beans (wolf brand is best), corn tortillas, white, ground beef, vegetable oil, sharp cheddar cheese, shredded, picante sauce, hot, white onion, finely chopped, worcestershire sauce

philadelphia brick cream cheese, softened, miracle whip , dressing, dry onion soup mix, kraft part skim mozzarella shredded cheese, sliced almonds, toasted

sour cream, mayonnaise, brick cheese, shredded, artichoke hearts, rinsed, drained and coarsely chopped, grated parmesan cheese, grated lemon peel, garlic powder, white pepper, minced fresh parsley, crackers and fresh vegetables

whole chicken , fryer preferred, butterflied, salt, sugar, cold water, shallot, garlic cloves, canola oil, divided, sugar, salt and pepper, hot chicken stock or 1/2 cup hot water, butter, cut in to 1/2 tbsp slices

chicken , flattened, olive oil, chopped fresh rosemary, salt, pepper, hot red pepper flakes

hot brewed coffee, sugar, brandy , optional, soft ladyfingers, brick cream cheese, at room temperature, vanilla extract, heavy cream, chocolate chips (6 oz.), unsweetened cocoa

chicken legs with thigh (or 4 chicken breasts), salt and black pepper, extra virgin olive oil, dijon mustard, crushed red pepper flakes, red wine vinegar, orange marmalade, poppy seed, tomatoes, thinly sliced, seedless cucumber, thinly sliced, arugula or 1 bunch watercress, chopped, flat leaf parsley, chopped (fresh ), chopped jarred banana pepper rings, plus, banana pepper juice, crusty bread , for mopping

chicken legs and thighs, bone in, skin on or, 4 chicken breasts, bone-in, skin on, salt, freshly ground black pepper, crushed red pepper flakes, dijon mustard, extra-virgin olive oil, plus more, for drizzling, divided, chopped banana pepper rings, hot pickled pepper juice, handful freshly chopped flat-leaf parsley, orange marmalade, poppy seeds, red wine vinegar, seedless cucumber, thinly sliced, tomatoes, thinly sliced, arugula or watercress, cleaned and chopped, crusty bread , cut into slices, for mopping, garlic clove, cut in 1/2

whole kernel corn, butter or margarine, brick cream cheese (cut in chunks for easier melting), jalepenos crushed or finely chopped (use less to start then add as desired this dish gets spicier as it sits)

chickens (about 3 lb. each), 4 cornish hens (about 1 3/4 lb. each), or 8 quail (4 1/2 to 6 oz. each), lemon juice, chopped parsley, olive oil, minced garlic, dried basil, dried oregano, coarse-ground pepper, hot chili flakes, salt, lemon wedges

wisconsin brick cheese, shredded, chive & onion cream cheese, softened, hot pepper sauce

boneless skinless chicken breasts, coarse salt, cracked black pepper, hot red pepper flakes, garlic, chopped, fresh rosemary, chopped, fresh lemon , juice of, extra virgin olive oil

bricks of cream cheese, rolls of jimmy dean breakfast sausage(1-hot , 1-regular), rotells tomatoes(2-hot , 2 original)

bricks cream cheese, shredded chedder cheese, shredded chicken, blue cheese, franks red hot buffalo wing sauce

brick cream cheese, ricotta cheese, jarred green olives with pimiento drained very well, garlic, grated or finely chopped, prosciutto di parma, genoa salami, copicolla (hot ham), sesame bread sticks, celery sticks, ribs halved lengthwise, leafy tops intact, roasted red peppers, eggplant in extra-virgin olive oil, artichoke hearts, giardiniera hot vegetable salad, marinated mushrooms

hot pepper sauce , eyeball it (recommended: tabasco), ketchup, lemon zested and 1/2 lemon juiced, ribs celery , from the heart, finely chopped, chopped parsley leaves, peeled, deveined and cooked shrimp, tails removed, leaf lettuce, frozen spinach , defrosted, bricks cream cheese, white onion, finely chopped, grated parmesan, 2 rounded handfuls, coarse black pepper, bone steaks, about 3 lb, 1 3/4-inch thick each, vegetable oil, for drizzling, worcestershire sauce, salt and pepper, white toast, buttered and cut from corner to corner, vegetable oil, for frying, all-in-1 pancake mix, water, scallions, cleaned, dried and trimmed of roots, chopped, cayenne pepper, salt, freshly ground black pepper