49 briam improved Recipes

zucchini, sliced 1/4 inch, potato, sliced 1/8 inch, eggplant, sliced 1/4 inch, red peppers or 1 green pepper, sliced, sliced onion, sliced green onions, ripe peeled tomatoes, chopped, diced parsley, minced garlic cloves, salt, pepper, olive oil

tomatoes, olive oil, red wine vinegar, white sugar, chopped fresh parsley, chopped fresh mint, chopped fresh basil, fresh oregano, capers, garlic, salt and ground black pepper to taste, olive oil, onions, sliced, potatoes, sliced, eggplant, sliced, zucchini, sliced, green bell peppers, sliced, okra

butter, garlic cloves, minced, heavy cream, ground black pepper, salt, grated parmesan cheese, fettuccine pasta (or your choice of pasta)

frozen cheese pizza, crushed dry oregano, shredded monterey jack cheese or 8 oz mozzarella cheese

red bell peppers , big blocky ones, ground beef, ground, yellow onion, chopped, shallots, chopped, garlic cloves, minced, grain rice, water, kosher salt, white pepper, pepper, coarsely ground, ground chipotle chile pepper, cayenne pepper, dales seasoning, cheddar cheese, shredded, parmesan-romano cheese mix, grated (or), mozzarella cheese

bread flour, wheat germ, saf yeast or i tsp active dry yeast, salt, warm water

a ), high protein flour/bread flour, milk powder, bread improver (i omitted), b ), caster sugar, salt, instant yeast, water (i use milk and cut down to 150ml, since i use whole egg), drops of pandan paste, cut fresh pandan leaves as many as you have into pieces add with little water and user blender or mortar to lb and filter to get paste, can store up to 2 weeks in fridge), butter, raisins -soak for 1 hour, drain (i omitted), custard powder, fresh milk, sugar

tomatoes, peeled and chopped (i think canned diced tomatoes would work), salt and pepper, to taste, potato, peeled and sliced into rounds, zucchini, peeled and sliced into rounds, eggplant, peeled and sliced into rounds (globe or japanese ), onion, sliced, fresh garlic cloves, chopped, sweet red pepper, sliced, fresh parsley, chopped, olive oil (recipe calls for 1 1/2 cups!!!), lemon , juice of

eggplant, thinly sliced, red new potatoes, peeled & thinly sliced rounds, zucchini, thinly sliced rounds, frozen tri-colored bell pepper strips thawed, roma tomatoes, thinly sliced rounds, garlic cloves, minced, fresh flat-leaf italian parsley, chopped, kosher salt , to taste, fresh ground black pepper , to taste, bay leaf, dried mediterranean oregano, extra virgin olive oil, canned tomato sauce

active dry yeast, bread flour, bread improver, sugar, salt, margarine, eggs, canned evaporated milk, canned evaporated milk, dry bread crumbs

freshly brewed starbucks espresso, whole milk, half-and-half, sugar, ice cubes, reddi-wip topping

water, olive oil, salt, sugar, white bread flour (4 1/2 cups), bread improver, dried yeast, garlic , roasted, red onion, finely chopped, oregano, parmesan cheese, shredded, sharp cheddar cheese, shredded, fresh ground black pepper

tapioca flour, sweet rice flour, potato starch, cornstarch, bean flour, salt, xanthan gum, eggs, oil

granny smith apples (about 5), mcintosh apples (about 4 medium), sugar, ground cinnamon, salt, unsalted butter, golden raisin, heavy cream, all-purpose flour, light brown sugar, cornmeal, unsalted butter, melted

malt extract, powdered milk, sugar, cocoa, bicarbonate of soda, add up to an extra 2 tsp s sugar (for improved sweetness), malt extract , plus, malt extract, powdered milk , plus, powdered milk, sugar, cocoa, bicarbonate of soda, add up to an extra 1/2 cup sugar (for improved sweetness)

white sugar, dairy-free margarine (i use smart balance light to improve nutritionals), eggs, matzo cake meal, potato starch, salt, walnuts, chopped, semi-sweet chocolate chips, white sugar, ground cinnamon