70681 breast herb cornbread stuffing Recipes

turkey, wild, dressed, bacon, onion, chopped, celery, chopped, water, cornbread stuffing mix (herb-seasoned), chicken bouillon (cube ), water, hot, burgundy wine, bacon, burgundy wine

herb seasoned stuffing mix , crumbs not stuffing cubes, butter or 1/4 cup margarine, melted, egg, half-and-half, boneless skinless chicken breasts

cornbread stuffing mix, egg, lightly beaten, chopped pecans, toasted, skinned and boned chicken breasts, olive oil, divided, chopped fresh rosemary, salt, pepper, grated parmesan cheese, sliced fresh mushrooms, green onions, sliced, reduced-fat cream of chicken soup, chicken broth, garnish: fresh rosemary sprigs

herb seasoned stuffing mix, skinless boneless turkey breasts, dried sweetened cranberries, chopped pecans, pecan halves, olive oil, turkey stock or 1 cup chicken broth, butter, divided, flour

bread stuffing mix, cornbread, whole chicken (boiled , deboned & stock saved), hard-boiled eggs, chopped celery, green onions (chopped ), salt, pepper, sage, poultry seasoning

sweet italian sausage, casing removed and sausage crumbled, celery ribs, finely chopped, with their leaves, parsley, finely chopped, cornbread stuffing mix, black pepper, fresh-ground, onions, finely chopped, dried sage, butter

cornbread stuffing mix, ground pork sausage, lemon juice, rome apples, sweet onion, chopped, chopped fresh parsley, cider vinegar, garnishes: apple peel strips, fresh parsley sprigs

cornbread, crumbled fine, biscuits, crumbled fine, cornbread stuffing mix, poultry seasoning, onions, chopped, eggs, margarine, melted, chicken broth, stalk celery, chopped

herb seasoned stuffing mix, dry, parmesan cheese, shredded, butter, melted, sour cream, boneless skinless chicken breasts

chicken breasts, herb stuffing mix (i use sage and onion), chicken stock (concentrated, cube, powder, paste etc..), butter, bacon

herb-seasoned stuffing mix, cornbread stuffing mix, low-fat chicken broth, divided, celery ribs, chopped, onion, chopped, green bell pepper, chopped, chopped fresh parsley, chopped pecans, toasted, poultry seasoning, garlic powder

cornbread stuffing mix, onion, finely chopped, celery ribs, chopped, dried cranberries or 1/2 cup dried cherries, apples, chopped, chicken broth, dried thyme, salt, black pepper, poultry seasoning, boneless turkey breast, thawed

herb seasoned stuffing mix (pepperidge farm brand), boiling water (to prepare stuffing, or per package directions), butter (to prepare stuffing, or per package directions) or 4 tbsp margarine, melted (to prepare stuffing, or per package directions), boneless skinless chicken breasts (about 6), paprika, cream of mushroom soup, milk, fresh parsley, chopped or 3 tbsp dried parsley flakes

pumpkin, salt, cinnamon, cornbread dressing , recipe follows, crumbled cornbread , recipe follows, toasted bread, cut into 1-inch cubes, saltine crackers, vegetable stock, celery stalks, diced, onion, diced, eggs, butter, dried sage, salt and pepper, cornmeal, buttermilk, water, egg, vegetable oil

cornbread stuffing mix, butter, boneless skinless chicken breast halves, apricot preserves

cornmeal, all-purpose flour, baking powder, baking soda, salt, sugar (optional), eggs, divided, buttermilk, bacon drippings or melted butter, butter or margarine, green onions, chopped, celery ribs, chopped, herb-seasoned stuffing mix, chicken broth

cornmeal, all-purpose flour, baking powder, baking soda, salt, sugar (optional), eggs, divided, buttermilk, bacon drippings or melted butter, butter or margarine, green onions, chopped, celery ribs, chopped, herb-seasoned stuffing mix, chicken broth

bacon, chopped, diced onion, diced celery, diced green bell pepper, corn muffins, crumbled (recommended : sarabeth s), salt, cayenne pepper, chicken stock, chicken breasts , 6 to 7 oz each, salt, fresh ground white pepper, olive oil, orange-apricot marmalade (recommended : sarabeth s), chicken stock