103509 breast feta celery food network kitchens Recipes

  • Turkey-Hummus Sliders (Food Network Kitchens)
    english cucumber, diced, crumbled feta cheese and
    10 More
    english cucumber, diced, crumbled feta cheese, red wine vinegar, dried mint, extra-virgin olive oil, kosher salt and freshly ground pepper, ground turkey, hummus, preferably spicy or roasted red pepper (about a 7-oz container), chopped fresh parsley, ground coriander, pita pockets , preferably whole wheat, split open and warmed, tomatoes, sliced
    40 min, 12 ingredients
  • Chicken Noodle Soup (Food Network Kitchens) Chicken Noodle Soup (Food Network Kitchens)
    onion, thinly sliced, carrot, thinly sliced and
    9 More
    onion, thinly sliced, carrot, thinly sliced, stalks celery, thinly sliced, fresh thyme, flat-leaf parsley, chicken broth, homemade or low-sodium canned, water, kosher salt and freshly ground black pepper, egg noodles (preferably wide ones ), shredded cooked chicken (meat from about 1 breast), whole flat-leaf parsley leaves , and/or 1 tbsp fresh dill fronds, for garnish
    28 min, 11 ingredients
  • Chicken Potpie Soup (Food Network Kitchens) Chicken Potpie Soup (Food Network Kitchens)
    disk refrigerated pie dough, freshly ground pepper and
    11 More
    disk refrigerated pie dough, freshly ground pepper, a pinch of poultry seasoning, unsalted butter, skinless, boneless chicken breasts , cut into 1/2-inch pieces, kosher salt, stalks celery, chopped, onion, chopped, all-purpose flour, low-sodium chicken broth, half-and-half, yukon gold potatoes, chopped, frozen mixed peas and carrots
    40 min, 13 ingredients
  • Chicken-Ham Croquettes (Food Network Kitchens) Chicken-Ham Croquettes (Food Network Kitchens)
    diced country ham, whole milk, unsalted butter and
    13 More
    diced country ham, whole milk, unsalted butter, chopped shallots, chopped celery, garlic, minced, thyme, cayenne pepper, kosher salt and freshly ground black pepper, all-purpose flour, skinless, boneless chicken breasts, cut into 1-inch chunks, chopped fresh parsley, vegetable oil, for brushing and frying, breadcrumbs, eggs, honey mustard, for dipping
    2 hour 10 min, 16 ingredients
  • Chorizo-Potato Tacos (Food Network Kitchens) Chorizo-Potato Tacos (Food Network Kitchens)
    red-skinned potatoes, cut into 1-inch chunks, kosher salt and
    11 More
    red-skinned potatoes, cut into 1-inch chunks, kosher salt, vegetable oil, yellow squash, diced, freshly ground pepper, fresh chorizo or other spicy sausage, casings removed, tomatoes, diced, scallion, minced, jalapeno pepper, minced (remove seeds for less heat), fresh cilantro, chopped, corn tortillas, crumbled cotija or feta cheese, sour cream and/or guacamole, for serving (optional)
    35 min, 13 ingredients
  • Classic Greek Salad (Food Network Kitchens) Classic Greek Salad (Food Network Kitchens)
    red onion, halved and thinly sliced, kosher salt and
    12 More
    red onion, halved and thinly sliced, kosher salt, red wine vinegar, grated zest and juice of 1 lemon, honey, dried oregano, freshly ground pepper, extra-virgin olive oil, plus more for drizzling, vine-ripened tomatoes, quartered, kalamata olives, halved and pitted, persian cucumbers, greek feta cheese , packed in brine, fresh oregano leaves, for topping (optional), soak the red onion in a bowl of heavily salted ice water , 15 minutes.
    20 min, 14 ingredients
  • Greek Dinner Salad (Food Network Kitchens) Greek Dinner Salad (Food Network Kitchens)
    red onion, thinly sliced, red wine vinegar and
    10 More
    red onion, thinly sliced, red wine vinegar, pepperoncini and/or kalamata olives, plus 1 tbsp brine from the jar, garlic, minced, kosher salt and freshly ground pepper, extra-virgin olive oil, romaine lettuce hearts , thinly sliced crosswise, mixed fresh herbs (parsley, dill, mint and/or oregano), tomatoes, halved, cucumbers, peeled, seeded and cut into chunks, crumbled feta cheese, stuffed grape leaves (from the deli counter)
    25 min, 12 ingredients
  • Grilled Shrimp Pizza (Food Network Kitchens) Grilled Shrimp Pizza (Food Network Kitchens)
    shrimp, peeled and deveined, red onion, sliced into rounds and
    7 More
    shrimp, peeled and deveined, red onion, sliced into rounds, extra-virgin olive oil, plus more for brushing, dried oregano, kosher salt and freshly ground pepper, prepared pizza dough, at room temperature, grape tomatoes, halved, crumbled feta cheese, chopped fresh parsley
    35 min, 9 ingredients
  • Stuffed Cherry Tomatoes (Food Network Kitchens) Stuffed Cherry Tomatoes (Food Network Kitchens)
    tomatoes (preferably heirloom) and
    7 More
    tomatoes (preferably heirloom), extra-virgin olive oil, plus more for drizzling, red pepper flakes, kosher salt, feta cheese, cut into 24 small cubes (about 1/2 cup), black olive paste, flaky sea salt, fresh mint , torn
    20 min, 8 ingredients
  • The Hammy Down (Food Network Kitchens) The Hammy Down (Food Network Kitchens)
    mayonnaise, apple jelly or peach preserves and
    7 More
    mayonnaise, apple jelly or peach preserves, chopped fresh chives or scallions, leftover roast ham, cut into chunks (about 1 1/2 cups), diced celery , plus 1/4 cup chopped celery leaves, chopped toasted pecans, raisin-nut bread, lightly toasted, havarti cheese (preferably caraway-flavored), boston lettuce leaves
    20 min, 9 ingredients
  • Toasted Orzo Salad (Food Network Kitchens) Toasted Orzo Salad (Food Network Kitchens)
    olive oil, orzo, kosher salt, lemon zest and
    6 More
    olive oil, orzo, kosher salt, lemon zest, quartered grape tomatoes , optional, crumbled feta cheese (about 2 1/2 oz), chopped fresh parsley leaves, capers, rinsed and drained, chopped fresh dill, fresh lemon juice
    30 min, 10 ingredients
  • Veggie Burger Pockets (Food Network Kitchens) Veggie Burger Pockets (Food Network Kitchens)
    eggs, frozen veggie burgers, nonfat plain greek yogurt and
    11 More
    eggs, frozen veggie burgers, nonfat plain greek yogurt, garlic, finely grated, hot paprika, kosher salt, baby arugula, jarred sliced roasted red peppers, kirby cucumber, thinly sliced, extra-virgin olive oil, dried mint, crumbled, crumbled feta cheese, whole-wheat pitas, warmed, pickles , for serving (optional)
    30 min, 14 ingredients
  • Marinated Chicken Breasts (Food Network Kitchens) Marinated Chicken Breasts (Food Network Kitchens)
    vinegar , like cider, balsamic, or red wine and
    6 More
    vinegar , like cider, balsamic, or red wine, dried herbs , like thyme, oregano, rosemary, or crumbled bay leaf, mustard , whole grain or dijon, garlic or onion powder, optional, extra-virgin olive oil, kosher salt and freshly ground black pepper, boneless, skinless chicken breast , each about 6 oz
    15 min, 7 ingredients
  • Bell Pepper Slaw (Food Network Kitchens) Bell Pepper Slaw (Food Network Kitchens)
    sugar, kosher salt, apple cider vinegar, celery seeds and
    8 More
    sugar, kosher salt, apple cider vinegar, celery seeds, mustard seeds, freshly ground pepper, bell peppers (red , orange and yellow), cut into thin strips, stalks celery, finely chopped, scallions, chopped, head green cabbage, thinly sliced and roughly chopped, whole-grain dijon mustard, mayonnaise
    15 min, 12 ingredients
  • French Dip Sandwiches (Food Network Kitchens) French Dip Sandwiches (Food Network Kitchens)
    vegetable oil, onion, thinly sliced, kosher salt and
    21 More
    vegetable oil, onion, thinly sliced, kosher salt, shallots, thinly sliced, scallions, chopped (white and greens parts separated ), sour cream, mayonnaise, white wine vinegar, worcestershire sauce, garlic, kosher salt, extra-virgin olive oil, celery salt, cayenne pepper, freshly ground black pepper, beef eye round roast, low-sodium beef broth, stalks celery, roughly chopped, onion, roughly chopped, parsley, unsalted butter, all-purpose flour, dry sherry, italian rolls, split and lightly toasted
    3 hour 40 min, 24 ingredients
  • Asian Chicken Salad (Food Network Kitchens) Asian Chicken Salad (Food Network Kitchens)
    coins fresh ginger, coriander, scallions, carrot, halved and
    18 More
    coins fresh ginger, coriander, scallions, carrot, halved, skinless chicken breasts halves, on the bone, chicken broth, homemade or low-sodium canned, kirby cucumbers, seeded and diced, jicama, peeled and diced, cilantro leaves, roughly chopped, grape tomatoes, halved, scallion (white and green), thinly sliced, toasted cashews, chopped, low-fat ginger dressing , recipe follows, head boston lettuce, leaves, lime, juiced (about 2 tbsp), freshly grated peeled fresh ginger, soy sauce, asian chili paste , such as sambal oelek, southeast asian fish sauce, kosher salt, broth from poaching chicken, extra-virgin olive oil
    1 hour , 22 ingredients
  • Breaded Chicken Cutlets (Food Network Kitchens) Breaded Chicken Cutlets (Food Network Kitchens)
    white bread or 1 1/4 cups bread crumbs and
    10 More
    white bread or 1 1/4 cups bread crumbs, minced fresh thyme leaves or 1 tsp dried thyme, grated lemon zest, kosher salt, freshly ground black pepper, all-purpose flour , for dredging, eggs, beaten, boneless skinless chicken breast , each about 6 oz, oil , for shallow frying, suggestion : lemon wedges, thyme sprigs for garnish, use a bread with low or no sugar content-otherwise, like sourdough or the coating will brown too quickly)
    1 hour 5 min, 11 ingredients
  • Breaded Chicken Strips (Food Network Kitchens) Breaded Chicken Strips (Food Network Kitchens)
    white bread (about 8 oz), grated parmesan and
    8 More
    white bread (about 8 oz), grated parmesan, minced fresh parsley leaves, kosher salt, freshly ground black pepper, all-purpose flour , for dredging, eggs, beaten, boneless skinless chicken breast , each about 8 oz, vegetable oil , for shallow frying, use a bread with low or no sugar content, like a sourdough, or the coating will brown too quickly)
    55 min, 10 ingredients




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