312 breast dough Recipes

pizza dough, homemade (can substitute four 10- to 12-inch packaged prebaked pizza crusts.), red onion, thinly sliced and separated into rings, olive oil, boneless skinless chicken breasts , cut into thin, bite-size strips or 12 oz chicken tenders, halved, garlic cloves, minced, barbecue sauce, store-bought, bottled banana pepper ring, olive oil, smoked mozzarella cheese or 2 cups smoked gouda cheese or 2 cups provolone cheese, shredded, asiago cheese or 1 cup parmigiano-reggiano cheese, finely shredded, basil leaves , medium-sized (torn or cut into thin strips)

chicken breasts or 1 lb chicken tenders, buttermilk , for marinating (optional), hot sauce, worcestershire sauce, red wine vinegar, butter, refrigerated pizza dough, shredded mozzarella cheese or 2 cups provolone cheese, flour, seasoned, cornmeal , for dusting, grated parmesan cheese (or to taste), sesame seeds, red pepper flakes (or to taste), garlic powder , to taste, onion powder , to taste, peanut oil or vegetable oil, for frying, extra virgin olive oil, for brushing

cooked boneless skinless chicken breasts, diced (leftover chicken is perfect!), your favourite barbecue sauce (i like sweet baby ray s or bobbie q sauce bobbie-q sauce (barbecue sauce)), pineapple tidbits, drained well ., fresh mushrooms, sliced (more if you desire), onion, sliced thin, pizza sauce , your favourite, prepared pizza crust (store bought or homemade , i use pizza dough), grated mozzarella cheese, grated cheddar cheese

boneless skinless chicken breasts, oleo, melted, onion, chopped, potato, peeled & diced, celery, chopped, water, chicken broth, peas and carrots (drained), cream of potato soup (no liquid added), cream of chicken soup (no liquid added), milk, salt & pepper, ready made croissant dough

onion, chopped, olive oil, frozen chopped spinach, thawed and squeezed dry, chicken breasts, cooked and chopped, swiss cheese, shredded, egg substitute, white wine, salt, pepper, garlic cloves, chopped, sheets phyllo dough, thawed, breadcrumbs, butter-flavored cooking spray

pizza dough, cut in 2 (use a high quality pizza dough), sliced zucchini, kalamata olives, pitted and diced, chopped turkey pastrami, shredded mozzarella cheese (sometimes i toss in some fontina), your favorite tomato sauce, crushed garlic, whole tomatoes , salted and water drained off (this is the second recipe), chicken breast, chopped into pieces (this is great if you have leftovers), black olives, pitted and chopped up, shredded mozzarella cheese, purple onion, sliced, mushrooms, sliced, crushed garlic, butter (this is for top crust ), red pepper flakes, parmesan cheese

grill seasoning (recommended ( montreal grill seasoning or other seasoning blend ), sweet paprika , eyeball it, chili powder, dried cayenne pepper, cut chicken breast, vegetable oil , 1 turn of the pan, all-purpose flour or cornmeal, a couple of tbsp to work dough, pizza dough, brick low-fat jalapeno cheddar cheese (recommend cabot brand or with chipotle peppers , recommend cabot brand), yellow tomatoes, seeded and chopped, chopped red onion, jalapeno pepper, seeded and finely chopped, cilantro leaves (optional), thyme leaves, garlic clove, coarse salt, lime , juice and zest of

whole chicken breasts, chicken thighs, onion, sliced, stalks celery, sliced, carrot, sliced, salt, pepper, baby carrots, trimmed, quartered , boiled until almost tender, green peas , thowed, new potato, quartered and boiled until almost tender, white pearl onion, blanched, pastry dough , for a 9-inch 1-crust pie, egg yolk, water, butter, all-purpose flour, chicken broth, heavy whipping cream, lemon juice, worcestershire sauce, salt and pepper

grill seasoning (recommended: montreal grill seasoning) or other seasoning blend, chili powder, dried cayenne pepper, cut chicken breast, vegetable oil , 1 turn of the pan, all-purpose flour or cornmeal, a couple of tbsp to work dough, pizza dough, brick reduced fat cheddar with jalapeno or chipotle pepper (recommended: cabot brand), yellow tomatoes, seeded and chopped, chopped red onion, jalapeno pepper, seeded and finely chopped, cilantro leaves , optional, thyme leaves, garlic, coarse salt, lime , zested and juiced

chicken breast, boneless, skinless, canola oil, plus more for brushing dough, big daddy s taco rub, plus more for seasoning , recipe follows, tube pizza dough, store-bought, flour , for work surface, shredded mozzarella, shredded sharp cheddar, guacamole , recipe follows, lime chipotle salsa , recipe follows, sour cream, chopped fresh cilantro leaves, freeze-dried onions, freeze-dried garlic, freeze-dried oregano, garlic powder, onion powder, coarsely ground black pepper, cayenne, ground cumin, salt, chili powder, avocado, halved, pitted and flesh diced small, lime, juiced, ground cumin, chili powder, diced red onions, salt and freshly ground black pepper, tomatoes, finely diced, lime, juiced, chopped scallions, chipotle peppers in adobo, finely chopped, diced red onion, salt and freshly ground black pepper, honey , if needed

refrigerated pie dough, salt, all-purpose flour, dried rubbed sage, salt, black pepper, chicken breast tenders, cut into bite-size pieces or 8 oz chicken breasts, cut into pieces, water, frozen mixed vegetables, mushroom, quartered, reduced-fat reduced-sodium condensed cream of chicken soup

deli turkey breast , bologna, genoa salami, baked ham, (or any deli meats you prefer), chopped pimentos , or roasted red peppers, grated mozzarella cheese, bread dough (fresh or frozen )

ball prepared dough, at room temperature, olive oil, hoisin sauce (available in the asian section of most grocery stores), grilled skinless, boneless chicken breasts, diced or equivalent amount of store-bought bbq chicken, or any left-over chicken, scallions, finely sliced, lightly-packed cup cilantro leaves , stems removed before measuring, red bell pepper , seeds and membranes discarded, sliced into paper-thin strips, grated mozzarella, salt and freshly ground pepper

traditional pizza dough (recipe below ), extra-virgin olive oil, mozzarella cheese, grated, grilled greek chicken breasts, cut into 1/2-inch pieces (recipe below ), greek mixed salad greens (recipe below and should read greek salad ), tzatziki , sauce (recipe below), feta cheese, crumbled (about 1/4 cup), flat leaf parsley, chopped, active dry yeast, warm water (105 to 110 degrees ), warm water (105 to 110 degrees ), unbleached bread or 1 1/2 cups all-purpose flour, sugar, kosher salt, extra-virgin olive oil, extra-virgin olive oil, boneless skinless chicken breasts, olive oil, greek spice seasoning (good recipes on food.com), english cucumber, peeled and diced 3/8 inch, seeded and diced 3/8 inch roma tomatoes, red onion, chopped, pitted kalamata olive, drained and halved lengthwise, lemon juice, red wine vinegar, sugar, minced garlic, dried oregano leaves, kosher salt, ground black pepper, extra-virgin olive oil, mayonnaise, plain yogurt, sour cream, feta cheese, cucumbers, peeled, seeded, and diced, dried mint

boneless skinless chicken breasts or 1 1/2 lbs, hidden valley original ranch dressing, kraft parmesan cheese, frozen spinach or 2 cups, pizza dough

pizza dough , brought to room temperature, extra-virgin olive oil, grated parmigiano-reggiano, broccoli from trimmed broccoli bin in produce section, 1/3 head, extra-virgin olive oil , 1 turn of the pan, cracked garlic, chicken breast cut for stir fry or chicken tenders, salt and freshly ground black pepper, part skim ricotta cheese, sun dried tomatoes in oil, drained and sliced, shredded mozzarella cheese , available on dairy aisle, leaves fresh basil , torn or stacked and thinly sliced

boneless chicken breast, cubed, extra-virgin olive oil, garlic cloves, crushed and chopped, chopped onion, chopped dill, chopped celery, chopped carrots, salt, crushed black pepper, chicken stock, parmesan, grated, feta cheese, milk, butter, all-purpose flour, parmesan, grated, egg, melted butter, phyllo dough

green onions chopped, mayonnaise, lemon juice, tarragon, garlic, parmesan cheese, sheets of filo dough, chicken breasts