12 breakfast spiced butter Recipes

  • Bed and Breakfast Spiced Pumpkin Scones With Honey Butter
    softened butter, caster sugar, egg and
    7 More
    softened butter, caster sugar, egg, pumpkin puree (canned, frozen or fresh ), milk, mixed spice (if no is available, use a mixture of cinnamon, nutmeg and cloves.), self raising flour, milk, fresh unsalted butter, softened, honey
    30 min, 10 ingredients
  • Chai-Spiced Shortbread Cookies
    butter, softened, sugar, salt, vanilla extract, flour and
    6 More
    butter, softened, sugar, salt, vanilla extract, flour, cinnamon, ground ginger, ground fennel seeds, ground cardamom, leaves from 1 english breakfast tea bag, white chocolate chips
    11 ingredients
  • Bountiful Breakfast Muffins
    all-purpose flour, baking powder, pumpkin pie spice and
    6 More
    all-purpose flour, baking powder, pumpkin pie spice, prepackaged mixed dried fruit, diced into bits (4 oz), butter, softened, sugar, eggs, vanilla, rolled oats
    30 min, 9 ingredients
  • Banana Oat Breakfast Cookies
    peanut butter, mashed ripe banana, honey, golden syrup and
    7 More
    peanut butter, mashed ripe banana, honey, golden syrup, vanilla extract or 1 tsp spice essence, rolled oats, whole wheat flour, powdered milk, ground cinnamon, bicarbonate of soda, dried cranberries
    35 min, 11 ingredients
  • Spiced Breakfast Apples Spiced Breakfast Apples
    butter or margarine and
    4 More
    butter or margarine, granny smith apples, peeled, cored, and sliced, sugar, ground cinnamon, ground nutmeg
    5 ingredients
  • Apple Pear Breakfast Cobbler for the Crock Pot Apple Pear Breakfast Cobbler for the Crock Pot
    apples, pears, brown sugar, flour, lemon juice and
    5 More
    apples, pears, brown sugar, flour, lemon juice, apple cider, ground cinnamon, apple pie spice, butter, granola cereal (with or ithout raisins)
    8 hour 20 min, 10 ingredients
  • Breakfast Oaties Breakfast Oaties
    brown sugar , firmly packed and
    12 More
    brown sugar , firmly packed, extra-light vegetable oil spread (60% with no trans fat ), egg, vanilla, bananas (ripe, mashed , about 3 medium), all-purpose flour, whole wheat flour, pumpkin pie spice, baking soda, salt, quaker quick oats (uncooked *) or 2 cups old fashioned oats (uncooked*), banana chips, broken, dried (optional), peanut butter or 1 cup smooth cashew butter or 1 cup almond butter
    50 min, 13 ingredients
  • Kicked-Up Country Breakfast -Emeril Lagasse Style Kicked-Up Country Breakfast -Emeril Lagasse Style
    pork sausage, removed from casings and
    14 More
    pork sausage, removed from casings, unsalted butter , more as needed, chopped yellow onion, chopped green bell peppers or 1/2 cup red bell pepper, spice essence , recipe follows, hot sauce, salt, freshly ground black pepper, minced garlic, idaho potato, peeled and cubed, chopped fresh parsley, chicken stock, eggs, shredded sharp cheddar cheese, hot toast or tortilla, accompaniment
    50 min, 15 ingredients
  • So Good Sausage Dip So Good Sausage Dip
    roll breakfast sausage(mild ), mushrooms, diced or chopped and
    9 More
    roll breakfast sausage(mild ), mushrooms, diced or chopped, chopped black olives, butter, chopped or minced garlic, creole spice, parsley, shredded cheddar cheese, chopped onions, course ground black pepper, cream cheese
    10 min, 11 ingredients
  • A Dozen Delicious Waffle Variations A Dozen Delicious Waffle Variations
    a dozen delicious waffle variations and
    28 More
    a dozen delicious waffle variations, this is a great recipe for a special breakfast or brunch! lots of variations, all-purpose flour (or part whole wheat flour), baking powder, sugar (optional), salt, egg yolks, beaten, egg whites beaten until stiff, sweet milk or buttermilk, melted butter, sift dry ingredients together. beat egg yolks until light and add the milk and melted butter. combine wet and dry ingredients. fold in beaten egg whites. bake in a hot waffle iron. makes about a dozen waffles., put the waffle batter into a pitcher. it is much easer to pour the batter, overfill waffle compartments or the batter runs out on the sides of the waffle iron., waffles are done when there is no more steam rising from the iron ., after cooling , freeze extra waffles in a plastic freezer bag. separate with wax paper before freezing., variations, apple waffles - add a tsp of cinnamon to the dry ingredients. add a cup of chopped, peeled apple to batter. serve with warm applesauce & sour cream., bacon waffles - crumble a few slices of cooked, drained & crumbled bacon into the batter., banana waffles - add a chopped banana to the batter., blueberry waffles - add 1-cup fresh or frozen blueberries (thawed & drained)., chocolate waffles - increase sugar to 1/3 cup and add 1 square melted unsweetened chocolate or add 1/2-cup cocoa and a 1/3-cup sugar to dry ingredients. serve with whipped cream and chopped pecans., cinnamon raisin waffles - add a tsp cinnamon and a couple spoonfuls of plumped raisins to the batter., ham waffles - add a couple of spoonfuls of diced ham to the batter. saute it first for better flavor., molasses spice waffles - add a tsp of cinnamon and a 1/2-teaspoon of nutmeg to dry ingredients. add 3 tbsp of molasses to liquid ingredients., nutty waffles - add 1/4 cup chopped peanuts , pecans, walnuts or filberts. toast the nuts for better flavor, orange zest waffles - add a tbsp orange zest to batter. substitute 1/2 cup orange juice for 1/2-cup milk., pineapple waffles - add a cup of well-drained crushed pineapple to the batter., sausage waffles - add a couple of spoonfuls of cooked, crumbled and drained sausage to the batter.
    10 min, 29 ingredients




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