31 breakfast egg tots Recipes

frozen tater tots, diced canadian bacon, onion, chopped, green bell pepper, chopped, shredded cheddar cheese, grated parmesan cheese, eggs, whole milk, flour, salt and pepper

tater tots (i used precooked crowns), green onions, white and tops chopped, butter, divided, garlic powder, eggs, water, grated colby cheese, salt and pepper, top with a dollop sour cream (optional), top with salsa (optional)

frozen bite-sized potato nuggets (such as tater tots), ground sausage, onion, chopped, chili powder, dried basil, garlic, minced, eggs, heavy whipping cream, ground black pepper , or to taste, shredded sharp cheddar cheese

tator tot potatoes, divided in half, onions, chopped, divided in half, ham, chopped, divided in half, sharp cheddar cheese, divided in half, egg substitute, salt, pepper, dried mustard (optional) or 1/4 tsp thyme (optional)

frozen frozen tater tots, diced ham, chopped onion, green bell pepper, diced, shredded cheddar cheese, eggs, milk

frozen shredded hash brown potatoes , or tater tots, shredded monterey jack with (optional) jalapeno peppers, leek soup mix, chopped fully cooked ham or canadian bacon (optional), sliced green onion, beaten eggs or 1 cup egg substitute, evaporated milk (or 1 1/2 cup evaporated skim milk), pepper, salt, asparagus or mushrooms, washed and cut into 1 pieces, tomatoes, coarsely chopped

sack frozen tater tots, any brand, salt, dried thyme, dried oregano, dried rosemary, hot pepper flakes, baby spinach or arugula, 2 handfuls of leaves, fresh basil, about 10 to 12 leaves, pine nuts (pignoli), a palmful, garlic, cracked from skin, salt and pepper, spoonfuls grated parmigiano or romano, extra-virgin olive oil , eyeball it, extra-virgin olive oil , 1 turn of the pan, butter, breakfast ham, chopped, eggs, a splash half-and-half or milk, salt and pepper

frozen tater tots, diced ham, chopped onion, green pepper diced, shredded cheddar, eggs, milk

frozen tater tots, diced ham, chopped onion, green pepper diced, shredded cheddar cheese, eggs, milk