2683 bread sour Recipes

water, vanilla, sour cream, egg, margarine or 1 tbsp butter, softened, bread flour, sugar, salt, yeast

whole milk, water, room temp, vegetable oil, egg yolk, all-purpose flour, granulated sugar, salt, bread machine yeast, sour cream, granulated sugar, all-purpose flour, vanilla extract, almond extract (optional), unsweetened sour pitted cherries, drained well (fresh pitted cherries can be used if you have them, approx. 2 cups), all-purpose flour, granulated sugar, ground cinnamon, chilled butter, cut in pieces

active dry yeast, bread flour, buckwheat flour, salt, sugar, egg, egg yolk, sour cream, vegetable oil, water

steaks, 1/4 inch thick, chopped onion, garlic cloves, minced, orange juice , sour (or 1/8 cup & 1/16 cup lemon juice & 1/16 cup lime juice), dried oregano, peppercorn , smashed, paprika , spanish, salt, eggs, ground cracker meal , salted to taste, flour, olive oil

sour cream, water, egg, all-purpose flour, salt, sugar, baking soda, grated sharp cheddar cheese, seeded and chopped fresh jalapeno peppers (about 3 peppers) or 2 tbsp canned diced jalapeno peppers, active dry yeast , for all bread machines

sour cream, dill, onion, minced, parsley, pitted black olives, drained and chopped, mayonnaise, seasoning salt, pumpernickel bread , loaf, pumpernickel bread , loaf

sour cream, mayonnaise, onion flakes, dill weed (or fresh chopped dill), garlic salt (to taste), tabasco sauce (to taste), rye bread (unsliced, round loaf from bakery)

water, sour cream, room temperature, flour, brown sugar (any kind ), salt, yeast

basmati rice, salt, yellow onion, finely chopped, butter (2 sticks), saffron, crushed finely into powder with pestle, sour cherry preserves, pita bread

shredded cheddar cheese, sour cream, cream cheese, softened, chopped fully cooked ham, chopped green onion, chopped green chilies, worcestershire sauce, italian bread, assorted fresh vegetables or tortilla chips

water, vegetable oil, molasses, salt, unsweetened cocoa, caraway seeds, rye flour, bread flour, nonfat dry milk powder, yeast, dried sour cherries

warm water (100o-110o), highly active dry yeast, sugar, instant coffee granules, molasses, bread flour, rye flour, salt, browning and seasoning sauce, sour starter, vegetable cooking spray, butter or margarine, melted

sour cream (i like the less fat , i m not a fan of the no fat, but use what you like), stone ground mustard (dijon just doesn tsp have the same taste), capers (more or less to taste), parsley, fine chopped, pepper, salt , but go easy as the capers are y, catfish fillet, cooked, celery, very fine diced, red onion, very fine diced, vidalia onion, very fine diced (or any sweet onion), scallion, very fine chopped (white and green parts ), egg whites, beaten, egg, beaten, parmesan cheese, grated, panko breadcrumbs (if you use italian bread crumbs, use the unseasoned, but panko is much better), parsley, old bay seasoning (any good seafood seasoning will work), salt, pepper, olive oil to saute the vegetables, and to fry the fish cakes, lemon, cut into wedges

sour milk (add lemon juice to milk to sour it), baking soda, sugar, butter, eggs, bananas, salt, flour, baking powder, chopped nuts (optional)

bread (any round, loaf), grated sharp cheddar cheese, cream cheese, softened, dairy sour cream, minced green onion, white and green part, worcestershire sauce, chopped green chilies, chopped cooked ham

sour cream, ranch dressing mix, parmesan cheese, mayo, diced jalapeno ( as many as you would like), tiny shrimp ( can use fresh crabmeat also), shredded mozzarella cheese, french bread

white or pumpernickel bread, shredded sharp or mild cheddar cheese, cream cheese, softened, sour cream, cooked ham, diced small or ground, green onion, chopped, green chilies, drained chopped, worcestershire sauce