1889 bread plain Recipes

bread , plain ordinary white, eggs, low-fat milk, vanilla, cinnamon, extra cinnamon (optional)

eggs, well beaten, sugar, milk, vanilla (to taste), ground nutmeg (to taste), ground cinnamon (to taste), day old bread or 4 cups plain cake, cut into 1/2 inch cubes, raisins, butter , to grease pan, cream or ice , for topping (optional)

butter, egg bread or 1 lb plain croissant, cut or torn into roughly 2 inch pieces (challah), peaches, peeled and sliced (my dd used frozen peaches), egg yolks, sugar, heavy cream (you can use half & half), salt, vanilla, vanilla ice cream, for topping

leeks (about 2 1/2 lb), olive oil, ground cumin, garlic cloves, minced, fat-free , less-sodium chicken broth, chickpeas (garbanzo beans), rinsed and drained, chopped fresh flat-leaf parsley, cubed day-old bread (about 6 oz), plain low-fat yogurt, harissa

plain nonfat yogurt, water, lemon juice, butter, melted, bread flour, sugar, salt, dry yeast or 2 3/4 tsp bread machine yeast

dry yeast, bread flour, grated orange zest, ground nutmeg, ground mace, salt, granulated sugar, nonfat dry milk powder, unsalted butter, plain mashed potatoes, water , plus, water, freshly squeezed orange juice, egg

water, eggs, vegetable oil or 3 tbsp melted margarine or 3 tbsp butter, mashed ripe bananas or 2/3 cup applesauce, salt, brown sugar, skim milk powder, rice flour, potato starch, tapioca starch, xanthan gum, plain gelatin, ground cinnamon, bread machine yeast, raisins

plain wholemeal flour, plain white flour, bicarbonate of soda, salt, buttermilk

plain flour, plus extra, plain flour , for dusting, salt, dried yeast, sugar, milk , hand-hot, butter, at room temperature, egg, lightly beaten

plain yogurt, water, oil, maple syrup, whole wheat flour, white bread flour, wheat germ, salt, yeast

plain low-fat yogurt, water (110 degrees ), butter, bread flour, cornmeal, canned whole kernel corn, drained, sugar, onion powder, salt, active dry yeast

plain melba toast, italian essence or other dry italian seasoning, baby bam , recipe follows, garlic powder, grated parmesan, vegetable oil, eggs, center-cut pork chops (about 2 1/4 lb)

plain dry breadcrumbs, orange roughy fillets, dried oregano, extra-virgin olive oil, arugula, tomatoes, quartered, sherry wine vinegar, garlic clove, minced

bread flour (uk-plain flour) or 200 g all-purpose flour (uk-plain flour), baking soda (approx 1/2 to 2/3 tsp), salt (about 1/8 tsp), dried sultanas (or dried raisins), sugar, vitamin cup powder (optional), caraway seed (optional and not recommended ), vegetable oil (or sunflower oil), buttermilk (or substitute)

tahitian sweet bread, plain flour, whole wheat flour, sugar, teasp bicarbonate of soda, teasp baking powder, teasp salt, plain yogurt, egg whites, vegetable oil, teasp vanilla extract, teasp crystallized ginger, juice and zest of 2 oranges, dried mango, dried pineapple, preheat the oven to 180cup, 350f, gas mark 4 and lightly grease a 23x13cm 9x5-inch loaf tin., in a large bowl, mix together the flours, sugar, soda, baking powder and salt., in a separate bowl, mix together yogurt, egg whites, oil, orange juices, vanilla and ginger., add the yogurt mixture to the flour mixture and stir just until combined. do not over-mix or beat batter until smooth., stir in zest , mango and pineapple until just blended then pour into the prepared tin and level the surface., bake for about 50 minutes or until a toothpick inserted in the centre comes out clean. allow to cool in the tin for 10 minutes before removing and cooling on a wire rack.

plain flour, warm milk, caster sugar, dried yeast, plain flour, butter, caster sugar, egg, mixed spice

plain yogurt, oil, water (warm but not hot ), strong bread flour, castor sugar, salt, baking powder, easy blend dried yeast