335 bread arugula olives Recipes

four 3/4-inch-thick slices country-style sourdough bread, extra-virgin olive oil, extra-virgin olive oil, dry white wine , such as pinot grigio, honey, whole grain mustard , such as grey poupon, kosher salt, freshly ground black pepper, two 8-oz heads radicchio, halved and chopped into 1-inch pieces, baby arugula, ripe but firm asian or bosc pears, cored, halved and cut lengthwise into 1/4-inch-thick slices, chopped walnuts , toasted* see cook s note, chunk parmesan, kosher salt and freshly ground black pepper

chopped seeded plum tomato (about 4 tomatoes), chopped fresh arugula, freshly grated parmesan cheese, extra-virgin olive oil, white balsamic vinegar, kosher salt, freshly ground pepper, italian bread (about 3/4 inch thick ), garlic clove, halved

thick) slices bread, cut into 1/2-inch cubes (about 3 cups), unsalted butter, melted, olive oil, divided, sea salt , to taste, freshly ground pepper , to taste, red wine vinegar, arugula leaves, rinsed and drained, chopped or shredded roasted chicken, fresh basil leaves , cut into thin strips, chopped fresh parsley, grated parmesan cheese

whole wheat pita bread, skim milk, onion, finely chopped, garlic cloves, chopped fresh mint, chopped fresh oregano or 1 tsp dried mint, fresh lemon juice, lean ground lamb, olive oil, arugula, red onion, sliced thinly, reduced-fat feta cheese, nonfat plain yogurt, chopped fresh mint, chopped garlic, dijon mustard, honey, peeled peeled seeded and diced cucumber

panko bread crumbs, ground walnuts (pulsed in a food processor), unsalted butter, at room temperature, kosher salt, chopped baby arugula , tightly packed, grated parmesan cheese, chopped walnuts, minced garlic, coarse kosher salt, extra virgin olive oil, walnut oil, canola oil, halibut fillets, kosher salt

chopped shallots, extra-virgin olive oil, white wine vinegar, divided, dijon mustard, salt, freshly ground black pepper, french bread baguette , cut into 8 slices, eggs, arugula, center-cut bacon slices, cooked and crumbled

chicken cutlets, chopped fresh thyme, divided, olive oil, divided, garlic cloves, finely chopped, balsamic vinegar, thick slices olive bread or 4 crusty sandwich rolls, red onion, thinly sliced, arugula

chicken cutlet, chopped fresh thyme, divided, olive oil, divided, garlic cloves, finely chopped, balsamic vinegar, olive bread (1/3-to 1/2-inch-thick ) or 4 crusty sandwich buns, red onion, thinly sliced, arugula

grape leaves, goat cheese, mixed herbs (thyme, basil, rosemary, and/or parsley), extra-virgin olive oil, salt and pepper, arugula , for a salad, greek loaf bread, marinated olives , as an accompaniment

crumbled gorgonzola (about 1.5 oz), butter, softened, bread (said 1-oz slices of peasant on recipe card ), fresh figs, halved, cooking spray (the olive oil kind ), baby spinach, arugula, boston lettuce leaves, chopped green onions (i guess this is 1 or 2 green onions), balsamic vinegar, extra virgin olive oil, salt, ground black pepper

extra virgin olive oil , 2 turns of the pan, onion, chopped, potato, peeled and chopped, zucchini, chopped, salt and pepper, garbanzo beans (ceci or chick peas), white beans , cannellini, drained, chicken stock , available in paper containers on soup aisle, egg noodles , for soup, any brand, frozen green beans, crusty bread, robiola cheese or 8 oz ricotta cheese, arugula leaf, loosely packed, prosciutto di parma, basil leaves , packed, garlic clove, pine nuts (pignoli), grated parmigiano-reggiano cheese, extra virgin olive oil

ciabatta bread, trimmed and halved horizontally, olive oil, for drizzling, garlic, halved, olive oil, garlic, chopped, shallots, thinly sliced, extra-large shrimp, peeled and deveined, kosher salt and freshly ground black pepper, tomatoes, chopped, white wine, low-sodium chicken stock, arugula, chopped, mascarpone cheese, at room temperature, chopped fresh tarragon

sesame seeds, fresh thyme, minced , save some sprigs for garnish, coarse cracked black pepper, log goat cheese , cut into 1/2-inch slices, arugula , prepped, pommery mustard (whole grain), red wine vinegar, extra virgin olive oil, shallots, minced, sliced shiitake mushrooms, ripe tomatoes (yellow and red),1/2-inch dice, crusty loaf sour dough bread , cut into 1-inch slices, head garlic, salt and black pepper, to taste, olive oil, to cook

extra-virgin olive oil , 2 turns of the pan, onion, chopped, potato, peeled and chopped, zucchini, chopped, salt and pepper, garbanzo beans (ceci or chick peas), white beans , cannellini, drained, chicken stock , available in paper containers on soup aisle, egg noodles for soup, any brand, frozen chopped green beans, panini, crusty rolls or 8 slices crusty bread, robiola or ricotta cheese, arugula leaves, loosely packed, prosciutto di parma, basil leaves , packed, garlic, pine nuts (pignoli), grated parmigiano-reggiano, extra-virgin olive oil

prepared black olive paste (not tapenade), extra-virgin olive oil, firm white sandwich bread , crusts discarded and bread cut into 1/4-inch dice (1 cup), baby (1-inch) beets with greens (about 40), stems trimmed to 3/4 inch, frisee (french curly endive), cut into bite-size pieces, or baby arugula (2 cups), ricotta salata, chopped shallot, whole-grain mustard, white-wine vinegar, fresh lemon juice, soy sauce, salt, grapeseed oil

hard-cooked large eggs, light mayonnaise, chopped pitted green olives, honey mustard, salt, black pepper, light white bread (such as nature s own), less-fat bacon slices, (such as gwaltney), cooked and cut in half, trimmed arugula or spinach

orecchiette, extra virgin olive oil, chunk italian bread or 3 inches baguette, cut into small cubes, salt and pepper, garlic cloves, finely chopped, arugula, coarsely chopped, tuna in vegetable oil, drained and flaked, lemon , juice of, grated pecorino romano cheese or 1/2 cup parmesan cheese

chicken drumsticks (2 to 2 1/4 lb), mustard with horseradish, dry bread crumbs, sesame seeds, unsalted butter, melted, extra-virgin olive oil, cider vinegar, arugula , torn into pieces