81 bratwurst sauce Recipes
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bratwurst sausages, cut into thirds and13 Morebratwurst sausages, cut into thirds, black-eyed peas, rinsed and drained, frozen cut green beans, thawed, cubed potatoes, chopped onion, garlic, minced, chicken stock, hot buffalo wing sauce (such as frank s red ), or to taste, ketchup, worcestershire sauce, ground thyme, salt and ground black pepper to taste, all-purpose flour (optional), water (optional)3 hour 15 min, 14 ingredients
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light soy sauce, frozen apple juice concentrate, thawed and7 Morelight soy sauce, frozen apple juice concentrate, thawed, hot mustard, bratwursts, sliced into 1/2-inch pieces, onion , cut into 2-inch pieces, yellow squash, sliced, red pepper, seeded and cut into 2-inch pieces, green pepper, seeded and cut into 2-inch pieces, metal skewers or wooden skewer40 min, 9 ingredients
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extra virgin olive oil and9 Moreextra virgin olive oil, potatoes , cut in half lengthwise and sliced, fully cooked bratwursts, cut into bite size pieces (i used johnsonville), red onion, sliced, red pepper, sliced, yellow pepper, sliced, teriyaki sauce, orange juice, dried basil, black pepper (or more )55 min, 10 ingredients
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uncooked bratwursts, red potatoes, cut into wedges and9 Moreuncooked bratwursts, red potatoes, cut into wedges, baby carrots, sliced in half, sliced red onion, fresh mushrooms, sliced, garlic clove, chopped, butter, cubed, onion soup mix, light soy sauce, fresh ground pepper, cooked rice (optional)1 hour , 11 ingredients
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Bratwurst in Sauce (Crock Pot)bratwursts, not cooked, tomato paste, ketchup, beer and2 Morebratwursts, not cooked, tomato paste, ketchup, beer, onion, chopped, garlic cloves, minced6 hour , 6 ingredients
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Bratwurst in Beer Sauce - Stolzer Heinrich (Proud Henry)bratwursts, flour, butter, dark beer and5 Morebratwursts, flour, butter, dark beer, ginger cookie crumbs (i use gingersnaps and crush them in a ziplock bag with the side of a hammer), grated onion, salt and black pepper (to taste), concentrated beef stock (when out, i ve used maggi s), lemon juice30 min, 9 ingredients
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Grilled Beer Braised Bratwursts With Cranberry/Pickle Chutneybratwursts, butter, onion, large, sliced thin and9 Morebratwursts, butter, onion, large, sliced thin, dark beer, room temperature, brown sugar , packed, white vinegar, caraway seed (optional), dried thyme, worcestershire sauce, crusty rolls (brat buns), whole cranberry sauce (from can), sweet pickle relish1 hour , 12 ingredients
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Bratwurst In Sour Cream Saucepre-cooked bratwurst, butter or margarine, water and3 Morepre-cooked bratwurst, butter or margarine, water, carton commercial sour cream, all-purpose flour, salt6 ingredients
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Sweet-N-Hot Beer Bratwurst Skilletroasted red peppers, drained and chopped, beer, beef broth and8 Moreroasted red peppers, drained and chopped, beer, beef broth, bratwursts, sliced, spicy bratwursts, sliced, sweet onion , cut into 1 inch pieces, canned jalapeno pepper , slices, grape jelly, chili-garlic sauce, paprika, ground black pepper45 min, 11 ingredients
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Smoked Cheese and Beer Fondue with Beer-Simmered Bratwurst, Grilled Bacon, Mushrooms and Rye Bread (Bobby Flay)sharp white cheddar, shredded (about 2 1/2 cups) and23 Moresharp white cheddar, shredded (about 2 1/2 cups), gruyere, shredded (about 2 cups), smoked gruyere or swiss, shredded, scant tbsp cornstarch, strained cooking liquid from beer-simmered bratwursts , recipe follows, spicy brown mustard, plus more for serving, a few drops hot sauce, kosher salt and freshly ground black pepper, slab bacon, rind removed, sliced about 1-inch thick, cremini mushrooms, caps only, canola oil, six to eight 2-inch-thick slices high-quality german rye bread, beer-simmered bratwurst , recipe follows, sweet and hot german mustards , for serving, special equipment : fondue pot and skewers, german light ale, caraway seeds, coriander seeds, mustard seeds, onions, unpeeled, roughly chopped, whole cloves garlic , smashed, fresh ginger, peeled and chopped, precooked bratwurst , pricked with a fork, canola oil1 hour 5 min, 24 ingredients
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Steamed Perch with Spicy Black Bean Sauce and Three Onion-Bratwurst Noodle Cake (Ming Tsai)perch (bluegill), scaled, gutted and scored and24 Moreperch (bluegill), scaled, gutted and scored, grapeseed oil, to cook, fermented black beans, rinsed and chopped, minced garlic, minced ginger, shallots, minced, sambal, white wine, dice tomatoes, yellow bell pepper, 1/4 inch dice, dice jicama, fish stock (or chicken stock), thick strips basil, butter, salt and black pepper, grapeseed oil, to cook, sliced scallions (save a little green scallion for garnish), white onion, sliced, red onion, sliced, blanched shanghai noodles, red bratwurst, finely diced, sesame oil, naturally brewed soy sauce, salt and black pepper, eggs1 hour 25 min, 25 ingredients
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