48514 brasilian cornmeal yoghurt cake Recipes

yellow cornmeal, flour, baking soda, sugar, salt, plain yogurt, sour cream, egg, egg whites, milk

dry bread crumbs, all-purpose flour, cornmeal, baking powder, grated whole nutmeg, salt, butter, softened, granulated sugar, light brown sugar, vanilla extract, eggs, room temperature, grated orange rind, fat-free milk, powdered sugar

king arthur unbleached all-purpose flour, cornmeal, sugar, baking powder, baking soda, salt, eggs, lightly beaten, buttermilk, butter, melted, vanilla extract, diced fully cooked ham, diced fresh pineapple, ground cinnamon, butter, maple syrup

polenta, self-rising flour, baking powder, caster sugar, butter, melted, natural yoghurt, water, warm, strawberries, icing sugar

butter, at room temperature, sugar, eggs, milk, vanilla, all-purpose flour, yellow or white cornmeal, baking powder, ground cinnamon , cloves, and cardamom, salt

butter, powdered sugar, eggs, yolks and white separated, grated fresh lemon rind, lemon juice, yoghurt, flour, baking powder, baking soda, salt, icing sugar, lemon juice, yoghurt

softened butter, caster sugar, eggs, lemons , zested, fine semolina, almond meal, plain flour, baking powder, plain yoghurt, lemon juice, syrup : 150g sugar, honey, water, lemons zested above, finely sliced, cinnamon and nutmeg, grand marnier (optional)

self-rising cornmeal mix, granulated sugar, egg, lightly beaten, milk, vegetable oil, strawberry preserves, granulated sugar

flour, cornmeal, sugar, baking powder, baking soda, salt, eggs, buttermilk, butter, melted, vanilla extract, diced cooked ham, diced fresh pineapple, ground cinnamon, butter, maple syrup

unsalted butter, sugar, cornmeal, flour, baking powder, salt, eggs, egg yolk, milk, simple syrup, butter, peach, sliced into 1 inch slices, blueberries, banana, sliced into 1-inch pieces, pear, sliced into 1-inch slices, caramel sauce, cream in pastry bag, chiffonade of mint, powdered sugar in shaker

butter, caster sugar, grated lemon rind, eggs, natural yoghurt, unsweetened apple pie filling, currants, self-raising flour, baking soda, mixed spice

yellow cornmeal, salt, boiling water (may need a little extra), bacon fat (or use butter or vegatable oil for frying)

white cornmeal, salt, boiling water, bacon fat (butter or vegetable oil will work too)

natural yoghurt, unsalted butter, sugar, eggs, lemon juice, lemon zest, self-raising flour, bicarbonate of soda, thickened cream, strawberries

unsalted butter, caster sugar, grated rind of 1 lemon, eggs, lemon juice, self-raising flour, greek style yoghurt, icing sugar for serving

unsalted butter, room temperature, plus more for pan (1 1/2 sticks), sugar , plus, sugar, plus more for pan, all-purpose flour , plus, all-purpose flour, plus more for pan, yellow cornmeal , plus, yellow cornmeal, lemon zest, grated, lemon juice (1 lemon), baking powder, baking soda, salt, eggs, buttermilk

yoghurt, white sugar, all-purpose flour, baking powder, cocoa, vegetable oil, water, margarine, white sugar, dark chocolate, vegetable oil, walnuts (optional), coconut flour (optional)

all-purpose flour, yellow cornmeal, baking powder, ground nutmeg, salt, butter, at room temperature, sugar, eggs, canned pumpkin, rum, grated lemon , rind of, vanilla, boiling water, for pan