69 brandy pumpkin Recipes

  • Apple-Fig Crisp
    all purpose flour, golden brown sugar, pumpkin pie spice and
    6 More
    all purpose flour, golden brown sugar, pumpkin pie spice, chilled unsalted butter , cut into pieces, pecans (about 3 oz), toasted, chopped, chopped stemmed dried black mission figs (about 6 1/2 oz), applejack or brandy, golden delicious apples, peeled, cored, sliced 1/2 inch thick, warm cream (optional)
    9 ingredients
  • Homemade Mincemeat
    cooking apple, peeled cored and finely chopped and
    13 More
    cooking apple, peeled cored and finely chopped, shredded suet, raisins, sultanas, currants, soft dark brown sugar, oranges , juice and zest of, lemons , juice and zest of, almonds , cut into slivers, mixed spice or 4 tsp pumpkin pie spice, ground cinnamon, grated nutmeg, brandy
    12 hour , 14 ingredients
  • Caramelized Applesauce With Pecans and Golden Raisins
    golden raisin, cognac (brandy or apple juice) and
    8 More
    golden raisin, cognac (brandy or apple juice), pink lady apples (or other soft cooking apple), sugar (depending on tartness of apples), orange juice, unsalted butter, divided, grated orange peel, pumpkin pie spice, salt, pecan halves, toasted and coarsely chopped
    1 hour , 10 ingredients
  • Pumkin Cheesecake Pumkin Cheesecake
    cream cheese (room temperature ) and
    8 More
    cream cheese (room temperature ), white chocolate (melted ), eggs (room temperature ), pure maple syrup, brandy, ground ginger, ground cinnamon, nutmeg, pumpkin puree
    9 ingredients
  • Crystal Cocktail (Sandra Lee) Crystal Cocktail (Sandra Lee)
    white sugar crystals and
    6 More
    white sugar crystals, store bought eggnog, chilled (or 2 cups vanilla ice cream), brandy, amaretto liqueur, ground nutmeg, vanilla ice cream, pumpkin pie spice, for garnish
    5 min, 7 ingredients
  • Hot Buttered Ciders (Sandra Lee) Hot Buttered Ciders (Sandra Lee)
    apple cider, brown sugar, orange, halved and
    3 More
    apple cider, brown sugar, orange, halved, unsalted butter, softened, pumpkin pie spice, brandy , for adults
    2 hour 10 min, 6 ingredients
  • Rabbit and Exotic Mushroom Pot Pie Rabbit and Exotic Mushroom Pot Pie
    thyme leaves, chopped, sage leaves, chopped and
    28 More
    thyme leaves, chopped, sage leaves, chopped, garlic, chopped, ground porcini mushrooms, dried, salt, black pepper, brandy, olive oil, porcini mushrooms, dried, onion, fresh thyme, chopped, fresh sage, chopped, garlic, chicken stock, madeira, dry sherry, heavy cream, butter, flour, portobello mushrooms, diced 1/2-inch and sauteed, fresh morel mushrooms, cut in quarters and sauteed , other wild mushrooms may be substituted such as chanterelles, miyataki, shiitake, or oyster, blanched parsnips, cut 1/2-inch dice, blanched carrots, cut 1/2-inch dice, sauteed shallots, diced rabbit meat, pumpkins, sheet puff pastry, beaten egg, sauteed wild mushrooms, for garnish, watercress sprigs, for garnish
    30 ingredients




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