56358 brandy cooler orange peach Recipes
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Brandy-wine Cooler (orange/peach)dry white wine, chilled, orange juice and3 Moredry white wine, chilled, orange juice, peach brandy, chilled, ice cube, mint sprig (to garnish )5 min, 5 ingredients
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Orange Marinade for Fowlbrandy, fresh orange juice, ginger, tarragon and3 Morebrandy, fresh orange juice, ginger, tarragon, orange liqueur, black pepper, salt10 min, 7 ingredients
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Brandied Peach Saucefrozen sliced peaches, thawed, sugar, brandy and1 Morefrozen sliced peaches, thawed, sugar, brandy, unsweetened orange juice4 ingredients
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Brandied Peach Compote Cakesugar, vanilla bean, chopped, water and12 Moresugar, vanilla bean, chopped, water, brandy (kosher for passover), peach or apricot preserves, fresh or frozen unsweetened raspberries (optional), frozen unsweetened sliced peaches (about 5 cups), thawed, matzo cake meal, potato starch, eggs, separated, unsalted pareve margarine, melted, liquid nondairy creamer, brandy (kosher for passover), coarse salt, fresh raspberries (optional)15 ingredients
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Brandied-Peach Pork Chopspork loin chops (1-inch thick ), vegetable oil and8 Morepork loin chops (1-inch thick ), vegetable oil, unsalted butter, sliced shallot, chopped thyme, brandy , plus, brandy, divided, frozen peaches, thawed, peach preserves, crushed red pepper flakes , to taste30 min, 10 ingredients
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Brandy and Orange-Mashed Sweet Potatoes in Orange Cups (Emeril Lagasse)sweet potatoes , about 3 lb, oranges, unsalted butter and8 Moresweet potatoes , about 3 lb, oranges, unsalted butter, light brown sugar, eggs, fresh orange juice, heavy cream, brandy, ground cinnamon, ground nutmeg, salt1 hour , 11 ingredients
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Brandy and Orange Chicken Breasts Topped with Stuffed Shrimp (Rachael Ray)extra-virgin olive oil , 1 turn of the pan, butter and19 Moreextra-virgin olive oil , 1 turn of the pan, butter, rib celery, finely chopped, onion, finely chopped, red bell pepper, finely chopped, drained weight, lump crab meat, ground thyme or poultry seasoning, sweet paprika, salt and freshly ground black pepper, good quality white bread toasted and buttered , then diced, chopped fresh parsley leaves, melted butter, jumbo shrimp, peeled and deveined , tails in tact, boneless, skinless chicken breast , 6 to 8 oz each, ground thyme or poultry seasoning, salt and freshly ground black pepper, extra-virgin olive oil, brandy, butter, navel orange , zested, parsley sprigs and sliced navel oranges, for plate garnish30 min, 21 ingredients
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Brandied Cranberry Orangesblood or navel oranges and4 Moreblood or navel oranges, fresh or frozen cranberries, thawed, sugar, orange juice, brandy (optional)5 ingredients
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Brandied Cranberry-Orange Saucecranberries, orange, chopped fine, sugar, ground ginger and4 Morecranberries, orange, chopped fine, sugar, ground ginger, cinnamon, cardamom powder, brandy1 hour 15 min, 8 ingredients
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Brandied Apricot Barsbutter, at room temperature, granulated sugar, brown sugar and12 Morebutter, at room temperature, granulated sugar, brown sugar, eggs, vanilla, grated orange peel, all-purpose flour, baking powder, baking soda, ground cinnamon, chopped dried apricots, golden raisins, apricot brandy or liqueur, or orange juice, lemon juice, powdered sugar15 ingredients
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