59 brandied rib Recipes

  • Rib-Eye Steaks W/ Mushrooms, Brandy and Blue Cheese
    rib eye steaks, each about 1-inch thick, olive oil and
    8 More
    rib eye steaks, each about 1-inch thick, olive oil, unsalted butter, onion, thinly sliced, mushroom, thickly sliced, garlic cloves, chopped, beef broth, brandy, fresh rosemary (minced ), blue cheese, crumbled
    1 hour 30 min, 10 ingredients
  • Rib-Eyes With Whiskey Blue Cheese Sauce and Mushrooms
    rib eye steaks, salt and pepper, oil and
    8 More
    rib eye steaks, salt and pepper, oil, butter (no substitutes), onion, sliced, minced fresh garlic, sliced button mushroom (can use less ), beef broth, whiskey or 1/4 cup brandy, crumbled blue cheese, crumbled blue cheese
    1 hour 25 min, 11 ingredients
  • RIBS !!
    lean pork spareribs, dark soy sauce, hoisin sauce and
    6 More
    lean pork spareribs, dark soy sauce, hoisin sauce, bottled chili sauce, liquid honey, brandy, grated fresh ginger, smashed fresh garlic, coarse black pepper
    25 hour , 9 ingredients
  • Mustard and Brandy Steaks
    boneless rib-eye steaks (in nz i use fillet steaks about ... and
    5 More
    boneless rib-eye steaks (in nz i use fillet steaks about 1-inch thick), brandy, water, whole grain mustard, plain low-fat yogurt, fresh ground black pepper
    11 min, 6 ingredients
  • The Secret Recipe Ribs
    a couple of big slabs of pork ribs (10 - 12 lbs.) and
    10 More
    a couple of big slabs of pork ribs (10 - 12 lbs.), season ribs with salt and pepper; place on baking sheet - 350* f. (covered tightly with foil!) bake a good 1 1/4 - 1 1/2 hours until done. cool. using a sharp knife - cut out every other bone which will give you meat on both sides of the bone. cover with foil and refrigerate., bbq sauce : in saucepan, combine and heat through, tomato puree, light brown sugar, peach preserves or pineapple or apricot or apricot/pineapple marmalade, dijon-style mustard, southern comfort - or a flavored brandy to compliment the preserves, fresh lemon juice, tabasco or hot pepper sauce to taste, salt
    11 ingredients
  • Mustard-Seed-Crusted Prime Rib Roast with Roasted Balsamic Onions
    creme fraiche, heavy whipping cream and
    13 More
    creme fraiche, heavy whipping cream, prepared white horseradish, dijon mustard, divided, onions, cut into 3/4-inch wedges with some core attached, very large shallots (about 1 lb), quartered through root end, balsamic vinegar, olive oil, coarse kosher salt plus additional (for sprinkling ), garlic cloves, minced, bone-in standing prime rib roast, trimmed, yellow mustard seeds, brandy, low-salt beef broth, chopped fresh italian parsley
    4 hour , 15 ingredients
  • Rib-Eye Steaks with Mushrooms, Brandy and Blue Cheese Rib-Eye Steaks with Mushrooms, Brandy and Blue Cheese
    rib-eye steaks (each about 1 inch thick ), olive oil and
    9 More
    rib-eye steaks (each about 1 inch thick ), olive oil, unsalted butter, onion, thinly sliced, mushrooms, thickly sliced, garlic cloves, chopped, canned beef broth, brandy, minced fresh rosemary, crumbled blue cheese (about 4 oz), fresh rosemary sprigs
    11 ingredients
  • Brandied cranberry short rib stew, modified Sunset Mag Oct 2011 Brandied cranberry short rib stew, modified Sunset Mag Oct 2011
    short ribs 2 inch pieces, kosher salt divided and
    15 More
    short ribs 2 inch pieces, kosher salt divided, black pepper, oil divided, kabocha squash seeded, cut into 2 wedges, onions finely chopped, flour, garlic minced, bittersweet chocolate cocoa powder, beef broth, brandy or red wine, dried cranberries, minced candied ginger, shredded orange zest, fresh cranberries, cornstarch, water
    17 ingredients
  • Roast Prime Rib Au Poivre Roast Prime Rib Au Poivre
    prime rib roast , excess fat trimmed (about 4 ribs) and
    8 More
    prime rib roast , excess fat trimmed (about 4 ribs), salt (to taste), dijon mustard, minced garlic, mixed peppercorns, coarsely crushed, mixed peppercorn, coarsely crushed, minced shallot, canned beef broth, cognac or 1/3 cup brandy
    3 hour 40 min, 9 ingredients
  • Chorizo and Brandy Chicken Chorizo and Brandy Chicken
    vegetable oil and
    16 More
    vegetable oil, roasting chicken , jointed (you can ask your butcher to do this or buy chicken portions if you prefer), chicken broth, hot, onion, peeled and quartered, carrot, halved, celery rib, halved, bay leaves, fresh thyme, smoked paprika, garlic cloves, skin on , slightly bruised using a rolling pin, all-purpose flour, unsalted butter, brandy, chorizo sausage, finely chopped, salt & freshly ground black pepper, manchego cheese, grated (use parmesan instead if not available)
    21 min, 17 ingredients
  • Celery with Bacon, Brandy and Tomatoes Celery with Bacon, Brandy and Tomatoes
    vegetable oil and
    6 More
    vegetable oil, celery , ribs peeled and cut into 2-inch lengths on the diagonal, leaves reserved, salt, thickly sliced bacon , cut into 1-inch pieces, canned peeled italian tomatoes, drained and chopped, brandy, freshly ground pepper
    7 ingredients
  • Pepper Rib Steak Flambe Pepper Rib Steak Flambe
    thick rib eye steaks, fresh coarse ground black pepper and
    3 More
    thick rib eye steaks, fresh coarse ground black pepper, garlic cloves (crushed ), salt, brandy (warmed )
    15 min, 5 ingredients
  • Roast Prime Rib au Poivre Roast Prime Rib au Poivre
    prime rib beef roast (about 4 ribs), excess fat trimmed and
    6 More
    prime rib beef roast (about 4 ribs), excess fat trimmed, dijon mustard, minced garlic, mixed whole peppercorns, coarsely crushed, minced shallots, canned beef broth, cognac or brandy
    7 ingredients
  • Braised Five Spice Beef Short Ribs Braised Five Spice Beef Short Ribs
    beef short ribs, five-spice powder, star anise, water, oil and
    10 More
    beef short ribs, five-spice powder, star anise, water, oil, garlic, mashed, ginger, finely chopped, tomatoes, cut 1 1/2 inch cubes, celery, cut 1 1/2 inch cubes, onion, peeled and cubes, brandy, tomato sauce, brown sugar, liquid, five spice braising, oyster sauce
    2 hour 10 min, 15 ingredients
  • Chinatown Char Siu Barbeque Ribs or Pork Chinatown Char Siu Barbeque Ribs or Pork
    hoisin sauce, brandy , rum, or bourbon, honey, soy sauce and
    10 More
    hoisin sauce, brandy , rum, or bourbon, honey, soy sauce, dark sesame oil, hot sauce , such as asian chile sauce or tabasco, ground ginger or minced fresh ginger, garlic powder or minced fresh garlic, chinese five-spice powder, onion powder, slabs baby back ribs , cut in half lengthwise through all the bones, honey or char siu sauce, chopped fresh chives, for garnish
    14 ingredients
  • Horseradish Crusted Prime Rib with Peppercorn Sauce Horseradish Crusted Prime Rib with Peppercorn Sauce
    panko bread crumbs, prepared horseradish and
    14 More
    panko bread crumbs, prepared horseradish, freshly chopped chives, freshly chopped tarragon leaves, freshly chopped rosemary leaves, stone-ground mustard, whole prime rib, boneless, cooking spray, butter or oil, canola oil, white onion, finely diced, green peppercorns, drained, brandy, beef stock, heavy cream, freshly chopped parsley leaves, salt
    2 hour 20 min, 16 ingredients
  • Braised Short Ribs with Mushrooms (Food Network Kitchens) Braised Short Ribs with Mushrooms (Food Network Kitchens)
    short ribs (12 oz each), trimmed and tied by a butcher and
    14 More
    short ribs (12 oz each), trimmed and tied by a butcher, shallots, garlic, tomato paste, pancetta, diced, cognac or brandy, all-purpose flour, red wine, dried porcini mushrooms, fresh thyme, bay leaves, kosher salt and freshly ground pepper, chopped fresh parsley, oyster mushrooms, trimmed, cremini mushrooms, trimmed and halved
    4 hour 20 min, 15 ingredients
  • Braised Short Ribs of Beef with Red Wine, Apricots, and Black Olives Braised Short Ribs of Beef with Red Wine, Apricots, and Black Olives
    beef short ribs (6 oz each) or beef flanken and
    19 More
    beef short ribs (6 oz each) or beef flanken, kosher salt and freshly ground black pepper, unbleached all-purpose flour , for dusting, vegetable oil, smoked bacon , cut into 1 by 1/4-inch lardons, carrots, peeled and chopped into 1/2-inch dice, onion, chopped into 1/2-inch dice, garlic cloves, smashed, tomato paste, dry red wine, brandy, bay leaves, fresh thyme leaves, celery seeds, cinnamon sticks, canned, low-sodium chicken broth, dried apricot halves, kalamata olives, pitted, chopped fresh flat-leaf parsley
    3 hour 50 min, 20 ingredients




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