4230 branca cocktail Recipes

philadelphia cream cheese, softened, cooked shrimp, chopped (2 cups), kraft cocktail sauce, kraft shredded parmesan cheese, green onions, sliced

hot premium pork sausage, velveeta cheese crumbles, dried oregano, a few dashes of tabasco hot sauce, cocktail bread , of choice, garnish of some sort

frozen raspberries, frozen limeade concentrate, tequila, orange liqueur, cranberry juice cocktail, lime wedges and fresh raspberries, for garnish

fruit cocktail in light syrup, whiskey, pear nectar, peach nectar

part passionfruit liqueur (recommended : alize red passion), part cranberry juice cocktail, part juice reserved from canned lychee fruit , optional, champagne, fresh cranberries, for garnish

cold water, carrots, quartered, stalks celery, quartered, onion, quartered, head garlic, halved, lemon, halved, parsley, fresh thyme, bay leaves, shrimp, in the shell, rinsed, kosher salt, cocktail sauce , recipe follows, lemon wedges, ketchup, lemon , zest finely grated and juiced, prepared horseradish, or to taste, drained, worcestershire sauce, hot sauce , to taste

shrimp (fresh if you want to do all the work or precooked and peeled), juice to taste (i don tsp like it real soupy), cucumbers, cut and diced into medium. cubes. if not bitter, leave skin on., fresh tomatoes, cut and diced (i peel and seed the maters), avacados, cut and diced into 1 inch cubes (do this just before serving), celery, sliced, sweet onion , diced into small tidbits, fresh cilantro, chopped (half or more in cocktail and rest for garnish), ketchuip, fresh lime juice, limes cut for garnish, tapatio hot sauce (add to taste), saltine crackers, kosher salt and freshly ground pepper to taste

cream cheese, softened to room temp, mayo, lemon juice, onion, grated, cocktail sauce, crabmeat

cooked shrimp,peeled and deveined, crushed garlic, chopped red onion, fresh cilantro,chopped, tomato and clam juice cocktail or juice, ketchup, fresh lime juice, hot pepper sauce ,or to taste, salt and pepper to taste, ripe avocados,1 peeled and diced and the other sliced for garnish

currant jelly, chili sauce, prepared mustard, lemon juice, cocktail franks or regular hot dogs cut in 1-inch slices, sliced pineapple tidbits, drained, quartered, ground cayenne or chipotle pepper, optional, or to taste

cooked king prawns, peeled (tails left intact), deveined, avocados, cut into 2cm cubes , lightly salted and drizzled with lime juice, u>the cocktail sauce

thawed shrimp, cream cheese, green onion, chedder cheese shredded, cocktail sauce

cream cheese, softened, sour cream, mayo, broken shrimp rinsed and drained or 1 1/2 cups of fresh baby shrimp, seafood cocktail sauce, shredded mozza cheese, green onions, chopped, tomato, diced, red or green pepper, chopped

orange juice, fresh lemon juice, hot seafood cocktail sauce, vodka, olive oil, cooked peeled large shrimp, red onion chopped, chopped cilantro

canned fruit cocktail in heavy syrup, pureed (from 15- oz can), juice of 2 fresh limes, pear-flavored premium vodka, sugar, ice, pineapple wedges and cherries, for garnish

cooked, cleaned, deveined medium shrimp, cocktail sauce, clamato, avocados, diced, cucumbers, seeded and chopped, chopped cilantro, chopped onion, chopped celery, freshly squeezed lime juice, hot sauce to taste, salt and pepper to taste