88829 braised wild shanks sweet soy star Recipes

  • Braised Lamb Shanks
    lamb shanks (about 4 lb), herbes de provence, salt, pepper and
    13 More
    lamb shanks (about 4 lb), herbes de provence, salt, pepper, extra virgin olive oil, extra virgin olive oil, onions, diced, garlic cloves, minced, bay leaf, dried oregano, salt, pepper, tomatoes, granulated sugar, balsamic vinegar, fresh basil or 1 tsp dried basil, rosemary sprigs, for garnish
    6 hour , 17 ingredients
  • Braised Lamb Shanks
    natural yoghurt (greek), lamb shanks (trimmed or frenched) and
    13 More
    natural yoghurt (greek), lamb shanks (trimmed or frenched), salt, freshly ground, fresh ground black pepper, olive oil, white wine, chicken stock, shallots (french, peeled, thinly sliced ), garlic cloves (whole, peeled ), thyme, lemon rind (peeled into strips and halved ), beads mastic, honey, virgin olive oil (extra ), parsley (flat leaf to serve )
    14 min, 15 ingredients
  • Braised Lamb Shanks
    lamb shanks, olive oil, fresh rosemary, onion, carrots and
    9 More
    lamb shanks, olive oil, fresh rosemary, onion, carrots, celery, beef broth (i use the cube style , but the tetra paks are fine), red wine, flour, salt and pepper, tomato paste, bay leaves, tabasco sauce, worcestershire sauce
    3 hour 30 min, 14 ingredients
  • Braised Beef Shanks
    beef shank (2 slices, each about 1 1/2-inch thick ) and
    13 More
    beef shank (2 slices, each about 1 1/2-inch thick ), kosher salt, olive oil, onion, diced, carrot, diced, leek, sliced fine (white part only ), garlic clove, minced, ground black pepper, white wine or 1/2 cup dry vermouth, chicken broth or 1/2 cup beef broth, rosemary, lemon , zest of, grated, italian parsley, minced, garlic cloves, minced
    17 min, 14 ingredients
  • Braised Lamb Shanks With Rosemary
    lamb shanks , external fat trimmed and
    10 More
    lamb shanks , external fat trimmed, salt & freshly ground black pepper, to taste, olive oil, yellow onions, diced, celery ribs, diced, carrots, diced, full-bodied red wine, beef stock, dried rosemary, garlic cloves, crushed with the side of a knife, bay leaf
    32 min, 11 ingredients
  • Braised Lamb Shanks With White Beans
    lamb shanks (about 1 lb each), olive oil and
    22 More
    lamb shanks (about 1 lb each), olive oil, onion, chopped coarse, carrot, chopped coarse, celery rib, chopped coarse, garlic cloves, chopped coarse, full-bodied red wine (bordeaux preferred), chicken broth, tomato paste, fresh thyme sprigs, chopped fresh parsley leaves (preferably flat-leafed), freshly grated lemon zest (about 1 lemon), garlic cloves, minced, extra-virgin olive oil, onions, chopped fine, carrots, chopped fine, celery ribs, chopped fine, garlic cloves, minced, cooked white beans (preferably great northern or navy), chicken broth, unsalted butter, bay leaf, unsalted butter, fresh tarragon sprigs
    3 hour 30 min, 24 ingredients
  • Braised Lamb Shanks With Celery Braised Lamb Shanks With Celery
    stalks celery, olive oil, onions, chopped and
    8 More
    stalks celery, olive oil, onions, chopped, garlic cloves, crushed, carrots, thickly sliced (about 240g), olive oil, extra, lamb shanks, dry white wine, tomato paste, beef stock, chopped fresh thyme
    2 hour 15 min, 11 ingredients
  • Braised Lamb Shanks With Garlic and Vermouth Braised Lamb Shanks With Garlic and Vermouth
    lamb shanks (3/4 to 1 lb. each) and
    7 More
    lamb shanks (3/4 to 1 lb. each), kosher salt & freshly ground black pepper, extra-virgin olive oil, dry white vermouth, bay leaves, heads garlic, separated into cloves (unpeeled ), fresh lemon juice , more as needed, chopped fresh herb , preferably a mix of mint and parsley (chervil and chives are also good)
    3 hour 45 min, 8 ingredients
  • Braised Veal Shanks With Garlic, Lemon, and Parsley Braised Veal Shanks With Garlic, Lemon, and Parsley
    onion, carrots, stalk celery, tomatoes, veal shanks, flour and
    8 More
    onion, carrots, stalk celery, tomatoes, veal shanks, flour, vegetable oil, butter, dry white wine, chicken broth, dried thyme, garlic clove, lemon, parsley , firmly packed
    2 hour 20 min, 14 ingredients
  • Braised Lamb Shanks and Vegetables for 2 Braised Lamb Shanks and Vegetables for 2
    oil, lamb shanks, water, lemon juice, salt, rosemary and
    8 More
    oil, lamb shanks, water, lemon juice, salt, rosemary, lemon pepper, garlic cloves, crushed or 1/8 tsp garlic powder, bay leaf, onions, carrots, cut into halves, potatoes , pared and cut into halves, frozen italian cut green beans , broken apart, salt
    2 hour 15 min, 14 ingredients
  • Braised Lamb Shanks With Fat Pasta and Gremolata Braised Lamb Shanks With Fat Pasta and Gremolata
    lamb shanks, handful plain flour, oil, onions, celery and
    11 More
    lamb shanks, handful plain flour, oil, onions, celery, carrots, garlic cloves, white wine, bay leaves, tomatoes, chicken stock, handfuls olives, pappardelle pasta, parsley, lemon, garlic clove
    27 min, 16 ingredients
  • Braised Lamb Shanks With Leeks Braised Lamb Shanks With Leeks
    leek, lamb shanks, olive oil, garlic cloves and
    2 More
    leek, lamb shanks, olive oil, garlic cloves, rosemary, chopped, white wine
    3 hour 30 min, 6 ingredients
  • Braised Lamb Shanks With Wilted Ginger and Honey Chard and Green Braised Lamb Shanks With Wilted Ginger and Honey Chard and Green
    lamb shanks, onion (sliced ), garlic cloves, minced and
    33 More
    lamb shanks, onion (sliced ), garlic cloves, minced, ground ginger, turmeric, cumin powder, coriander powder, sunflower oil, fresh bay leaves, cracked black peppercorns, lemon juice, salt, onions, chopped fine, tomatoes, chopped, garlic paste, ginger paste, cumin powder, coriander powder, turmeric powder, cayenne pepper, green peppercorn , in brine, cream (optional), thick yogurt, chopped cilantro, salt, swiss chard (washed and chopped ), oil, chopped ginger, honey, salt, yukon gold potatoes (boiled and mashed ), lemons , juice of, chopped scallion, chopped cilantro, buttermilk, salt
    1 hour 2 min, 36 ingredients
  • Braised Lamb Shanks With Peppers and Garlic Braised Lamb Shanks With Peppers and Garlic
    lamb shanks (4 1/2 lb), salt, fresh ground pepper and
    9 More
    lamb shanks (4 1/2 lb), salt, fresh ground pepper, garlic, peeled, garlic, unpeeled, bay leaves, thyme, thyme leaves, chicken stock, red bell pepper, cut in 1/4 inch strips, yellow bell pepper, cut in 1/4 inch strips, butter
    3 hour , 12 ingredients
  • Braised Lamb Shanks With Red Wine Sauce Braised Lamb Shanks With Red Wine Sauce
    olive oil, lamb shanks , about 12 oz. each and
    12 More
    olive oil, lamb shanks , about 12 oz. each, salt and black pepper, garlic cloves, whole, spanish onion, coarsely chopped (medium), carrot, coarsely chopped, stalk celery, coarsely chopped, anchovy fillets (optional), dry red wine, low sodium chicken broth (or broth), tomatoes, drained and coarsely chopped, fresh thyme, honey , to taste, flat leaf parsley, finely chopped
    2 min, 14 ingredients
  • Braised Lamb Shanks With Winter Squash and Red Chard Braised Lamb Shanks With Winter Squash and Red Chard
    lamb shanks, oil, butter, chopped onions, chopped carrot and
    14 More
    lamb shanks, oil, butter, chopped onions, chopped carrot, chopped parsnip, thyme, whole garlic heads, unpeeled , horizontally cut in half, dry red wine, chicken stock or 5 cups low sodium chicken broth, orange, peel and pith removed, quartered, whole cinnamon sticks, fennel seeds, crushed, butternut squash , quartered lenthwise, seeded, ground nutmeg, fresh fennel bulb, grated orange rind, red swiss chard, butter
    47 min, 19 ingredients
  • Braised Lamb Shanks With Caramelized Onions and Shallots Braised Lamb Shanks With Caramelized Onions and Shallots
    olive oil, onion, sliced, shallots, sliced and
    11 More
    olive oil, onion, sliced, shallots, sliced, fresh rosemary, chopped, lamb shanks, all-purpose flour, dry red wine, beef broth, tomato paste, bay leaves, russet potatoes (about 2 1/2 lb), rutabagas, parsnips (6 small), olive oil
    2 hour 30 min, 14 ingredients
  • Braised Beef Shank Braised Beef Shank
    beef shank , trimmed of all fat, red wine and
    10 More
    beef shank , trimmed of all fat, red wine, red wine vinegar, whole black peppercorns, bay leaves, thyme , cilantro, tarragon, and parsley, onions, medium chopped, carrots, peeled, medium chopped, celery stalks, medium chopped, heads garlic , root removed, cloves separated, demi-glace, suggestion : 4 carrots, peeled, diced and glazed, chopped parsley
    6 hour , 12 ingredients




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