106577 braised short dark beer root vegetables Recipes

  • Penne with Lemon and Root Vegetables
    extra-virgin olive oil and
    7 More
    extra-virgin olive oil, x 1/2 x 1/2-inch sticks peeled assorted root vegetables (such as parsnips, carrots, celery root, and golden beets), garlic cloves, peeled, celery stalks , cut crosswise into 1/2-inch-wide pieces, plus 6 tbsp chopped celery leaves, divided, penne rigate or whole grain penne, grated parmesan cheese, grated lemon peel, scant ) ground nutmeg
    50 min, 8 ingredients
  • Root Beer Float Cakes
    root beer schnapps and
    13 More
    root beer schnapps, old-fashioned style root beer (like a&w or dads), vanilla extract, dark brown sugar, butter, eggs, all-purpose flour, baking powder, baking soda, salt, sugar, root beer, root beer schnapps (*), vegetable oil
    25 min, 14 ingredients
  • Beef and Beer Stew With Root Vegetables
    beef stew meat , chuck, shoulder or 2 lbs bottom round st... and
    16 More
    beef stew meat , chuck, shoulder or 2 lbs bottom round steaks, bay leaves, thyme, rosemary, vegetable oil, butter, onion, peeled and diced, flour, dark beer, beef broth, hot, crushed tomatoes, salt, ground black pepper, carrot, peeled and diced, celery, peeled and diced, rutabaga, peeled and diced (wax turnips), parsnip, peeled and diced
    2 hour 15 min, 17 ingredients
  • Braised Short Ribs
    vegetable oil, beef short ribs, chopped onion and
    10 More
    vegetable oil, beef short ribs, chopped onion, chopped celery, chopped carrot, tomatoes, canned, chopped garlic, red wine vinegar, worcestershire sauce, bay leaves, black pepper, beef broth, chopped scallion, for sprinkling
    17 min, 14 ingredients
  • Belgian-Style Seitan Stew With Dark Beer
    olive oil, seitan , cut into thin strips and
    11 More
    olive oil, seitan , cut into thin strips, yellow onion, chopped, light brown sugar or 1 tbsp natural artificial sweetener, unbleached all-purpose flour, dark beer, molasses, dijon mustard, white wine vinegar, dried thyme, crumbled, bay leaf, vegetable stock, salt & freshly ground black pepper
    1 hour , 13 ingredients
  • Braised Short Ribs
    short rib of beef, salt, fresh ground black pepper and
    12 More
    short rib of beef, salt, fresh ground black pepper, olive oil, onions, chopped, garlic cloves, minced, dry red wine, whole tomatoes , including liquid, worcestershire sauce, beef broth, orange zest, dried rosemary, crumbled, frozen pearl onions, peeled baby carrots, chopped fresh parsley (to garnish )
    4 hour 30 min, 15 ingredients
  • Braised Short Ribs of Beef
    short rib of beef, salt and pepper, flour, dripping and
    9 More
    short rib of beef, salt and pepper, flour, dripping, carrot, peeled, turnip, peeled, onion, peeled, green bell pepper, seeded, stalk celery, parsley, water, potatoes, flour
    4 hour 15 min, 13 ingredients
  • Sour Citrus Pork Tacos with Caramelized Root Vegetables
    mission artisan corn & whole wheat tortillas, canola oil and
    14 More
    mission artisan corn & whole wheat tortillas, canola oil, pork loin, cut into 2 1/2-inch chunks, salt and black pepper as needed, freshly squeezed orange juice, freshly squeezed lime juice, freshly squeezed lemon juice, onion, cut into large chunks, garlic cloves, crushed, dried mexican oregano, ground cumin, low-sodium chicken broth, root vegetables (mixture of beets, parsnips, sweet potatoes, butternut squash, or celery root), diced, red onion , thick julienne, fresh thyme sprigs, non-stick cooking spray, as needed
    10 min, 16 ingredients
  • Herb-Basted Chicken with Pearl Barley, Bacon, and Root Vegetable Pilaf
    water, salt, pearl barley, rinsed, drained, bacon, diced and
    11 More
    water, salt, pearl barley, rinsed, drained, bacon, diced, shallot, minced, cubes peeled root vegetables (such as celery root, carrot, turnip, rutabaga, and/or butternut squash), sugar, fresh lemon juice, chopped fresh thyme, chopped fresh rosemary, canola oil, chicken breast halves with skin and bones, butter, chopped fresh thyme, chopped fresh rosemary
    15 ingredients
  • Beef and Dark Beer Chili
    ground cumin, ground coriander, ground chuck, canola oil and
    12 More
    ground cumin, ground coriander, ground chuck, canola oil, onions, coarsely chopped, red bell peppers, seeded , cut into 1/2-inch pieces, yellow bell peppers, seeded , cut into 1/2-inch pieces, jalapeno chiles with seeds, chopped (about 1/3 cup), chili powder, minced canned chipotle chiles in adobo sauce, crushed tomatoes with added puree, kidney beans, drained, dark beer (such as stout), sour cream, chopped green onions, coarsely grated extra-sharp cheddar cheese
    16 ingredients
  • Horseradish-Glazed Brisket and Short Ribs with Root Vegetable Mash Horseradish-Glazed Brisket and Short Ribs with Root Vegetable Mash
    celery leaves, turkish bay leaves, cardamom pods and
    13 More
    celery leaves, turkish bay leaves, cardamom pods, garlic clove, peeled, whole black peppercorns, flat-cut beef brisket, bone-in beef short ribs (about 6 medium), onion, peeled, coarse kosher salt, cubes peeled celery root (celeriac; about 1 large), cubes peeled trimmed rutabaga (about 2 large), cubes peeled yukon gold potatoes (about 1 lb), unsalted butter, room temperature, prepared white horseradish, dijon mustard, golden brown sugar
    6 hour , 17 ingredients
  • BRAISED SHORT RIBS (Emeril Lagasse) BRAISED SHORT RIBS (Emeril Lagasse)
    vegetable oil, short ribs , cut into individual ribs and
    11 More
    vegetable oil, short ribs , cut into individual ribs, chopped onions, chopped celery, chopped carrot, peeled, seeded and chopped fresh or canned tomatoes, chopped garlic, red wine vinegar, worcestershire sauce, bay leaves, black pepper, beef broth, chopped scallion (green part only), for sprinkling
    3 hour 5 min, 14 ingredients
  • Braised Short Ribs with Mushrooms (Food Network Kitchens) Braised Short Ribs with Mushrooms (Food Network Kitchens)
    short ribs (12 oz each), trimmed and tied by a butcher and
    14 More
    short ribs (12 oz each), trimmed and tied by a butcher, shallots, garlic, tomato paste, pancetta, diced, cognac or brandy, all-purpose flour, red wine, dried porcini mushrooms, fresh thyme, bay leaves, kosher salt and freshly ground pepper, chopped fresh parsley, oyster mushrooms, trimmed, cremini mushrooms, trimmed and halved
    4 hour 20 min, 15 ingredients
  • Beer Batter Fried Spicy Shrimp Beer Batter Fried Spicy Shrimp
    vegetable oil, for frying, shrimp, peeled and deveined and
    8 More
    vegetable oil, for frying, shrimp, peeled and deveined, buttermilk baking mix, dark beer , more if necessary, kosher salt, fresh ground black pepper, crushed red pepper flakes (optional), egg, tartar sauce, toasted coconut, to garnish
    20 min, 10 ingredients
  • Beer-Battered Apple and Onion Rings (Giada De Laurentiis) Beer-Battered Apple and Onion Rings (Giada De Laurentiis)
    vegetable oil, for frying, egg white, dark beer and
    8 More
    vegetable oil, for frying, egg white, dark beer, all-purpose flour, kosher salt, plus extra for sprinkling, onion, ends trimmed and skin removed, granny smith apples, peeled and cored, salted cinnamon sugar , recipe follows, sugar, cinnamon, kosher salt
    23 min, 11 ingredients
  • Beer-and-Allspice Broiled Drumsticks Beer-and-Allspice Broiled Drumsticks
    dark beer, cider vinegar, minced seeded serrano chile and
    6 More
    dark beer, cider vinegar, minced seeded serrano chile, ground allspice, salt, pepper, garlic cloves, minced, chicken drumsticks, skinned, vegetable cooking spray
    9 ingredients
  • Roasted Root Vegetables with Romesco Sauce Roasted Root Vegetables with Romesco Sauce
    raw almonds, tomatoes, red bell peppers and
    9 More
    raw almonds, tomatoes, red bell peppers, yellow onion , cut into slices about 1/2 inch (12 mm) thick, garlic cloves, olive oil, kosher salt, sherry vinegar, smoked paprika, cayenne pepper, mixed root vegetables such as carrots , parsnips, beets, celery root, and sweet potatoes, peeled and cut into 1 1/2-inch (4-cm) pieces, olive oil
    12 ingredients
  • Beef and Carrot Stew with Dark Beer Beef and Carrot Stew with Dark Beer
    peanut oil and
    9 More
    peanut oil, boneless beef chuck roast, cut into 1 1/2-inch chunks, chopped onions, garlic cloves, smashed, chopped fresh sage and/or rosemary, tomato paste, all purpose flour, dark beer (such as stout), low-salt beef broth, baby carrots with some green tops attached, peeled
    10 ingredients




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