238694 braised shallots fall vegetables wine sauce Recipes
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Grilled Swordfish with Rosemary-White Wine Sauceswordfish steaks (each 1 to 1 1/2 inches thick ) and6 Moreswordfish steaks (each 1 to 1 1/2 inches thick ), olive oil, chopped fresh rosemary, minced shallots, dry white wine, fresh lemon juice, chilled butter, cut into 8 pieces7 ingredients
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Shrimp and Pancetta in White Wine Sauceuncooked shrimp (peeled and deveined ), pancetta, diced and12 Moreuncooked shrimp (peeled and deveined ), pancetta, diced, garlic cloves, minced, shallot, minced, chardonnay wine, butter, extra virgin olive oil, heavy whipping cream , to thicken..... (about 1/2 cup to 1 cup), cornstarch , at end if you want thicker sauce, lemon juice, fresh italian parsley, chopped, parmigiano-reggiano cheese, 1 cup shredded, crushed red pepper flakes, spaghetti (i recommend buccatini riggati, barilla)35 min, 14 ingredients
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Asparagus With Lemon Wine Sauceminced shallots, dry white wine, skim milk, flour and5 Moreminced shallots, dry white wine, skim milk, flour, dried thyme, dried marjoram, lemon juice, salt and pepper, asparagus, cooked , kept warm20 min, 10 ingredients
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Steak w red wine saucesteak about 1 thick, shallot minced, red wine and1 Moresteak about 1 thick, shallot minced, red wine, cold butter cubed4 ingredients
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Steak au Poivre with Red Wine Saucesteaks new york or strip about 12 oz ea 1 to 1 1/4 in thi... and8 Moresteaks new york or strip about 12 oz ea 1 to 1 1/4 in thick, kosher salt to season steaks, black peppercorns freshly cracked, extra virgin olive oil, shallot minced, red wine, beef broth, fresh thyme, unsalted butter diced9 ingredients
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Baked Canadian Bacon With Port Wine Saucebrown sugar, cider vinegar, prepared mustard and3 Morebrown sugar, cider vinegar, prepared mustard, whole canadian bacon, chablis or other dry white wine, port wine sauce6 ingredients
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King Mackerel Steaks With Tomato-Wine Saucethick) king mackerel steaks, butter or margarine, melted and4 Morethick) king mackerel steaks, butter or margarine, melted, salt, pepper, paprika, tomato-wine sauce6 ingredients
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Ma's Can't Beet our Herring in Wine Sauce Saladpickled herring marinated in wine sauce and2 Morepickled herring marinated in wine sauce, spanish onions minced, pickled beets drained and diced1 hour 15 min, 3 ingredients
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Braised Rabbit with Grainy Mustard Saucerabbits*, each cut into 6 serving pieces, salt and13 Morerabbits*, each cut into 6 serving pieces, salt, black pepper, vegetable oil, reduced-sodium chicken broth (14 fl oz, onions, finely chopped (2 cups), garlic cloves, finely chopped, chopped fresh thyme, cold unsalted butter, cut into tbsp pieces, dry white wine, dijon mustard, whole-grain mustard, cornstarch, cold water, garnish: fresh thyme sprigs2 hour 30 min, 15 ingredients
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Braised Fennel and Onion Pasta Saucevirgin olive oil, onion, chopped, garlic, fresh minced and5 Morevirgin olive oil, onion, chopped, garlic, fresh minced, fennel, trimmed and thinly sliced, chicken broth (or vegetable broth or white wine), salt & pepper, fresh marjoram , use oregano if you prefer it (substitute with 1 tsp dried), balsamic vinegar (tarragon vinegar is good too)40 min, 8 ingredients
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Braised Chicken in Aromatic Tomato Sauceolive oil, chicken, cut into 8 pieces, chopped red onions and14 Moreolive oil, chicken, cut into 8 pieces, chopped red onions, whole allspice, cinnamon stick, ground cumin, paprika, ground nutmeg, cayenne pepper, whole italian-style tomatoes, drained , juices reserved, tomatoes chopped, water, more) red wine vinegar, tomato paste, sugar, perciatelli pasta or spaghetti, freshly grated kefalotyri cheese or parmesan cheese17 ingredients
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Braised Heart Slices in Sour Saucebeef heart or 2 calf hearts, boiling water, diced carrot and10 Morebeef heart or 2 calf hearts, boiling water, diced carrot, chopped celery (with leaves ), sliced onion, salt, diced green pepper, butter or 3 tbsp fat, flour, lemon juice or 2 tbsp dry wine, chopped parsley, olives, chopped, salt and pepper33 min, 13 ingredients
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