71 braised pearl onion Recipes
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- brussels sprouts and chestnuts
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- chestnut and confit
- lamb shanks with lemon confit and sweet
- wine brisket beef with caramelized
- wine brisket beef with caramelized and dried apricots
- cider pheasant with and apples
- bistro beef with shiitake
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white pearl onion, sliced onion, sliced carrot and14 Morewhite pearl onion, sliced onion, sliced carrot, sliced celery, butter, divided, butter, divided, boneless skinless chicken breast halves, chardonnay wine (or other dry white wine or chicken broth), reduced-sodium chicken broth, minced fresh parsley, salt, dried thyme, white pepper, bay leaf, flour, fat-free evaporated milk, fresh mushrooms, quartered1 hour , 17 ingredients
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boneless beef chuck , cut into 1 1/2-inch pieces and16 Moreboneless beef chuck , cut into 1 1/2-inch pieces, dry red wine (preferably burgundy or cotes du rhone), onions , halved lengthwise, then thinly sliced lengthwise (2 cups), chopped fresh thyme, turkish bay leaf or 1/2 california, fresh flat-leaf parsley plus 1/4 cup chopped fresh parsley leaves, carrot, thinly sliced, salt, black pepper, vegetable oil, shallots, finely chopped, garlic cloves, finely chopped, all-purpose flour, thick-sliced bacon (preferably from slab bacon, rind removed if necessary; not smoked), pearl onions (2 1/2 cups), water, buttered egg noodles1 hour 15 min, 17 ingredients
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red wine (use a wine you'd enjoy drinking), fresh thyme and18 Morered wine (use a wine you d enjoy drinking), fresh thyme, bay leaves, whole peppercorns, parsley, free-range chicken , cut into pieces, olive oil, bacon , cut into strips or lardons, onions, chopped roughly, tomato paste, plain flour, brandy, garlic cloves, chopped, button mushrooms, halved or quartered if large, white pearl onions, butter, sugar, plain flour, mixed with, butter , to make a paste, chopped parsley31 min, 20 ingredients
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bacon and11 Morebacon, boneless skinless chicken thighs (i used chicken breasts), extra virgin olive oil, dark beer (i used guiness), frozen pearl onions, baby red potato, sliced in half, whole grain mustard, dark brown sugar , packed, fresh thyme, chopped fresh parsley, kosher salt and pepper, flour (for dredging)40 min, 12 ingredients
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all-purpose flour, dry mustard, black pepper and8 Moreall-purpose flour, dry mustard, black pepper, boneless leg of lamb, trimmed and cubed, olive oil, frozen pearl onions, thawed, baby carrots with tops (about 3/4 lb), trimmed, less-sodium beef broth, white wine, dijon mustard, minced fresh tarragon11 ingredients
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dried porcini mushrooms, boiling water and13 Moredried porcini mushrooms, boiling water, lean stewing beef, cut in 1 inch cubes, salt, divided, olive oil, white pearl onion, chopped cremini mushrooms, carrots (sliced 1/4 inch), reduced-sodium fat-free beef broth, dry red wine, fresh thyme sprigs, garlic cloves, crushed, bay leaves, water, cornstarch2 hour 30 min, 15 ingredients
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dried porcini mushrooms (about 1/2 oz), boiling water and14 Moredried porcini mushrooms (about 1/2 oz), boiling water, lean stewing beef, cut into 1-inch cubes, salt, divided, fresh ground black pepper, divided, olive oil, white pearl onion (about 16), cremini mushrooms, chopped (about 1 lb), carrots, reduced-sodium fat-free beef broth, dry red wine, fresh thyme sprigs, garlic cloves, crushed, bay leaves, water, cornstarch3 hour 30 min, 16 ingredients
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dried porcini mushrooms (about 1/2 oz), boiling water and14 Moredried porcini mushrooms (about 1/2 oz), boiling water, lean beef stew meat, cut into 1-inch cubes, salt, divided, freshly ground black pepper, divided, olive oil, pearl onions (about 16), chopped cremini mushrooms (about 1 lb), carrot (about 2 large), fat-free , less-sodium beef broth, dry red wine, thyme sprigs, garlic cloves, crushed, bay leaves, water, cornstarch16 ingredients
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Merlot Braised Beefstewing beef, cubed, onion, sliced and22 Morestewing beef, cubed, onion, sliced, stalk celery, sliced (and leaves ), garlic , smashed, parsley, bay leaf, juniper berries, crushed, merlot or 1 1/2 cups dry red wine, dried thyme, pepper, all-purpose flour, vegetable oil, butter, granulated sugar, beef stock or 1/4 cup water, carrots, cut in 1-inch lengths, salt, white pearl onion, button mushroom, chopped fresh parsley, egg, milk, all-purpose flour, salt2 hour 30 min, 24 ingredients
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Classic Beef Braisebacon , strips cut into a large dice, carrots, diced and15 Morebacon , strips cut into a large dice, carrots, diced, celery ribs, diced, onions, diced, all-purpose flour, salt, pepper, lean stewing beef , cut into 2-inch pieces, canola oil, beef broth , 25% less sodium, water, dry red wine, tomato paste, garlic cloves, peeled, whole, bay leaf, rosemary, white pearl onion (red or white )2 hour , 17 ingredients
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Spicy Braised Pork Shoulderbone-in pork shoulder, salt and pepper, diced tomatoes and3 Morebone-in pork shoulder, salt and pepper, diced tomatoes, pearl onions, peeled (see note above), or 1 onion (8 oz.), peeled and chopped, drained canned chipotle or jalapeno chilies, garlic, peeled and minced6 ingredients
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Brown Braised Onions (Julia Child)peeled pearl onions, butter, oil and5 Morepeeled pearl onions, butter, oil, beef stock (or bouillon, red wine or water), salt and pepper, to taste, parsley sprigs, bay leaf, thyme1 hour , 8 ingredients
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Pork Braised in Port and Balsamic Vinegarcenter-cut pork chops, 1-1/4 to 1-1/2 inches thick and6 Morecenter-cut pork chops, 1-1/4 to 1-1/2 inches thick, olive oil (more as necessary), thawed white pearl onions (or 1 cup chopped onions), chicken or 1/2 cup pork stock, port wine, balsamic vinegar, salt and black pepper50 min, 7 ingredients
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Chicken Thighs Braised in Port-Balsamic Sauceinstant minced onion, salt, dried basil, garlic powder and11 Moreinstant minced onion, salt, dried basil, garlic powder, dried oregano, black pepper, chicken thighs (about 2 lb), skinned, olive oil, divided, pearl onions, peeled (about 5 oz), port or other sweet red wine, fat-free , less-sodium chicken broth, balsamic vinegar, salt, cubed yukon gold or red potatoes (1 1/2 lb), chopped fresh parsley15 ingredients
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Catalan Braised Pork Shoulder With Dried Fruitboneless pork shoulder , such as boston butt (about 4 lb,... and14 Moreboneless pork shoulder , such as boston butt (about 4 lb, trimmed of excess fat), salt & freshly ground black pepper (kosher or sea), garlic cloves, crushed with a garlic press, light olive oil, onion, chopped, carrot, diced, peeled white pearl onion, kirsch (or brandy), full-bodied dry red wine (with a lively acidity), stock (beef or chicken or both), pitted dried sour cherries, dried apricot (preferably californian, halved or quartered if large), bay leaf, cinnamon stick, fresh rosemary sprigs1 hour , 15 ingredients
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Vampire Chicken with Blood Braise (Emeril Lagasse)butter, softened, essence , recipe follows and27 Morebutter, softened, essence , recipe follows, chicken, giblets removed and rinsed well, cedar stake, see below for details, olive oil , for browning sausage, plus extra for roasting, hot italian sausage links (still attached, if possible), pearl onions, peeled, stemmed shiitake mushrooms, cleaned, whole crimini mushrooms, cleaned, oyster mushrooms, cleaned, baby carrots, tops trimmed, peeled, red baby beets, tops removed, whole head garlic, separated into cloves and peeled, rosemary, thyme, salt and freshly ground black pepper, red wine, beet juice, heavy cream, dijon mustard, chopped thyme leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme2 hour 30 min, 29 ingredients
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Wine-Braised Beef With Celery Root Pureebeef chuck, cut into 2-inch cubes, salt, pepper and15 Morebeef chuck, cut into 2-inch cubes, salt, pepper, vegetable oil, carrots, peeled and cut into 1-inch pieces, frozen pearl onions, thawed, garlic cloves, chopped, flour, hearty red wine, low sodium beef broth, tomato paste, fresh rosemary, fresh parsley (optional), celery root, peeled and cut into 2 inch pieces, baking potatoes, peeled and cut into 2 inch pieces, garlic clove, smashed, low-fat milk, salt2 hour 20 min, 18 ingredients
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