51639 braised chicory belgian celery Recipes

vegetable oil, white vinegar, white sugar, green beans, drained, baby peas, white corn, drained, chopped celery, chopped onion, salt and freshly ground black pepper to taste

spanish onion, well ripened tomatoes, salt, sugar, fresh ground pepper, chopped fresh chives , basil, dill, celery seed, french dressing

flour, salt, pepper, paprika, boneless beef cubes, butter, onions, sliced, garlic clove, halved, bay leaf, thyme, celery leaves, chopped, parsley, brown sugar, beer, vinegar

heads belgian endive, trimmed, butter, all-purpose flour, milk, grated gruyere cheese, divided, grated parmesan cheese, ground nutmeg , or amount to taste, salt and ground black pepper to taste, deli-style ham, chopped fresh parsley

dried garbanzo beans, extra-virgin olive oil, onion, quartered, celery stalk, halved, carrot, halved, fresh rosemary sprigs, fresh thyme sprigs, salt, raisins, meaty short ribs, vegetable oil, onion, chopped, carrot, chopped, celery stalk, chopped, fresh thyme sprigs, garlic cloves, unpeeled, low-salt chicken broth, sherry wine vinegar, fresh tarragon sprigs, hot cherry peppers from jar, drained, left whole

all-purpose flour, generous ) ground allspice, meaty short ribs (about 5 1/2 lb), top membrane trimmed, vegetable oil, onions, chopped, carrots, peeled, chopped, celery stalks, chopped, garlic cloves, minced, dried thyme, caraway seeds, tomatoes, chopped, bay leaves, canned beef broth, dry red wine, chopped celery leaves

lamb shanks (about 1 lb each), olive oil, onion, chopped coarse, carrot, chopped coarse, celery rib, chopped coarse, garlic cloves, chopped coarse, bordeaux or other full-bodied red wine, chicken broth, tomato paste, fresh thyme sprigs, chopped fresh parsley leaves (preferably flat-leafed), freshly grated lemon zest (about 1 lemon), garlic cloves, minced, extra-virgin olive oil, onions, chopped fine, carrots, chopped fine, celery ribs, chopped fine, garlic cloves, minced, cooked white beans (preferably great northern or navy), chicken broth, unsalted butter, bay leaf, unsalted butter, fresh tarragon sprigs

heads belgian endive, approx, lemon juice, good flavored ham, approx, freshly grated nutmeg, grated cheddar cheese, butter

belgian endive, cored, white onion, diced, garlic clove, minced, butter, potatoes, peeled and diced, chicken broth, milk (or skim or cream), salt and pepper, chopped chives (to garnish ), dill sprigs (to garnish )

tart green apples, peeled and cut into 1/2 inch cubes, belgian endive , thinly sliced crosswise, almonds, peeled and shelled, oil, lemon juice, minced garlic, salt

pears, cored and thinly sliced, lemon juice, roughly chopped belgian endive, crumbled good quality blue cheese, red wine and vinegar salad dressing (2 parts white or vinegar to 1 part olive oil), freshly grated black pepper

heads belgian endive, black forest ham, butter or 1/4 cup margarine, flour, milk, grated cheddar cheese or 1 1/2 cups gouda cheese, cayenne pepper, salt & freshly ground black pepper

dry vermouth, butter-cut into small pieces, salt, celery seed, fresh ground black pepper, head of celery(about 1 1/2 # )leaves trimmed and reserved,stalks seperated,rinsed and outer fibers removed with a vegetable peeler,each stalk split length wise and cut in 2 lengths, chopped celery leaves, chopped fresh parsley (optional), water

head celery with leaves , ribs separated, chicken broth, low-sodium canned or homemade , or water, extra-virgin olive oil, whole cloves garlic, peeled, celery seeds , optional, thyme , optional, kosher salt, freshly ground black pepper, freshly grated parmesan

ground walnuts, rice , cooked half done, parsley, chopped, eggs, beaten, oil, stalks celery, onions, chopped, green pepper, seeded and chopped, tomatoes, bay leaves, garlic cloves, ground thyme, salt and pepper, cheese, shredded (cheddar is especially good)

olive oil (preferably extra-virgin), frozen cranberry juice concentrate, thawed, white wine vinegar, heads belgian endive , thinly sliced crosswise, red delicious or fuji apples, unpeeled, cored, chopped, chopped fresh cranberries, sliced green onions, walnuts, toasted, coarsely chopped

belgian endives (about 8), trimmed , keeping whole, and quartered lengthwise, extra-virgin olive oil, walnuts, coarsely chopped, freshly grated pecorino romano cheese

vegetable stock or water, cornstarch, soy sauce, asian sesame oil, balsamic vinegar, honey, coarse-grain mustard, kosher salt, olive oil, garlic, finely chopped, heads belgian endive , core ends cut off and leaves separated, fuyu persimmons, peeled and sliced, head frisee, trimmed and leaves separated, baby spinach, parmesan cheese, room temperature