68 bourbon sugar sauce bread pudding Recipes
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bread pudding, unsalted butter, french bread cubes and15 Morebread pudding, unsalted butter, french bread cubes, whipping cream, milk, bittersweet chocolate squares, chopped, egg yolks, lightly beaten, light brown sugar, vanilla extract, whiskey sauce, garnish: chocolate shavings, whiskey sauce, milk, butter or margarine, sugar, cornstarch, water, bourbon18 ingredients
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sugar, ground cinnamon, freshly grated nutmeg, eggs and12 Moresugar, ground cinnamon, freshly grated nutmeg, eggs, heavy cream, pure vanilla extract (use a high-quality extract, not an imitation), day-old french bread, cut into 1-inch cubes (see note ), raisins, heavy cream, cornstarch, cold water, sugar, bourbon, egg whites, at room temperature, cream of tartar, sugar1 hour , 16 ingredients
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french bread , at least a day old, cut into 1-inch squares and15 Morefrench bread , at least a day old, cut into 1-inch squares, raisins (soaked overnight in 1/4 cup bourbon), cinnamon, vanilla extract, light brown sugar, whole milk, heavy cream, eggs, butter (melted ), heavy cream, whole milk, granulated sugar, cornstarch, bourbon or 3/4 cup other whiskey, salt, unsalted butter1 hour 25 min, 16 ingredients
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cubed french bread (about 8 oz), evaporated fat-free milk and14 Morecubed french bread (about 8 oz), evaporated fat-free milk, low-fat milk, granulated sugar, bourbon, vanilla extract, ground cinnamon, kosher salt, eggs, light brown sugar, bourbon, unsalted butter, half-and-half, divided, vanilla extract, kosher salt16 ingredients
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Bread Pudding Souffle with Whiskey Saucesugar, ground cinnamon, freshly grated nutmeg, eggs and12 Moresugar, ground cinnamon, freshly grated nutmeg, eggs, heavy cream, pure vanilla extract (use a high-quality extract, not an imitation), day-old french bread, cut into 1-inch cubes, see note, raisins, heavy cream, cornstarch, cold water, sugar, bourbon, egg whites, at room temperature, cream of tartar, sugar1 hour 30 min, 16 ingredients
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Bourbon Bread Puddingday-old french bread, crusts cut off and cubed, raisins and16 Moreday-old french bread, crusts cut off and cubed, raisins, apple, peeled, cored and chopped, banana, diced, walnuts or pecans, optional, eggs, sugar, cinnamon, nutmeg, ground ginger, vanilla extract, milk, coffee, bourbon sauce , recipe follows, butter, sugar, eggs, bourbon1 hour 30 min, 18 ingredients
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Bourbon Croissant Bread Pudding With Bourbon Saucefirm croissants (make certain to use day old croissants) and12 Morefirm croissants (make certain to use day old croissants), bourbon, golden raisin, eggs, sugar, whipping cream, vanilla, salt, cornstarch, water, whipping cream , unwhipped, sugar, bourbon1 hour 10 min, 13 ingredients
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Bread Pudding With Bourbon Saucefrench style bread the firmer the better, milk, eggs and13 Morefrench style bread the firmer the better, milk, eggs, vanilla, granulated sugar, cinnamon, pecans, raisins, bourbon sauce, granulated sugar, butter melted, buttermilk, bourbon, baking soda, white corn syrup, vanilla1 hour 30 min, 16 ingredients
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Bread Pudding Souffl With Bourbon Sauceraisins, sugar, plus more for sprinkling, cinnamon and12 Moreraisins, sugar, plus more for sprinkling, cinnamon, freshly grated nutmeg, egg, lightly beaten, heavy cream, pure vanilla extract, day-old crustless french, italian , brioche, or challah-bread cubes (1/2 inch), egg whites, cream of tartar, heavy cream, cornstarch dissolved in 1 tbsp water, sugar, bourbon1 hour , 15 ingredients
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Keeneland's Bread Pudding & Bourbon Saucebourbon, cinnamon, day old bread, eggs, beaten, milk and4 Morebourbon, cinnamon, day old bread, eggs, beaten, milk, powdered sugar, softened butter, sugar, vanilla1 hour 35 min, 9 ingredients
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Mean's Chocolate Bread Pudding With Bourbon-Pecan Caramel Saucesugar, water, light corn syrup, fresh lemon juice and10 Moresugar, water, light corn syrup, fresh lemon juice, whipping cream, chopped pecans, toasted, bourbon, milk (do not use low-fat or nonfat), whipping cream, sugar, high quality bittersweet chocolate, chopped (el rey or scharfen berger), eggs, vanilla extract, unsliced egg bread or 1 lb brioche bread or 1 lb challah, crusts trimmed, cut into 1-inch pieces1 hour 45 min, 14 ingredients
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