181 bourbon rum Recipes

eggs, white sugar, bourbon, rum, half-and-half cream, ground nutmeg , or amount to taste, heavy whipping cream

egg yolks, at room temperature, sugar, whole milk, heavy cream, rum , preferably dark , such as meyer s dark, bourbon, vanilla extract, grated nutmeg, salt

eggs , plus, egg yolks, sugar, salt, whole milk, brandy or 1/2 cup bourbon or 1/2 cup dark rum or 1/2 cup spiced rum (my favorite), vanilla extract, grated nutmeg, plus extra for garnish, heavy cream , whipped to soft peaks (after chilled)

eggs, sugar, heavy whipping cream, half-and-half, wild turkey bourbon, bacardi rum (clear), brandy

eggs, separated into yolks and whites (you ll use both), milk, sugar, white rum, whiskey or 2 cups bourbon, cream, grated nutmeg

eggs, separated, sugar, bourbon, jamaica rum (meyers), brandy, milk, heavy cream, vanilla (optional), nutmeg

eggs, separated, superfine sugar, whole milk, heavy cream, bourbon, dark rum, cognac (or brandy), freshly grated nutmeg

premium-quality vanilla ice cream, whole milk, bourbon, rum, brandy, nutmeg , for dusting

raisins (it s ok to use more if you like.. i often use up to a cup), bourbon or 3 -4 oz rum, all-purpose flour, baking powder, baking soda, salt, vegan butter, vegan sugar, egg substitute (i use bob s red mill egg replacer for 2 eggs), very very ripe bananas, vanilla extract, chopped walnuts, semisweet vegan chocolate chips

bourbon whiskey (jim beam), light rum, dark rum, high-proof rum (bacardi 151), lime , juice of, triple sec (or orange curacao), bitters, passion fruit juice

bourbon, dry red wine (cabernet sauvignon, burgundy, etc...), strong black tea, dark rum, fresh orange juice, brandy, gin, lemon juice, sugar, orange, sliced, lemon, sliced

bourbon , 1 1/2 measure, dark jamaica rum , 1 measure, double cream , 1 measure (heavy)

bourbon, dark rum, brandy, vanilla bean , halved lengthwise, whole nutmeg, cinnamon sticks

bourbon, dark rum, brandy, vanilla bean , halved lengthwise, whole nutmeg, cinnamon sticks

unsalted butter, water, salt, all-purpose flour, eggs, sugar, water, salt, unsalted butter, cut into 4 pieces, bourbon or 2 tbsp dark rum, firm-ripe peaches or 1 lb nectarine, sugar, divided, chilled heavy cream, bourbon or 1 tsp dark rum

eggs, separated, sugar, divided, salt, milk, unflavored gelatin, cold water, bourbon or brandy, rum, baked (9-inch) pastry shell, whipping cream, rum

dozen large eggs, sugar, dark jamaican rum, bourbon, brandy, cream, whole milk, whipping cream, grated nutmeg, for garnish