12 boneless chicken rib meat Recipes

  • Broccoli, Chicken and Rice Casserole
    boneless skinless chicken breasts with rib meat and
    5 More
    boneless skinless chicken breasts with rib meat, uncle ben s country inn broccoli au gratin rice, water, boiling, garlic powder, frozen broccoli florets, cheddar cheese, shredded
    45 min, 6 ingredients
  • Meat Filling for Agnolotti
    boneless pork shoulder , cut into 3-inch pieces and
    14 More
    boneless pork shoulder , cut into 3-inch pieces, boneless veal shoulder , cut into 3-inch pieces, rabbit , cut into pieces, or chicken thighs (skin discarded), carrots, halved, onion, quartered, celery ribs, halved, fresh rosemary, garlic cloves, lightly crushed, kosher salt, extra-virgin olive oil, arborio rice, water, head of cabbage (preferably savoy), quartered, cored, and thinly sliced, unsalted butter, dry white wine
    114 hour , 15 ingredients
  • Pork and Prunes
    dried pitted prunes, red wine and
    10 More
    dried pitted prunes, red wine, boneless country-style ribs , or pork stew meat, cut into chunks, kosher salt, freshly ground black pepper, butter, olive oil, garlic, minced, bay leaves, chicken broth, brandy (optional), half-and-half or heavy cream
    15 min, 12 ingredients
  • Central Louisiana Jambalaya
    peeled, uncooked, medium-size fresh or frozen american sh... and
    16 More
    peeled, uncooked, medium-size fresh or frozen american shrimp, onions, finely chopped, green onions (tops and bottoms), petite diced tomatoes, green bell peppers, finely chopped, celery ribs, finely chopped, diced cajun style or smoked sausage (i use smoky hollow cajun style or smoked sausage) you can also use tasso, boneless, skinless chicken breast (can use dark meat, i prefer white), crisco vegetable oil, uncooked zatarains rice, beef broth, water, creole seasoning, garlic powder (or more depending on your taste), bay leaf, garnish: green onion tops, this recipe can be adjusted for large crowds. this is the recipe i use in the house. i have a large cast iron pot for cooking outside.
    1 hour 52 min, 17 ingredients
  • Agnolotti with Meat and Spinach Filling Agnolotti with Meat and Spinach Filling
    chicken thigh with skin and bones, boneless veal rib chop and
    21 More
    chicken thigh with skin and bones, boneless veal rib chop, pork tenderloin, celery stalk, coarsely chopped, carrot, peeled, coarsely chopped, onion, cut into wedges, fresh sage leaves, fresh rosemary, extra-virgin olive oil, butter, shallot, minced, fresh spinach leaves (about 6 cups packed), freshly grated parmesan cheese, salt, ground black pepper, ground nutmeg, more) all purpose flour, salt, eggs, egg yolks, butter, fresh sage leaves, chopped, parmesan cheese shavings
    23 ingredients
  • Orangey Herb and Oat-Crusted Chicken Tenders (Robin Miller) Orangey Herb and Oat-Crusted Chicken Tenders (Robin Miller)
    quick-cooking oats, all-purpose flour, dried oregano and
    8 More
    quick-cooking oats, all-purpose flour, dried oregano, dried thyme, garlic powder, onion powder, salt, freshly ground black pepper, chicken tenders (rib meat) or boneless, skinless chicken breasts cut into thin strips, orange marmalade
    35 min, 11 ingredients
  • Rustic Meat and Bean Pot  (Rachael Ray) Rustic Meat and Bean Pot (Rachael Ray)
    sweet italian sausage link , brushed with and
    18 More
    sweet italian sausage link , brushed with, extra virgin olive oil, extra virgin olive oil , 1 turn around the pan, bacon, chopped, boneless skinless chicken thighs, cut into bite-size chunks, boneless pork chops , cut into bite-size chinks, ground thyme or 1 tsp poultry seasoning, coarse salt and black pepper, garlic cloves, crushed, carrot, chopped, onion, chopped, celery rib, chopped, bay leaf, dry white wine, diced tomatoes in puree, cannellini beans, drained, crusty baguette , split lengthwise, garlic clove, cracked, for garnish, extra virgin olive oil , 1 drizzle
    40 min, 19 ingredients
  • Cassoulet of Lentils With Chicken, Sausage and Pork Cassoulet of Lentils With Chicken, Sausage and Pork
    green lentils, carrot, diced, onion, diced and
    13 More
    green lentils, carrot, diced, onion, diced, celery ribs, diced, bay leaf, fresh thyme, chicken broth, olive oil, pork loin, chicken meat , boneless thighs give this the best flavor, kielbasa, mushroom, quartered, salt, white pepper, unsalted butter, chives, chopped
    50 min, 16 ingredients
  • African Ground Nut Stew African Ground Nut Stew
    onion, diced and
    7 More
    onion, diced, boneless chicken cut into chunks (i prefer thigh meat), natural peanut butter (no sugar or stabilizers added), coconut milk (often in asian grocery section), chicken stock, canned or homemade, collard or other greens , chopped fairly finely and after removing center ribs (frozen, drained greens can be used as a substitute), sambal oelek, to taste (hot chili paste from asian grocery section ), cooked rice , as an accompaniment
    45 min, 8 ingredients
  • Everything Jambalaya or  Jambalika ! Everything Jambalaya or Jambalika !
    enriched white rice and
    21 More
    enriched white rice, extra virgin olive oil , once around the pan, butter, boneless skinless white chicken meat or 1 lb dark chicken meat, andouille sausage, casing removed and diced, onion, chopped, celery ribs, chopped, green bell pepper, chopped, fresh bay leaves or 1 dried bay leaf, cayenne pepper sauce, all-purpose flour, diced tomatoes with juice, chicken stock or 1 (14 oz) can chicken broth, cumin, dark chili powder, poultry seasoning, worcestershire sauce, shrimp, raw,deveined and peeled (ask for easy peel at fish counter), coarse salt, black pepper, chopped scallion, for garnish, fresh thyme, chopped for garnish
    30 min, 22 ingredients




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