8727 boeuf bourguignon pot Recipes

  • Boeuf Bourguignon (Weight Watchers)
    boneless bottom round roast, trimmed and cut into 3/4-inc... and
    14 More
    boneless bottom round roast, trimmed and cut into 3/4-inch cubes, all-purpose flour, olive oil, low sodium beef broth, red wine, frozen pearl onions, cremini mushrooms, tomato paste, garlic cloves, chopped, chopped fresh thyme, bay leaf, salt, black pepper, carrot, thickly sliced, chopped fresh flat-leaf parsley
    26 min, 15 ingredients
  • Boeuf Bourguignon
    olive oil, blade steaks, cubed and
    13 More
    olive oil, blade steaks, cubed, dry shallots, peeled and chopped, garlic cloves, smashed and chopped, flour, dry red wine, bay leaf, beef stock, heated, basil, fresh parsley, chopped, butter, white pearl onions, peeled, fresh mushrooms, cleaned and halved, salt , to taste, black pepper , to taste
    2 hour 30 min, 15 ingredients
  • Boeuf Bourguignon
    beef shoulder , cut into 1 1/2 inch pieces, salt, pepper and
    8 More
    beef shoulder , cut into 1 1/2 inch pieces, salt, pepper, olive oil, onions, thinly sliced, flour, burgundy wine, carrots , cut into 1 inch pieces, garlic clove, bouquet garni (usually thyme, bay, parsley), chopped flat leaf parsley
    3 hour , 11 ingredients
  • Boeuf Bourguignon With Baguette Dumplings
    stewing beef, cut into 6 large chunks, plain flour and
    24 More
    stewing beef, cut into 6 large chunks, plain flour, vegetable oil, lardons or 5 oz cubed smoked bacon, button onions or 10 shallots, peeled, garlic cloves, crushed flat, bay leaf, parsley, stalks only (leaves reserved), thyme, rosemary, peppercorns, crushed, red wine, tomato paste, sugar, salt, chestnut mushrooms, fresh parsley leaves, chopped, to garnish, stale baguette , crust included (or other bread), chopped parsley, milk, nutmeg, salt and pepper, egg, plain flour, butter, for frying
    3 hour 45 min, 26 ingredients
  • Don's Pot Roast (Crock Pot)
    pot roast, onion soup mix, beer and
    5 More
    pot roast, onion soup mix, beer, potatoes, chunks (optional), carrots, chunks (optional), celery, chunks (optional), onion, chunks (optional), whole mushrooms (optional)
    6 hour 15 min, 8 ingredients
  • Chinese Pot Roast (Diabetic Crock Pot Recipe)
    pot roast, boneless, flour, canola oil, onions, chopped and
    3 More
    pot roast, boneless, flour, canola oil, onions, chopped, light soy sauce, water, ground ginger
    9 hour 10 min, 7 ingredients
  • Crock Pot Pot Roast With Noodles
    pot roast, cream of mushroom soup, dry onion soup mix and
    3 More
    pot roast, cream of mushroom soup, dry onion soup mix, cooking sherry, water, egg noodles, cooked
    8 hour 10 min, 6 ingredients
  • Boeuf Bourguignon With Shiitakes Boeuf Bourguignon With Shiitakes
    head garlic, dry red wine, dry red wine and
    14 More
    head garlic, dry red wine, dry red wine, bacon, thick-sliced, 1-inch wide strips, boneless beef roast , cross-rib, trimmed, 1 1/2-inch cubes, onion, chopped, carrot, chopped, all-purpose flour, tomato paste, fresh thyme sprigs, sage sprigs, rosemary sprigs, bay leaves, beef broth, white pearl onions, baby carrots, trimmed and peeled, shiitake mushrooms, stemmed, quartered
    5 hour , 17 ingredients
  • Boeuf Bourguignon Avec Pommes Puree Boeuf Bourguignon Avec Pommes Puree
    shin beef (i substituted chuck roast) or 2 1/2 lbs beef c... and
    16 More
    shin beef (i substituted chuck roast) or 2 1/2 lbs beef cheeks (i substituted chuck roast), olive oil, streaky bacon , cut into lardons (i substituted thinly sliced streaky beef for sukiyaki as i don tsp use bacon), shallot, peeled and left whole, carrot, finely chopped, onion, finely chopped, stalk celery, finely chopped, chestnut mushrooms, quartered (i substituted baby portobello or cremini mushrooms), bouquet garni (1 sprig thyme, 1 bay leaf, and a few stems of parsley tied together), tomato puree, red wine , ideally a burgundy (i used pinot noir), veal stock (i used beef stock) or 2 1/2 cups dark chicken stock (i used beef stock), salt & pepper, potatoes , such as desiree or maris piper (i used yukon gold), butter , cut into cubes, whole milk, double cream (i used a local brand of heavy cream with an especially high butterfat content)
    4 hour 30 min, 17 ingredients
  • Boeuf Bourguignon Boeuf Bourguignon
    lean beef , cut into 2-inch pieces, red wine, flour and
    13 More
    lean beef , cut into 2-inch pieces, red wine, flour, smoked lean bacon, chopped, butter, carrots, peeled and sliced, onions, peeled and sliced, chopped garlic, veal stock, bay leaves, thyme, parsley, mushrooms, salt, freshly ground black pepper, boiled potatoes , for serving
    2 hour 45 min, 16 ingredients
  • Boeuf Bourguignon Boeuf Bourguignon
    boneless beef chuck , cut into 1-inch pieces and
    21 More
    boneless beef chuck , cut into 1-inch pieces, dry red wine , preferably burgundy or cotes du rhone, coarsely ground black pepper, salt, all-purpose flour, applewood smoked thick-sliced bacon , cut crosswise into 1/4-inch slices, sherry wine , preferably manzanilla, celery, fresh parsley stems, fresh thyme sprigs, dried bay leaves, unsalted butter, garlic, finely chopped, carrots , cut into 1/4-inch slices, onions, finely chopped, tomato paste, salt, pearl onions, freshly ground black pepper, cremini mushrooms, quartered, chopped fresh parsley, for garnish, roasted fingerling potatoes
    5 hour 15 min, 22 ingredients
  • Boeuf Bourguignon Boeuf Bourguignon
    dry red wine, beef stock and
    21 More
    dry red wine, beef stock, marc de bourgogne (or 2 tbsp brandy, plus 2 tbsp grappa, or 1/4 cup brandy), onion, peeled and cut in quarters, carrots, peeled and cut in large chunks, garlic cloves, peeled and sliced, parsley stems, dried thyme, dried rosemary, black peppercorns, allspice berries, bay leaf, well-marbled beef chuck , cut into 2-inch pieces, slab bacon, unsalted butter , plus 1 tbsp softened, olive oil, tomato paste, pearl onions , carefully peeled, sugar, white mushrooms, cleaned (used the smallest ones you can find), flour, very finely minced fresh parsley leaves (no stems)
    2 hour 20 min, 23 ingredients
  • Boeuf Bourguignon Boeuf Bourguignon
    butter , plus 2 oz , for frying, flour and
    21 More
    butter , plus 2 oz , for frying, flour, olive oil, for frying, beef shoulder, cut into large pieces, onions, chopped, unsmoked bacon, cut in pieces, carrots, chopped, stalks celery, chopped, turnip, diced, parsley, leaves finely chopped, thyme, rosemary, oregano, chopped garlic, red burgundy wine, salt and freshly ground black pepper, black currant liqueur (recommended creme de cassis), garlic croutons , recipe follows, suggestion : boiled potatoes and garlic croutons, white bread, cut into small squares, olive oil, for frying, garlic, mashed, salt and freshly ground pepper
    4 hour 45 min, 23 ingredients
  • Boeuf Bourguignon with Mushroom Couscous Boeuf Bourguignon with Mushroom Couscous
    boneless beef round roast, flour, salt and
    16 More
    boneless beef round roast, flour, salt, freshly ground pepper, salt pork, rind removed, carrots, peeled and thinly sliced, onions, finely diced, olive oil, red burgundy wine, beef broth, bay leaves, garlic cloves, slivered, ribs celery, finely diced, herbes de provence, pearl onions, button mushrooms, cleaned and dried, red bell pepper, seeded and finely diced, couscous, fresh parsley for garnish
    19 ingredients
  • Boeuf Bourguignon Boeuf Bourguignon
    cabernet sauvignon or other dry red wine, beef broth and
    14 More
    cabernet sauvignon or other dry red wine, beef broth, fresh rosemary leaves, minced garlic, boneless beef chuck roast, cut into 2, thick-sliced bacon, cut into 1/2, beef broth, olive oil, button mushrooms, halved, salt, divided, frozen pearl onions, thawed and drained, carrots, peeled and cut into 2, cornstarch, water, salt and pepper to taste, minced fresh flat-leaf parsley
    4 hour 12 min, 16 ingredients
  • Boeuf Bourguignon Boeuf Bourguignon
    onion, chopped, bacon drippings, divided and
    11 More
    onion, chopped, bacon drippings, divided, all-purpose flour, salt, ground marjoram, ground thyme, pepper, sirloin steak, cut into 1 1/2-inch cubes, burgundy or other dry red wine, beef broth, hot sauce, fresh mushrooms, sliced, hot cooked rice
    13 ingredients
  • Southwestern Crock Pot Pot Roast Southwestern Crock Pot Pot Roast
    pot roast (i use eye of round), chili powder and
    12 More
    pot roast (i use eye of round), chili powder, dried onion flakes, ground cumin, paprika, cayenne pepper, salt, pepper, garlic cloves, minced, uncooked pinto beans, chopped green chilies, undrained, ro-tel tomatoes, undrained, poblano soup, water
    8 hour 10 min, 14 ingredients
  • Family Favorite Crock Pot Pot Roast Family Favorite Crock Pot Pot Roast
    pot roast, condensed cream of mushroom soup and
    2 More
    pot roast, condensed cream of mushroom soup, dry onion soup mix (lipton ), water
    6 hour 10 min, 4 ingredients




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