112 bluefish peatee Recipes

  • Brandied Chicken Liver Pâté
    chopped onion, garlic clove, chopped fine, unsalted butter and
    6 More
    chopped onion, garlic clove, chopped fine, unsalted butter, chicken livers, trimmed, cognac or other brandy, freshly grated nutmeg, a pinch ground allspice, dried currants, toasted french bread slices or crackers
    9 ingredients
  • Red-Lentil and Red-Pepper Pâté
    unsalted butter, softened, sliced onions (2 medium) and
    20 More
    unsalted butter, softened, sliced onions (2 medium), garlic cloves, chopped, turkish or 1/2 california bay leaf, salt, ground coriander, paprika (not hot ), smoked paprika (sweet or hot ), black pepper, cayenne, dry white wine, red lentils (10 oz), picked over and rinsed, water, agar flakes, balsamic vinegar, cream cheese, softened, chopped bottled roasted red peppers (6 oz), patted dry, extra-virgin olive oil, chopped bottled roasted red and/or yellow peppers (2 oz), patted dry, balsamic vinegar, chopped fresh oregano or marjoram, lightly toasted baguette slices
    10 hour 30 min, 22 ingredients
  • Duck Liver Pâté
    duck fat and
    8 More
    duck fat, shallot, peeled and coarsely chopped (2 1/2 tbsp), duck liver (about 3 oz), cut into 1-inch pieces, herbes de provence, garlic, peeled and crushed, salt, freshly ground black pepper, cognac, thick horizontal slices from a small baguette, toasted
    9 ingredients
  • Mushroom Pâtè
    unsalted butter, at room temperature and
    8 More
    unsalted butter, at room temperature, mushrooms, cleaned and finely chopped, garlic, finely chopped, green onion, white part only, finely chopped (scallions), chicken stock, cream cheese, at room temperature, fresh chives, minced or 3 tbsp green onions, green tops only, minced, salt , to taste, fresh ground pepper , to taste
    1 hour 10 min, 9 ingredients
  • White Bean Pâté
    onion, finely chopped, garlic cloves, minced and
    5 More
    onion, finely chopped, garlic cloves, minced, vegetable broth or 1/2 cup chicken broth, sherry wine vinegar or 3 tbsp white wine vinegar, cannellini, drained and rinsed (white kidney beans), salt and pepper, vegetables, for dipping
    35 min, 7 ingredients
  • Mushroom Almond Pâté
    almonds, garlic clove, onion and
    8 More
    almonds, garlic clove, onion, mixed mushrooms (button or porcini), butter, salt, thyme, pepper, white wine (can be replaced with sherry), olive oil, parsley, finely chopped
    30 min, 11 ingredients
  • Country Chicken Pâté
    butter, chopped onion, garlic cloves, chopped and
    12 More
    butter, chopped onion, garlic cloves, chopped, chicken livers, port wine or 2 tbsp other sweet red wine, salt, black pepper, dried thyme, ground nutmeg, ground cinnamon, ground allspice, low-fat sour cream, chicken breast , boned, skinned cut into 1/2-inch pieces, fat free cream cheese, cubed and softened
    1 hour 15 min, 15 ingredients
  • Black-Eyed Pea Pâté
    mild vegetable oil (such as corn, canola, or peanut oil) and
    13 More
    mild vegetable oil (such as corn, canola, or peanut oil), onions, diced, carrots, diced, bay leaves, garlic cloves, minced, black-eyed peas, drained, natural-style peanut butter, nutritional yeast, cognac or 2 -3 tbsp brandy, tamari or 1 tbsp shoyu, sauce, salt, fresh ground black pepper, minced bell pepper (red, green, and yellow ), italian parsley
    45 min, 14 ingredients
  • Country Pâté
    chicken liver, olive oil, apple, peeled, cored and chopped and
    26 More
    chicken liver, olive oil, apple, peeled, cored and chopped, onion, chopped, garlic cloves, minced, bay leaf, chopped fresh parsley, chopped fresh sage, chopped fresh thyme, applejack or 1/2 cup other brandy, well-chilled pork fat, cut into 1/4 in cubes, heavy cream, cubed day-old crustless french bread, salt, white pepper, ground veal or 3/4 lb venison or 3/4 lb rabbit, ground pork, eggs (room temperature ), allspice, ground ginger, mace, salt, white pepper, unsalted shelled pistachio, whole green peppercorns, sliced bacon, bay leaf, sage, thyme
    2 hour 35 min, 29 ingredients
  • Salmon Pâté
    red salmon, drained & boned, garlic clove, butter and
    7 More
    red salmon, drained & boned, garlic clove, butter, whipping cream, sherry wine, dill weed, salt & pepper, hard-boiled egg (to garnish ), green onion (to garnish ), toast rounds, for serving
    24 hour , 10 ingredients
  • Creamy Chicken Liver Pâté
    peppercorns, allspice berries, coriander seeds, butter and
    5 More
    peppercorns, allspice berries, coriander seeds, butter, onion, chopped, chicken liver, salt, cream, brandy
    45 min, 10 ingredients
  • Chicken Liver Pâté with Fig Preserves Chicken Liver Pâté with Fig Preserves
    onions (about 3/4 lb), chopped, unsalted butter and
    6 More
    onions (about 3/4 lb), chopped, unsalted butter, chicken livers, trimmed, tawny port, allspice, fresh lemon juice, fig preserves (available at specialty foods shops and some supermarkets), chopped fine, toast points or water biscuits as an accompaniment
    8 ingredients
  • Curried Wild Mushroom Pâté Curried Wild Mushroom Pâté
    butter and
    10 More
    butter, fresh shiitake mushrooms, stemmed , or crimini mushrooms, very coarsely chopped, chopped shallots (about 2 large), garlic cloves, chopped, curry powder, ground cumin, roasted salted cashews, olive oil, chopped mixed fresh herbs (such as parsley, chives, and basil), fresh parsley or basil sprigs (optional), french-bread baguette, cut into 1/2-inch-thick slices, toasted
    11 ingredients
  • Calf Fry Pâté (Bull Butter) Calf Fry Pâté (Bull Butter)
    calf fries, trimmed and peeled (see how to clean calf fri... and
    17 More
    calf fries, trimmed and peeled (see how to clean calf fries ), all-purpose flour, vegetable oil, chopped onion, granny smith apple, peeled and chopped, garlic clove, chopped, hard-boiled large eggs, coarsely chopped, chicken stock or low-sodium chicken broth, unsalted butter, softened, shelled natural pistachios, toasted, dijon mustard, freshly grated nutmeg, salt , or to taste, cayenne, cognac, fresh lemon juice, sliced baguette or crackers
    18 ingredients
  • Mock Liver Pâté ( Green Beans ) Mock Liver Pâté ( Green Beans )
    steamed green beans, hard boiled egg whites and
    4 More
    steamed green beans, hard boiled egg whites, onions, sliced, oil, walnut pieces, salt & pepper
    20 min, 6 ingredients
  • Chutney Glazed Cheese Pâté Chutney Glazed Cheese Pâté
    cream cheese, softened, cheddar cheese, shredded and
    5 More
    cream cheese, softened, cheddar cheese, shredded, dry sherry, curry powder, salt, mango chutney, green onion, finely chopped
    1 hour 10 min, 7 ingredients
  • Pork and Pâté Vietnamese Sandwich (Banh Mi) Pork and Pâté Vietnamese Sandwich (Banh Mi)
    water, divided (simmering), kosher salt, sugar and
    16 More
    water, divided (simmering), kosher salt, sugar, garlic cloves, peeled, serrano chilies, crushed, black peppercorns, cracked, pork butt, boneless, white vinegar, sugar, kosher salt, carrots, peeled and coarsely shredded, french baguettes (vietnamese or french, not sourdough), mayonnaise, pork pate (optional but oh so fine ), english cucumber , halved crosswise and sliced lengthwise into 1/8-inch-thick pieces, cilantro leaf , packed, thai basil , packed, jalapenos , sliced lengthwise into 1/8-inch-thick pieces, light soy sauce
    2 hour 30 min, 19 ingredients
  • Prime Rib Cottage Pie (Aka Pâté Chinois in Quebec) Prime Rib Cottage Pie (Aka Pâté Chinois in Quebec)
    onion, peeled, small dice, carrot, peeled, small dice and
    11 More
    onion, peeled, small dice, carrot, peeled, small dice, celery rib, small dice, leftover cooked prime rib roast, leftover bones from the prime rib roast, beef , jus or 250 ml gravy, red wine, leftover mashed potatoes, leftover mashed sweet potatoes, kosher salt, freshly cracked black pepper, melted butter, paprika
    1 hour 5 min, 13 ingredients




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