9 blueberry stewed with Recipes

fresh or frozen fruit ( strawberries, blueberries, raspberries, peaches, etc. just use your favorites), sugar, warm water, quick-cooking tapioca, all-purpose flour, baking powder, salt, butter , cut into cubes, milk, egg, brown sugar

blueberries (fresh or frozen ), nutmeg, cinnamon, white sugar, lemon juice, water, white flour, baking powder, white sugar, salt, butter or margarine, milk

stewed fruit, fresh blueberries , picked over for stems, or 1 (16oz) package individually frozen blueberries (not packed in syrup), thawed, sugar, water , warm if using frozen blueberries, instant tapioca, dumpling topping, flour, sugar, baking powder, salt, half-stick) cold unsalted butter, cold milk, egg, cold heavy cream for serving

golden pineapple, peeled and large-diced, half-pints fresh raspberries, divided, half-pints fresh blueberries, sugar, water, framboise ( raspberry brandy), optional, good vanilla ice cream

honeydew, cubed, cantaloupe, cubed, apples, cored and cubed, oranges, sectioned, bananas, sliced, green seedless grapes, blueberries, vanilla yogurt, orange juice, honey, orange blossom water (usually in the ethnic section of the grocery), rose water (found in health food section or ethnic section)

quick cooking oatmeal, yellow cornmeal, buttermilk, egg, beaten, oil, whole wheat flour, light brown sugar, shredded orange peel, baking soda, salt, pecan pieces, butter stewed fruit, lg or 4 sm pears or apples, core and chop, orange juice, butter, dried blueberries, light brown sugar, salt