68 blueberry pie pecan Recipes
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unbaked pie shells, sugar, flour, salt, sour cream, egg and7 Moreunbaked pie shells, sugar, flour, salt, sour cream, egg, almond extract or 1 tsp vanilla, blueberries (use fresh or frozen , do not thaw frozen berries), flour, cinnamon, sugar, cold butter, chopped pecans or 1/3 cup walnuts55 min, 13 ingredients
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all-purpose flour and15 Moreall-purpose flour, chilled unsalted butter , cut into pieces, sugar, salt, ice water, sour cream, sugar, all-purpose flour, egg, beaten to blend, almond extract, salt, fresh blueberries, all-purpose flour, chilled unsalted butter , cut into pieces, chopped pecans, sugar21 min, 16 ingredients
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pecan shortbread cookies, butter, melted and9 Morepecan shortbread cookies, butter, melted, bricks (8 oz each) 1/3-less-fat cream cheese, sugar, grated orange zest, orange juice, pkt unflavored gelatin (scant 21/2 tsp), sweet orange marmalade, pt (about 12 oz) fresh strawberries, hulled and sliced, fresh blueberries, oranges, peeled and sectioned5 hour 30 min, 12 ingredients
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Best Blueberry Pineapple Salad
grape jello, boiling water, blueberry pie filling and7 Moregrape jello, boiling water, blueberry pie filling, crushed pineapple, drained, sour cream, chream cheese, softened, sugar, vanilla, chopped pecans , if desired10 ingredients -
Sweet Little Blueberry Blondie Bites
flour, quick oats, sugar, baking soda, chopped pecans and4 Moreflour, quick oats, sugar, baking soda, chopped pecans, butter, melted, blueberry pie filling, marshmallow, cinnamon40 min, 9 ingredients -
Pineapple Blueberry Crunch Cake (Paula Deen)
butter, plus more for dish, crushed pineapple , in juice and3 Morebutter, plus more for dish, crushed pineapple , in juice, blueberry pie filling, yellow cake mix, chopped pecans55 min, 5 ingredients -
Blueberry-Peach Pie With Pecan Crumb Topping
prepared unbaked pie shells, refrigerated and13 Moreprepared unbaked pie shells, refrigerated, fresh blueberries , picked over for stems, peeled pitted and sliced ripe fresh peaches, sugar , plus, sugar, fresh lime juice, grated lime , zest of, cornstarch, all-purpose flour, pecan halves, sugar, salt, cold unsalted butter , cut into 1/4-inch pieces, milk or 1 tbsp light cream1 hour 1 min, 14 ingredients -
Blueberry Cream Pie
sour cream, sugar and10 Moresour cream, sugar, king arthur unbleached all-purpose flour, vanilla extract, salt, egg, lightly beaten, blueberries, unbaked pastry shell (9 inches), king arthur unbleached all-purpose flour, chopped pecans, butter55 min, 12 ingredients -
Blueberry Cream Cheese Pie
graham cracker crumbs, brown sugar, chopped pecans and8 Moregraham cracker crumbs, brown sugar, chopped pecans, melted margarine or butter, cream cheese softened, sugar, eggs beaten, blueberries, sugar, cornstarch, lemon juice50 min, 11 ingredients -
Blueberrycherry Pie
pecans chopped, cream cheese, sugar, tub of cool whip and3 Morepecans chopped, cream cheese, sugar, tub of cool whip, vanilla, pie filling (cherry, blueberry, your choice), graham cracker crust1 hour , 7 ingredients -
Purple Stuff
pecans, vanilla, sugar, cream cheese, sour cream and3 Morepecans, vanilla, sugar, cream cheese, sour cream, blueberry pie filling, grape jello follow directions on box8 ingredients -
Lemon Chiffon Cheesecake
lemon chiffon cheesecake, graham cracker crust and20 Morelemon chiffon cheesecake, graham cracker crust, chopped pecans, butter, melted, cream cheese, sugar, eggs, prepared lemon pie filling, sour cream, lemon zest, fresh raspberries & blueberries, crumble the pie crust into a mixing bowl and combine with pecans and, butter. press into a springform pan and bake at 350 degrees for 5, minutes. in a bowl, combine the cream cheese and sugar and beat, until fluffy. add eggs 1 at a time. reserve 1/2 cup of the lemon, pie filling and add the rest to the cream cheese mixture along with, sour cream and lemon zest. blend and pour into crust. bake at, degrees for 60 to 70 minutes , adding a pan of water to the oven, minimize cracking. remove cheesecake from the oven ; run a knife, gently around the sides of the pan. cool and refrigerate covered, overnight. before serving, spread reserved 1/2 cup lemon pie filling, over top of cheesecake. serve with fresh berries.1 hour 5 min, 22 ingredients -
Cool Yogurt and Fruit Pie
cereal, finely crushed (any kind ), pecans, finely chopped and8 Morecereal, finely crushed (any kind ), pecans, finely chopped, margarine or 3 tbsp butter, melted, pretzels, finely crushed, sugar, butter, melted, reduced fat graham cracker crust, fresh fruit or 1/2 cup frozen fruit, yogurt, low-fat sweetened to match the fruit (for example, blueberry yogurt with blueberries)20 min, 10 ingredients
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