688 blueberry lemon zest Recipes

flour, sugar, baking powder, baking soda, salt, ground nutmeg, lemon , zest of, finely grated, cold butter , cut into 1/4 inch pieces, fresh blueberries, sour cream, milk, egg yolk, lemon extract, a little extra milk, sugar , for glaze

unbleached flour (plus more for rolling berries), baking powder, salt, sugar, unsalted butter, chilled and cut into chunks, heavy cream, egg (extra large or jumbo ), lemon zest from 1 lemon, fresh blueberries, sugar in the raw (used on top)

fresh or frozen blueberries, thawed, water, honey, lemon zest, fresh lemon juice, salt

earth balance butter substitute, sugar, applesauce, flour, baking soda, salt, soymilk, lemon zest, lemon juice, fresh blueberries

butter, softened, white sugar, milk, room temperature, eggs, lemon extract, baking powder, unbleached all-purpose flour, grated lemon zest, fresh blueberries

walnuts, chopped, all-purpose flour, baking powder, baking soda, salt, granulated sugar, lemon zest, buttermilk, eggs, pure vanilla extract, unsalted butter, melted, canola oil, fresh or frozen blueberries, glaze, granulated sugar, fresh lemon juice

plain flour, baking powder, superfine sugar, freshly ground nutmeg, eggs, buttermilk, butter, melted and cooled slightly, fresh lemon juice, blueberries, demerara sugar, lemon zest

all-purpose flour, baking powder, fine salt, baking soda, unsalted butter, softened, granulated sugar, vanilla extract, egg, milk, blueberries, cream cheese, at room temperature, unsalted butter, softened, grated lemon zest, fresh lemon juice, vanilla extract, salt, sugar

all-purpose flour, sugar, lemon , zested, kosher salt, milk, egg, butter, melted, divided, blueberry jam or preserves, lemon, juiced, sugar, cornstarch, kosher salt, milk, egg yolk, vanilla extract, sugar, for garnish

sugar, cornstarch, salt, cinnamon, fresh blueberries, lemon zest, lemon juice, flour, stone ground cornmeal, sugar, baking powder, baking soda, salt, buttermilk, melted butter, vanilla, cinnamon, sugar

fresh lemon juice, milk, unbleached all-purpose flour (10 oz), granulated sugar, baking powder, baking soda, table salt, egg, unsalted butter, melted and cooled slightly, vegetable oil, fresh blueberries (1 cup = 16 tsp, 1 t per pancake) or 1 cup frozen blueberries, preferably wild, rinsed and dried (1 cup = 16 tsp, 1 t per pancake), add 1 tsp freshly grated lemon zest (zest from 1 lemon), add 1/2 cup. chopped pecans, add 1/2 tsp. ground cinnamon

butter, eggs, semi-sweet chocolate chips, salt, sugar, vanilla extract, flour, dried blueberries, lemon zest, grated (from 1 lemon)

fresh blueberries, lemon zest, fresh lemon juice, sugar, water (divided )

butter, sugar, lemon juice, eggs, milk, flour, baking powder, salt, lemon zest, vanilla, blueberries, frozen or fresh, brown sugar, butter

egg, flour (white is best, but for health minded use stone ground whole wheat), milk (skim or butter ), sugar, oil, baking powder, salt, lemon zest, lemon juice, fresh blueberries

fresh blueberries, half-and-half, sugar, sour cream, freshly grated lemon zest, fresh lemon juice, salt

sugar, egg yolks, fresh lemon juice, fresh lime juice, unsalted butter, grated lemon peel, chilled whipping cream, basket strawberry, hulled, quartered, sugar, mangoes, peeled, pitted, cubed, basket raspberries, basket blackberries or 1 boysenberries, basket blueberries, lemon zest, lime zest, fresh mint sprig

whole milk, all-purpose flour, unsalted butter, melted, eggs, table salt, vanilla extract, cream cheese, softened, ricotta cheese, lemon zest, vanilla extract, table salt, granulated sugar, granulated sugar, water, blueberries (about 12 oz), lemon juice