179 blueberry apple butter Recipes

unsalted butter, softened, blueberries or 2 pints any other berries, granulated sugar, cornstarch, orange juice (or apple cider), vanilla extract, all-purpose flour, brown sugar, granulated sugar, unsalted butter, cold and cut into cubes, toasted oats, chopped toasted almond, ground cinnamon (optional)

granulated sugar, cornstarch, rhubarb (1/4 inch slices), blueberries (frozen work great ), unsweetened apple juice, fresh lemon juice (bottled is fine ), butter, flour, brown sugar, butter, cinnamon

whole wheat flour, brown sugar , firmly packed, salt, unsalted butter, cold and cut into small cubes, quick oats, egg, apple juice, brown sugar , firmly packed, whole wheat flour, fresh blueberries, lemon juice

frozen blueberries, thawed and undrained, apple juice, sugar, cornstarch, fresh lemon juice, all-purpose flour, sugar, poppy seeds, baking powder, baking soda, salt, eggs, buttermilk, unsalted butter, melted, grated lemon , rind of

sliced strawberry, blueberries, blackberry, raspberries, sliced green apples, peeled, cored, rhubarb, oatmeal, brown sugar, whole wheat flour, cinnamon, nutmeg, butter, lemon juice

unsalted butter, caster sugar, eggs, lightly beaten, self raising flour , sifted, buttermilk, vanilla essence, apples, blueberries, blackberries, icing sugar , to dust

granny smith apples, peeled, cored , and cut into bite-sized chunks, berries (blue , straw , cran , or rasp ), sugar, flour, ground cinnamon, ground nutmeg, old fashioned oats, light brown sugar, flour, butter or 3 tbsp margarine, softened

foie gras, uncooked, lightly scored on 1 side, thick slices brioche, cut into rounds, eggs, splash of heavy cream, kosher/sea salt , cinnamon and nutmeg, wild blueberries (frozen is fine ), granulated sugar , to taste, a cinnamon stick, star anise pod, gala or fuji apples, peeled and cored, unsalted butter, granulated sugar , to taste, a vanilla pod, split

eggs, milk, pure vanilla extract, ground cinnamon, challah , cut into 1 inch-thick slices (about 5-6 slices), unsalted butter, cut into small cubes, light brown sugar, plus more for sprinkling, divided, granny smith apples, peeled and sliced, heavy cream, pecans, chopped, dried cranberries or 1/2 cup blueberries or 1/2 cup raisins, sugar, garnish (optional)

whole wheat flour, oat flour, unbleached all-purpose flour, sugar, baking powder, ground cinnamon, baking soda, salt, chilled butter, cut into 1/2 inch cubes, dried cranberries, dried apples, diced ( or blueberries! ), chilled buttermilk, frozen apple juice concentrate, thawed, egg, coarse sugar crystals

flour plus 2 tbsp, baking powder, salt, cinnamon, butter, sugar, eggs, lemon juice, apple juice plus 2tbsp, blueberries, powdered sugar

self-raising flour, salt, caster sugar, cinnamon, baking powder, egg whites, milk, pear (ripe, peeled and cut into small dice ), butter (for frying ), blueberries, pear juice (or apple), caster sugar

frozen blueberries, thawed, undrained, apple juice, sugar, cornstarch, fresh lemon juice, all purpose flour, sugar, poppy seeds, baking powder, baking soda, salt, eggs, buttermilk, unsalted butter, melted, grated lemon peel

white whole wheat flour, white flour, rolled oats, dark brown sugar, baking powder, baking soda, salt, apple pie spice, nonfat milk, melted butter, vanilla extract, egg, frozen blueberries

flour, salt, vegetable oil, milk, apples, peeled cored, and sliced, blueberries, blackberries or 1 cup raspberries, white sugar, ground cinnamon, ground nutmeg, brown sugar, all-purpose flour, ground cinnamon, butter

oprah had chef tyler florence on yesterday. he shared some recipes. the 1 that stood out to me was cooking oatmeal with apple juice instead of water. here s the recipe, ingredients:serves 4, oatmeal, quick-cook oatmeal , rolled oats, unsweetened apple juice, cinnamon, unsalted butter, applesauce, fresh blueberries, banana , sliced, shredded toasted coconut, skim milk, begin by cooking the oatmeal. pour oatmeal and applesauce into the pot, and set over medium heat. cook for 7 to 8 minutes until oatmeal is creamy and tender. stir in cinnamon and butter, and keep warm until ready to eat. prepare toppings and serve with oatmeal.

fuji apples, peeled, cored, and chopped into 1/2-inch pieces (this equates out to about 2 cups, if you chose to use a different size of apples), fresh blackberries, fresh blueberries, plain yogurt, orange juice, fresh squeezed (i use navel oranges), almond extract, fructose, divided, butter, all-purpose flour, rolled oats, honey, molasses, cinnamon, nutmeg, allspice

macintosh apples, peeled and cored, unsalted butter, divided, chopped fresh herb mix (recommended : a blend of sage, thyme, and rosemary), salt and freshly ground black pepper, disks pre-made pie dough , each 6-inches in diameter, grated extra-sharp cheddar cheese, divided, fresh fennel, thinly sliced, boned quail , breast bones removed, red wine, dried blueberries, vegetable oil, chicken stock, note : the croustade can be assembled up to a day ahead and baked to serving. the quail can be marinated for up to 12 hours prior to cooking.