80805 blue ribbon nut bread Recipes

plain flour, ground cinnamon, baking soda, salt, baking powder, eggs, sugar, cooking oil, vanilla, grated unpared zucchini, chopped walnuts, flour

active dry yeast, sugar, warm water (110 degrees f/45 degrees cup), evaporated milk, warm water, shortening, melted, honey, salt, bread flour, butter, melted

active dry yeast, sugar, warm watter (110degrees f or 45 degrees cup), evaporated milk, warm water 1/4 shortening melted, honey, salt, bread flour, table spoons butter melted

cream cheese, softened, sugar, egg, flour, sugar, brown sugar , packed, baking soda, salt, vegetable oil, milk, eggs, grated lemon , rind of, chopped nuts

sugar-free cheesecake pudding mix (1 box), low-fat milk, banana nut bread, cubed into 1-inch squares (or use 3 muffins), ripe bananas, sliced, cool whip lite

canned pumpkin, water, egg, beaten, ground cinnamon, ground mace, pillsbury nut bread mix

active dry yeast, sugar, warm water (110o to 115o), brown sugar, shortening, molasses, caraway seeds, salt, rye flour, king arthur unbleached all-purpose flour

butter, softened, crumbled blue cheese, grated parmesan cheese, snipped chives, garlic powder, unsliced french bread

butter, softened, blue cheese, crumbled, parmesan cheese, grated, french bread

bread, flour, granulated sugar, brown sugar, baking soda, salt, oil, milk, eggs, lemon zest, chopped nuts, philadelphia brand cream cheese, softened, granulated sugar, egg

classic cranberry nut bread, flour, sugar, baking powder, salt, baking soda, orange juice, grated orange peel, shortening, egg, well beaten, fresh or frozen cranberries, coarsely chopped, chopped nuts, preheat oven to 350of. grease a 9 x 5-inch loaf pan., mix together flour , sugar, baking powder, salt and baking soda in a medium mixing bowl. stir in orange juice, orange peel, shortening and egg. mix until well blended. stir in cranberries and nuts. spread evenly in loaf pan., bake for 55 minutes or until a toothpick inserted in the center comes out clean. cool on a rack for 15 minutes. remove from pan; cool completely. wrap and store overnight. makes 1 loaf (16 slices).

cream cheese, cut into chunks, shredded sharp cheddar, mango chutney, a handful ) macadamia nuts, crystallized ginger, shaved or grated, for garnish, date nut bread , halved across if round, lengthwise if loaf, then cut into 1/2-inch thick slices, ground coffee, fresh orange rind, sprinkle cinnamon, cognac or coffee liqueur, granulated sugar , for rimming glasses

raisin nut bread, butter, room temperature, butter croissants , sliced lengthwise -- into 1/4, eggs, sugar, sugar, vanilla extract, light cream or 4 cups half-and-half, cinnamon, ground, nutmeg, ground

boiling water, sugar, eggs, molasses, oil, all-purpose flour, baking soda, salt

active dry yeast, warm water (110o to 115o), instant nonfat dry milk powder, shortening, sugar, salt, ground ginger, king arthur unbleached all-purpose flour

french bread or french baguette, unsalted butter at room temp ., blue cheese, crumbled, tb minced garlic (or more to taste)

french bread, provolone cheese, shrimp , the little salad kind, crumbled blue cheese

milk, sour cream, eggs, butter, blue cheese, crumbled, celery seed, sugar, pepper, salt, whole wheat flour, bread flour, powdered milk, yeast, celery, chopped