10161 blue lemonade alcohol Recipes
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Pink Lemonade (Alcoholic)frozen concentrated lemonade and3 Morefrozen concentrated lemonade, cold water (4.5 lemonade cans full), raspberry vodka, chambord raspberry liquor5 min, 4 ingredients
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Lemonade // Orangeade // Pineapplelemonade, cold water, lemon juice, sugar, orangeade and7 Morelemonade, cold water, lemon juice, sugar, orangeade, cold water, orange juice, lemon juice, sugar, mint , if desired, pineapple drink, lemonade plus 2/3 cup shredded pineapple12 ingredients
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Lemonade Cake Triflelemonade cake, broken into pieces (see below ) and4 Morelemonade cake, broken into pieces (see below ), lemon pudding mix (mixed as directed), cool whip, frozen blueberries (reserve a handful), frozen raspberries (reserve a handful)5 ingredients
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Lemonade Stand Pielemonade mix, cold water, vanilla ice cream, softened and2 Morelemonade mix, cold water, vanilla ice cream, softened, cool whip topping, thawed, graham cracker pie crust4 hour 15 min, 5 ingredients
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Blue Agave Fruit Cobblerblue agave nectar, lemon peel, cornstarch and6 Moreblue agave nectar, lemon peel, cornstarch, unbleached all-purpose flour, instant oats, wheat germ, salt, unsalted butter, cold and cut into bits, divided, blue agave nectar55 min, 9 ingredients
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Blue Potatoes au Gratin (Paula Deen)blue potatoes, peeled and sliced 1/4-inch thick and7 Moreblue potatoes, peeled and sliced 1/4-inch thick, garlic cloves, minced, butter, all-purpose flour, heavy cream, shredded gruyere, crumbled blue cheese, salt and freshly ground black pepper1 hour 15 min, 8 ingredients
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Blue Cheese Macaroni Saladblue cheese macaroni salad, elbow macaroni and5 Moreblue cheese macaroni salad, elbow macaroni, coarsely chopped walnuts, reduced-fat mayonnaise, dijon-style mustard, blue cheese, crumbled, halved seedless grapes7 ingredients
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Blue Cheese Coleslawblue cheese coleslaw, blue cheese, crumbled, buttermilk and7 Moreblue cheese coleslaw, blue cheese, crumbled, buttermilk, apple cider vinegar, sugar, shredded green cabbage (about 1 large head ), place first 4 ingredients in processor ; blend until smooth, about, seconds. place cabbage in large bowl. add dressing ; toss. season, salt and pepper. cover; chill at least 1 hour. (can be made, day ahead ; chill. toss before serving.)10 ingredients
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