Lemonade Slush Recipe

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Lemonade Slush
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Ingredients:

  • 1 cup milk
  • 2/3 cup water
  • 1 tsp vanilla
  • yellow food coloring

Directions:

  1. In a blender,combine lemonade concentrate,milk,water,vanilla and food coloring.
  2. Cover and process until blended.
  3. While processing slowly add crushed ice.
  4. Process until slushy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 58.71 Kcal (246 kJ)
Calories from fat 2.19 Kcal
% Daily Value*
Total Fat 0.24g 0%
Cholesterol 0.61mg 0%
Sodium 14.28mg 1%
Potassium 67.07mg 1%
Total Carbs 13.54g 5%
Sugars 12.81g 51%
Protein 0.92g 2%
Vitamin C 3.4mg 6%
Calcium 41.4mg 4%
Amount Per 100 g
Calories 77.9 Kcal (326 kJ)
Calories from fat 2.91 Kcal
% Daily Value*
Total Fat 0.32g 0%
Cholesterol 0.81mg 0%
Sodium 18.95mg 1%
Potassium 88.99mg 1%
Total Carbs 17.96g 5%
Sugars 17g 51%
Protein 1.22g 2%
Vitamin C 4.5mg 6%
Calcium 54.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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