29 blue cranberry apple salad Recipes

sliced almonds, white sugar, head red leaf lettuce , torn, green onions, chopped, granny smith apple, cored and chopped, avocado - peeled, pitted, and chopped, dried cranberries, crumbled blue cheese, dressing, red wine vinegar, white sugar, salt and pepper to taste, vegetable oil

salt, pepper, olive oil, parsley, rice vinegar, sugar, head romaine lettuce, chopped, head green leaf lettuce, chopped, celery, chopped, green onions, chopped, mandarin oranges, can, drained, avocado, chopped, apples or 1 pear, chopped, dried cranberries, almonds , candied, blue cheese, crumbled, chicken, shredded (optional)

jalapeno jelly, apple cider vinegar, extra virgin olive oil, dijon mustard, crushed red pepper flakes, mixed greens (mesclin mix ), dried cranberries , scant, blue cheese, crumbles, pecans, toasted and chopped, pepper jelly vinaigrette, kosher salt and fresh cracked black pepper, boneless skinless chicken breast halves, grilled and sliced (serve hot , can sub rotissere chicken breast halves)

thick-cut bacon , such as niman ranch, baby arugula, granny smith apple, peeled and diced, toasted walnut halves, coarsely chopped (see note ), dried cranberries, blue cheese , such as roquefort, crumbled, good apple cider vinegar, grated orange zest, freshly squeezed orange juice, dijon mustard, pure maple syrup, kosher salt, fresh ground black pepper, olive oil

mixed greens (romaine, red leaf , spinach, etc.), green onions, sliced, apples, cubed, avocados, cubed, cooked boneless skinless chicken breasts, mandarin oranges, almonds, blue cheese, crumbled, raisins, dried cranberries

skinned and boned chicken breasts, all-purpose flour, egg, beaten, italian-seasoned breadcrumbs, olive oil, fresh baby spinach , thoroughly washed, apple, thinly sliced, walnut pieces, poppy seed dressing, sweetened dried cranberries, crumbled blue cheese

olive oil, sweet onion (or shallot), finely minced, chicken broth, balsamic vinegar, brown sugar , packed, coarse grain dijon mustard, bagged mixed salad greens, ripe red apples or pears, cored and thinly sliced (about 2 cups), dried cranberries or cherries, toasted pecans, crumbled blue cheese (optional)