291333 blue corn crusted snapper onion corn relish bobby flay Recipes

  • Crunchburger (aka the Signature Burger) (Bobby Flay)
    ground chuck (80 percent lean) or ground turkey (90 perce... and
    13 More
    ground chuck (80 percent lean) or ground turkey (90 percent lean), kosher salt and freshly ground black pepper, canola oil, american cheese, each 1/4 inch thick, potato hamburger buns, split; toasted, if desired (see below ), beefsteak tomato (optional), leaves romaine lettuce (optional), red onion (optional), horseradish mustard mayonnaise , optional, handfuls of potato chips, mayonnaise, dijon mustard, drained prepared horseradish, kosher salt and freshly ground black pepper
    25 min, 14 ingredients
  • French Style Grilled Potato Salad (Bobby Flay)
    new potatoes (red and yellow), scrubbed and
    10 More
    new potatoes (red and yellow), scrubbed, olive oil, divided, salt, freshly ground black pepper, white wine vinegar, whole grain mustard, dijon mustard, red onion, halved and thinly sliced, cornichon, finely diced, capers, drained, coarsely chopped fresh chervil, for garnish
    35 min, 11 ingredients
  • Crispy Squid and Stone Crab Salad with Red Pepper-Mango Vinaigrette, Mint, Cilantro and Cherry Peppers (Bobby Flay) Crispy Squid and Stone Crab Salad with Red Pepper-Mango Vinaigrette, Mint, Cilantro and Cherry Peppers (Bobby Flay)
    red pepper-mango vinaigrette and
    23 More
    red pepper-mango vinaigrette, ripe mango, peeled, pitted and coarsely chopped, roasted red pepper, peeled, seeded and chopped, juice of 2 fresh limes, coarsely chopped red onion, garlic, coarsely chopped, chipotle pepper puree (depending on how spicy you like), canola oil, chopped fresh mint leaves, chopped fresh cilantro leaves, honey , to taste, salt and freshly ground pepper, peanut oil, rice flour, cold water, salt and freshly ground black pepper, baby squid, cut into rings, stone crab claws , meat removed and chopped, micro greens, watercress, head frisee, whole cherry peppers , jarred in vinegar, drained and thinly sliced, cilantro leaves, for garnish, chopped fresh mint, for garnish
    1 hour , 24 ingredients
  • Crispy Whole Fish with Fire Roasted Chipotle Pepper Sauce with Black Rice (Bobby Flay) Crispy Whole Fish with Fire Roasted Chipotle Pepper Sauce with Black Rice (Bobby Flay)
    yellow peppers , roasted, peeled, seeded and coarsely cho... and
    18 More
    yellow peppers , roasted, peeled, seeded and coarsely chopped, chipotle pepper puree, rice wine vinegar, honey, olive oil, salt and freshly ground pepper, canola oil, peanut oil, striped bass about 1 to 1 1/2 lb each, cleaned and scaled, salt and freshly ground pepper, rice flour, dried black beans , picked over, water, olive oil, onion, finely chopped, garlic, finely chopped, grain rice, salt and freshly ground pepper, chopped cilantro
    2 hour 10 min, 19 ingredients
  • Crunchy 3-Cabbage Slaw (Bobby Flay) Crunchy 3-Cabbage Slaw (Bobby Flay)
    head green cabbage, shredded, head red cabbage, shredded and
    11 More
    head green cabbage, shredded, head red cabbage, shredded, head napa cabbage, shredded, carrots, shredded, red onion, halved and thinly sliced, yellow pepper, halved, seeded and cut into thin strips, orange pepper, halved, seeded and cut into thin strips, jalapeno peppers, finely diced, cider vinegar, dry mustard, sugar, salt and freshly ground black pepper, vegetable oil
    30 min, 13 ingredients
  • Crunchy 3-Cabbage Slaw (Bobby Flay) Crunchy 3-Cabbage Slaw (Bobby Flay)
    head green cabbage, shredded, head red cabbage, shredded and
    11 More
    head green cabbage, shredded, head red cabbage, shredded, head napa cabbage, shredded, carrots, shredded, red onion, halved and thinly sliced, yellow pepper, halved, seeded and cut into thin strips, orange pepper, halved, seeded and cut into thin strips, jalapeno peppers, finely diced, cider vinegar, dry mustard, sugar, salt and freshly ground black pepper, vegetable oil
    30 min, 13 ingredients
  • Crunchy Noodle Salad with Cabbage and Peanut Sauce (Bobby Flay) Crunchy Noodle Salad with Cabbage and Peanut Sauce (Bobby Flay)
    head romaine lettuce, thinly shredded and
    12 More
    head romaine lettuce, thinly shredded, head white cabbage, thinly shredded, carrots, thinly shredded, wonton skins, sliced thin and fried , reserve some for garnish, green onions, thinly sliced, smooth natural peanut butter, rice wine vinegar, water, red pepper flakes, toasted sesame oil, soy sauce, sugar, chopped cilantro leaves
    30 min, 13 ingredients
  • Dakos (Greek Bread Salad) (Bobby Flay) Dakos (Greek Bread Salad) (Bobby Flay)
    country bread, sliced into 1/2-inch thick slices and
    9 More
    country bread, sliced into 1/2-inch thick slices, greek olive oil, plus more for brushing on bread, salt and freshly ground pepper, fresh lemon juice, chopped fresh dill , plus more for garnish, english cucumbers, quartered and cut into 1/2-inch dice, ripe beefsteak tomatoes, cut into 1/2-inch dice, red onion, peeled, halved and thinly sliced, feta cheese, crumbled, chili oil, for drizzling , optional
    15 min, 10 ingredients
  • Dallas Burger (Bobby Flay) Dallas Burger (Bobby Flay)
    canola oil, spanish onion, chopped, garlic, chopped and
    11 More
    canola oil, spanish onion, chopped, garlic, chopped, ketchup, ancho chile powder, paprika, heaping tbsp dijon mustard, red wine vinegar, worcestershire sauce, chipotle chile in adobo, chopped, dark brown sugar, honey, molasses, kosher salt and freshly ground pepper
    22 min, 14 ingredients
  • Deviled Dungeness Crab with Wild Rice and Orzo Pilaf (Bobby Flay) Deviled Dungeness Crab with Wild Rice and Orzo Pilaf (Bobby Flay)
    clarified butter, shallots, diced, celery, diced, flour and
    24 More
    clarified butter, shallots, diced, celery, diced, flour, whole milk, scalded with 1 bay leaf, chopped green onions, chopped parsley, worcestershire sauce, cayenne pepper, lemon pepper, salt, dry mustard, cooked wild rice , recipe follows, cooked orzo , recipe follows, olive oil, lemon pepper, whole dungeness crabs, cooked in the shells , meat picked and shells reserved, butter, sherry, bread crumbs, grated parmesan, wild rice, diced shallots, olive oil, chicken stock, orzo, rock salt, water
    2 hour , 28 ingredients
  • Eggplant-Red Pepper Salsa with Cumin Dusted Tortilla Chips (Bobby Flay) Eggplant-Red Pepper Salsa with Cumin Dusted Tortilla Chips (Bobby Flay)
    eggplants, cut vertically into 1/2-inch thick slices and
    9 More
    eggplants, cut vertically into 1/2-inch thick slices, red peppers, quartered and seeded, yellow peppers, quartered and seeded, red onions, sliced 1/2-inch thick, olive oil, garlic, finely chopped, lemon juice, soft goat cheese, crumbled, chopped oregano, salt and freshly ground pepper
    25 min, 10 ingredients
  • Eggplant-Red Pepper Salsa with Cumin Dusted Tortilla Chips (Bobby Flay) Eggplant-Red Pepper Salsa with Cumin Dusted Tortilla Chips (Bobby Flay)
    eggplants, cut vertically into 1/2-inch thick slices and
    9 More
    eggplants, cut vertically into 1/2-inch thick slices, red peppers, quartered and seeded, yellow peppers, quartered and seeded, red onions, sliced 1/2-inch thick, olive oil, garlic, finely chopped, lemon juice, soft goat cheese, crumbled, chopped oregano, salt and freshly ground pepper
    25 min, 10 ingredients
  • Fire Roasted Whole Flounder with Yellow Tomato Vinaigrette (Bobby Flay) Fire Roasted Whole Flounder with Yellow Tomato Vinaigrette (Bobby Flay)
    yellow tomatoes, quartered , seeds removed and
    9 More
    yellow tomatoes, quartered , seeds removed, coarsely chopped red onion, garlic, coarsely chopped, rice wine vinegar, basil chiffonade, olive oil, salt and freshly ground pepper, two 2 lb flounder , scaled, gills removed, head on, olive oil, salt and freshly ground pepper
    10 ingredients
  • Flank Steak With Balsamic Barbecue Sauce (Bobby Flay) Flank Steak With Balsamic Barbecue Sauce (Bobby Flay)
    balsamic vinegar, canola oil, onion, coarsely chopped and
    18 More
    balsamic vinegar, canola oil, onion, coarsely chopped, garlic, coarsely chopped, ketchup, ancho chile powder, paprika, dijon mustard, red wine vinegar, worcestershire sauce, chipotle chile in adobo sauce, chopped, dark brown sugar, honey, molasses, kosher salt and freshly ground pepper, flank steak, french baguette , halved lengthwise and cut into 4-inch pieces, extra-virgin olive oil, kosher salt and freshly ground pepper, grated monterey jack cheese, sliced scallions , for serving
    1 hour 30 min, 21 ingredients
  • Flank Steak with Balsamic BBQ Sauce (Bobby Flay) Flank Steak with Balsamic BBQ Sauce (Bobby Flay)
    balsamic vinegar, canola oil and
    20 More
    balsamic vinegar, canola oil, spanish onion, coarsely chopped, garlic, coarsely chopped, ketchup, water, ancho chili powder, paprika, heaping tbsp dijon mustard, red wine vinegar, worcestershire sauce, canned chipotle chile in adobo, chopped, dark brown sugar, honey, molasses, salt and freshly ground black pepper, plus more for seasoning, flank steak, french baguette, sliced, olive oil, salt and freshly ground black pepper, grated monterey jack cheese, sliced scallions, for garnish
    1 hour 25 min, 22 ingredients
  • Fried Chicken with Ancho Honey (Bobby Flay) Fried Chicken with Ancho Honey (Bobby Flay)
    buttermilk , plus 2 cups, kosher salt and
    13 More
    buttermilk , plus 2 cups, kosher salt, chili de arbol powder , or 2 tbsp hot sauce, chickens (3 to 4 lb each), cut up into 8 pieces each, all-purpose flour, garlic powder, onion powder, sweet paprika, cayenne pepper, freshly ground black pepper, peanut oil, for deep-frying, ancho honey , recipe follows, honey, ancho chili powder, salt
    1 hour 40 min, 15 ingredients
  • Fried Eel (Bobby Flay) Fried Eel (Bobby Flay)
    eel, all-purpose flour, plus more for dredging and
    9 More
    eel, all-purpose flour, plus more for dredging, seafood seasoning (recommended : old bay), salt, blended oil, chopped garlic, chopped onion, freshly ground black pepper, white wine (recommended : chablis), butter
    32 min, 11 ingredients
  • Frisee Salad with Roasted Garlic Dressing (Bobby Flay) Frisee Salad with Roasted Garlic Dressing (Bobby Flay)
    garlic , roasted and peeled, red wine vinegar and
    12 More
    garlic , roasted and peeled, red wine vinegar, dijon mustard, honey, fresh lime juice, salt and freshly ground black pepper, olive oil, frisee, washed, dried and torn into bite-sized pieces, roasted garlic vinaigrette, salt and freshly ground black pepper, tomatoes, quartered, parmigiano-reggiano, thinly shaved, red onion, thinly sliced, chopped cilantro
    30 min, 14 ingredients




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