45173 blood orange panna cotta Recipes

  • Blood Orange Panna Cotta
    fresh blood orange juice (from about 12 blood oranges), d... and
    8 More
    fresh blood orange juice (from about 12 blood oranges), divided, unflavored gelatin, sugar, divided, grated blood orange peel, divided, fat-free plain greek-style yogurt, heavy whipping cream, fresh lemon juice, cardamom seeds, crushed (from about 16 pods), ingredient facts : blood oranges (in the panna cotta) are an old sicilian variety. they re grown in california, texas, and arizona.
    55 min, 9 ingredients
  • Blood Orange Martinis
    blood orange juice and
    7 More
    blood orange juice, orange-flavored vodka or sparkling water, orange liqueur or orange juice, garnish: blood orange slices, black sanding sugar, simple syrup, sugar, water
    8 ingredients
  • Blood Orange Martini
    blood orange juice, chilled vodka and
    4 More
    blood orange juice, chilled vodka, chilled cointreau liqueur, fresh lime juice, ice cubes, blood orange (to garnish )
    8 min, 6 ingredients
  • Blood Orange Margarita
    blood orange juice, tequila, triple sec and
    3 More
    blood orange juice, tequila, triple sec, simple syrup (1 part sugar, 1 part water), lime juice , a splash, blood orange wedge, for garnish
    10 min, 6 ingredients
  • Orange-Scented Bittersweet Chocolate Cake with Candied Blood Orange Compote
    blood oranges, more) water, sugar and
    15 More
    blood oranges, more) water, sugar, grand marnier or other orange-flavored liqueur, all purpose flour, baking powder, salt, bittersweet chocolate (do not exceed 61% cacao), chopped, unsalted butter, cut into 8 pieces, sugar, golden brown sugar, grand marnier or other orange-flavored liqueur, grated orange peel, eggs, sour cream, bittersweet chocolate (do not exceed 61% cacao), chopped, unsalted butter, cut into 4 pieces, dark corn syrup
    18 ingredients
  • Blood Orange Souffle With Pepper-orange-ragout
    orange, sugar, white wine, portwein, white, orangejuice and
    14 More
    orange, sugar, white wine, portwein, white, orangejuice, cinnamon stick, vanilla bean, chili, dried, corn starch, lemon pepper, sugar, blood orange, orange marmalde, pomme granate syrup, eggs, quark, corn starch, butter and sugar for the forms
    30 min, 20 ingredients
  • Blood Orange Sorbet
    blood oranges or other oranges, water, sugar
    3 ingredients
  • Blood Orange French 75
    blood oranges (about 1 lb), gin, sugar, angostura bitters and
    1 More
    blood oranges (about 1 lb), gin, sugar, angostura bitters, chilled champagne
    5 ingredients
  • Blood Orange and Fennel Salad
    blood oranges (use navel oranges if are out-of-season) and
    7 More
    blood oranges (use navel oranges if are out-of-season), fennel bulb, white wine vinegar, chopped fresh basil, garlic, minced, salt, freshly ground black pepper, extra virgin olive oil
    25 min, 8 ingredients
  • Blood Orange Liqueur
    blood oranges, lemon and
    3 More
    blood oranges, lemon, fresh ginger, 2-inch piece peeled and sliced, vodka, simple syrup
    672 hour 20 min, 5 ingredients
  • Blood Orange Marmalade With Rosemary
    blood oranges, lemon, water, sugar, rosemary
    12 hour 30 min, 5 ingredients
  • Panna Cotta With Poached Fruit Panna Cotta With Poached Fruit
    panna cotta, milk (divided ), powdered gelatin and
    9 More
    panna cotta, milk (divided ), powdered gelatin, orange juice , reduced over low flame to 1/2 cup, heavy cream, sugar, vanilla extract, agave-poached fruit, diced pineapple, diced mango, papaya, agave nectar mixed with 1 tsp vanilla extract (see note)
    30 min, 12 ingredients
  • Blood Orange Roast Pork Loin Blood Orange Roast Pork Loin
    blood oranges, boneless pork loin, rolled and tied and
    7 More
    blood oranges, boneless pork loin, rolled and tied, extra-virgin olive oil, divided, onion, cut into 8 wedges, fresh rosemary sprigs, leaves stripped from stems, plus additional sprigs for garnish, dry white wine, low-salt chicken broth, garlic clove, pressed, blood orange slices
    9 ingredients
  • Blood Oranges with Grand Marnier Sabayon Blood Oranges with Grand Marnier Sabayon
    blood oranges, egg yolks, lemon juice , or to taste, sugar and
    2 More
    blood oranges, egg yolks, lemon juice , or to taste, sugar, grand marnier or other orange-flavored liqueur, garnish: 3 tbsp coarsely chopped pistachios
    6 ingredients
  • Blood Orange Trifles (Food Network Kitchens) Blood Orange Trifles (Food Network Kitchens)
    blood oranges, sugar, orange-flavored liqueur, egg yolks and
    4 More
    blood oranges, sugar, orange-flavored liqueur, egg yolks, lemon juice, cold heavy cream, crisp ladyfingers, broken in half, chopped pistachios, for topping
    55 min, 8 ingredients
  • Blood Orange Sauce Blood Orange Sauce
    blood orange juice or regular orange juice, sugar and
    3 More
    blood orange juice or regular orange juice, sugar, minced or pressed garlic, minced fresh ginger, hot chili flakes
    5 ingredients
  • Blood Orange Compote with Vanilla Ice Cream Blood Orange Compote with Vanilla Ice Cream
    blood oranges, water, sugar, fresh lemon juice and
    3 More
    blood oranges, water, sugar, fresh lemon juice, vanilla bean , split lengthwise, brandy, vanilla ice cream
    7 ingredients
  • Blood Orange Compote With Star Anise Blood Orange Compote With Star Anise
    blood oranges, water, sugar, star anise and
    1 More
    blood oranges, water, sugar, star anise, creme de cassis (optional)
    1 hour 1 min, 5 ingredients




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