5930 black soy sauce Recipes

  • Shredded Beef Stir Fry with kale and black bean sauce
    cut beef sirloin steaks, sesame oil and
    10 More
    cut beef sirloin steaks, sesame oil, rice wine or rice vinegar, soy sauce, corn flour, whole red onion finely sliced, garlic finely chopped or crushed, root ginger (approx thumb sized) peeled and finely chopped, curly kale (200g in metric), quarter tsp dried crushed whole chillies, black bean sauce, sunflower oil or other flavourless oil
    20 min, 12 ingredients
  • Spareribs in Black Bean Sauce
    pork spareribs , cut into serving size strips and
    14 More
    pork spareribs , cut into serving size strips, fresh ginger, minced, garlic cloves, minced, preserved black beans, rinsed, salt, pepper, soy sauce, sugar, stalks green onions, sliced diagonally in 1-inch pieces, sliced water chestnuts, cornstarch, water or 2 cups soup stock, peanut oil, sesame seed oil, sesame seeds, toasted
    55 min, 15 ingredients
  • Chicken Wings with Black-Bean Sauce
    chicken wings, reduced-sodium chicken broth, soy sauce and
    7 More
    chicken wings, reduced-sodium chicken broth, soy sauce, cornstarch, sugar, peanut or vegetable oil, chinese fermented black beans, rinsed and drained, chopped garlic, chopped peeled fresh ginger, dried hot red-pepper flakes
    40 min, 10 ingredients
  • Stir-Fried Clams in Black Bean Sauce
    clams, about 1 . 4kg (3 lbs, approximately ) and
    13 More
    clams, about 1 . 4kg (3 lbs, approximately ), peanut oil or 3 tbsp corn oil, garlic cloves, peeled and finely chopped, cm fresh gingerroot, peeled and finely chopped, spring onions , cut into 2 . 5 cm sections, white and green parts separated, fermented black beans, rinsed, mashed, sugar, shaosing wine or 2 tbsp dry sherry, thick soy sauce, clear stock or 3 tbsp water, cornstarch , dissolved in, water, sesame oil (optional), hot steamed rice
    37 min, 14 ingredients
  • Steamed Spareribs With Black Bean Sauce
    pork spareribs, cut into 1-inch lengths (have your butche... and
    10 More
    pork spareribs, cut into 1-inch lengths (have your butcher do this!), light soy sauce, dry sherry or 1/4 cup rice wine, garlic cloves, minced, fermented black beans, rinsed and mashed (dow see), brown sugar, sesame oil, garlic and red chile paste or 1 tbsp hot bean paste, cornstarch, green onions, green pepper , cut into julienne strips
    21 min, 11 ingredients
  • Chinese Beef and Asparagus With Black Bean Sauce
    asparagus, flank steak , sliced thinly across the grain and
    10 More
    asparagus, flank steak , sliced thinly across the grain, peanut oil, soy sauce, grated fresh ginger, dry sherry or 3 tbsp chinese rice wine, cornstarch, garlic cloves, thinly sliced, fermented black beans, rinsed and chopped, salt, sugar, chicken broth
    25 min, 12 ingredients
  • Bo Ling's  Stuffed Eggplant in Black Bean Sauce Bo Ling's Stuffed Eggplant in Black Bean Sauce
    eggplant, shrimp, peeled and cleaned, salt, white pepper and
    10 More
    eggplant, shrimp, peeled and cleaned, salt, white pepper, chinese black bean sauce, chopped, garlic cloves, minced, minced gingerroot, sugar, soy sauce, white wine, sesame oil, cornstarch, oil, divided, water, divided
    1 hour 30 min, 14 ingredients
  • Chinese Eggplants (Aubergine) With Black Bean Sauce Chinese Eggplants (Aubergine) With Black Bean Sauce
    canola oil, gingerroot (peeled and minced ) and
    10 More
    canola oil, gingerroot (peeled and minced ), garlic cloves (minced ), green onions (separate whites and green , and slice thinly), salt and pepper (to taste), fermented black beans (these are not black beans, they re fermented soy beans available at asian markets), onion (chopped ), oyster sauce, rice vinegar, seasoned (or regular vinegar with 1/2 tsp of sugar), japanese eggplants (cut 1/2-inch thick on the bias), red pepper flakes (optional), soy sauce (to taste)
    23 min, 12 ingredients
  • Stir-Fried Chicken and Broccoli with Black Bean Sauce Stir-Fried Chicken and Broccoli with Black Bean Sauce
    dry sherry, salt and
    14 More
    dry sherry, salt, skinless, boneless chicken thighs , cut into 1/4-inch-wide strips, cornstarch, water, fat-free , less-sodium chicken broth, dry sherry, low-sodium soy sauce, black bean sauce, dark sesame oil, vegetable oil, broccoli florets, red bell pepper strips, chopped peeled fresh ginger, fat-free , less-sodium chicken broth, hot cooked rice
    16 ingredients
  • Shrimp With Black Bean Sauce Shrimp With Black Bean Sauce
    shrimp, shelled and deveined, egg white, oil and
    9 More
    shrimp, shelled and deveined, egg white, oil, fermented black beans (also known as salted black beans), cornstarch, garlic cloves, minced, ginger, minced, red pepper, diced, green pepper, diced, soy sauce, dry white wine, scallion, minced
    18 min, 12 ingredients
  • Steamed Sole with Black Bean Sauce Steamed Sole with Black Bean Sauce
    sole, cleaned and gutted, with head and tail intact, salt and
    10 More
    sole, cleaned and gutted, with head and tail intact, salt, chinese dried black beans (dul see), minced garlic, sugar, sesame oil, shao hsing rice cooking wine, ground white pepper, vegetable oil, shredded ginger, scallion, finely shredded, soy sauce
    12 ingredients
  • Steamed Salmon With Black Bean Sauce Steamed Salmon With Black Bean Sauce
    rice wine or sake, peeled fresh ginger, thinly sliced and
    14 More
    rice wine or sake, peeled fresh ginger, thinly sliced, salmon fillets (about 1 1/2 inches thick ), fat-free , less-sodium chicken broth, low-sodium soy sauce, rice wine or sake, sugar, cornstarch, vegetable oil, fermented black beans, rinsed, drained, and chopped, minced green onions, minced peeled fresh ginger, minced garlic (about 8 cloves), crushed red pepper, minced green onion tops
    16 ingredients
  • Clams and Mussels with Black Bean Sauce Clams and Mussels with Black Bean Sauce
    dozen littleneck clams, dozen large mussels , debearded and
    8 More
    dozen littleneck clams, dozen large mussels , debearded, fermented black beans, coarsely chopped, dry sherry, sliced green onions, garlic cloves, minced, minced ginger, sesame oil, soy sauce, garnish: sliced green onions
    10 ingredients
  • Black Tea Chicken with Eggplant (Sandra Lee) Black Tea Chicken with Eggplant (Sandra Lee)
    black tea bags, boneless, skinless chicken breasts and
    6 More
    black tea bags, boneless, skinless chicken breasts, canola oil, divided, chopped ginger, chopped garlic, asian eggplants , about 1 lb, cut into 1/4-inch slices, hoisin sauce, low-sodium soy sauce
    27 min, 8 ingredients
  • Oven-Steamed Whole Snapper with Black Bean Sauce Oven-Steamed Whole Snapper with Black Bean Sauce
    two 1 1/2-lb red snappers, cleaned , leaving heads and ta... and
    11 More
    two 1 1/2-lb red snappers, cleaned , leaving heads and tails intact, minced peeled fresh gingerroot, garlic cloves, minced, dry sherry, soy sauce, fresh shiitake mushrooms , stems discarded and caps sliced thin, carrots (about 1/2 lb), cut into julienne strips, scallions , cut into julienne strips, fermented black beans,* rinsed lightly, water, cornstarch, grain white rice , cooked according to package instructions and omitting any butter or margarine
    12 ingredients
  • Asparagus Napoleons with Oriental Black Bean Sauce Asparagus Napoleons with Oriental Black Bean Sauce
    frozen puff pastry, thawed and
    13 More
    frozen puff pastry, thawed, an egg wash made by beating 1 large egg yolk with 2 tsp water, cornstarch, water, chicken broth, soy sauce, scotch or medium-dry sherry, sugar, vegetable oil, fermented black beans (available at oriental markets and specialty foods shops), rinsed well and drained, fine julienne strips of orange zest, minced peeled fresh gingerroot, minced garlic, asparagus, trimmed and peeled
    14 ingredients
  • Tofu, Fried, with Pork and Black-Bean Sauce (Peng's Home-Style Bean Curd) Tofu, Fried, with Pork and Black-Bean Sauce (Peng's Home-Style Bean Curd)
    pork tenderloin (preferably from tail end), thinly sliced... and
    15 More
    pork tenderloin (preferably from tail end), thinly sliced crosswise (1/3 cup), chinese shaoxing cooking wine or medium-dry sherry, salt, firm tofu, peanut oil, fresh mild red chiles (sometimes called finger chiles), thinly sliced diagonally, then seeded, chopped garlic, chinese fermented black beans, rinsed well and drained, chicken stock or reduced-sodium chicken broth, dark soy sauce, potato starch, water, scallions, greens thinly sliced diagonally (reserve remainder for another use), asian sesame oil, asian chile oil, white rice
    45 min, 16 ingredients
  • Steamed Chilean Seabass with Chinese Broccoli, Asian Aromatics and Black Bean Sauce Steamed Chilean Seabass with Chinese Broccoli, Asian Aromatics and Black Bean Sauce
    shallots , brunoise, ginger , brunoise, garlic , brunoise and
    10 More
    shallots , brunoise, ginger , brunoise, garlic , brunoise, sesame oil, sugar, chicken stock, soy sauce, fermented black beans, soaked and chopped, star anise, orange , zested, coriander seeds, chilean sea bass fillet, chinese broccoli
    40 min, 13 ingredients




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