472 black pepper coleslaw Recipes

cabbage, cored and thinly sliced (6 cups), salt, olive oil, red-wine vinegar, honey mustard, black pepper, radishes, thinly sliced

green cabbage*, grated or chopped into 1/8-inch-thick pieces, lexington-style barbecue sauce, sea salt and freshly ground black pepper to taste

head cabbage, finely shredded, carrots, finely chopped, chopped onion, mayonnaise, white sugar, milk, buttermilk, lemon juice, distilled white vinegar, salt, ground black pepper

head green cabbage, shredded (about 1 lb), head purple cabbage, shredded (about 1 lb), salt , for cabbage, plus, salt, carrot, shredded (1 cup), celery seed, low-fat mayonnaise, whole grain mustard, dark brown sugar, pineapple juice, buttermilk, fresh ground black pepper, cayenne

reduced-fat mayonnaise, sugar, white wine vinegar, reduced-fat sour cream, dry mustard, freshly ground black pepper, salt, sliced green cabbage, sliced red cabbage, shredded carrot (about 2 medium), sliced celery

head green cabbage (8-10 cups), carrot, peeled and finely shredded (hand-squeeze out any excess moisture completely), green onions (or to taste), celery seeds (optional, or to taste), mayonnaise (hellman s is best, do not use salad dressing), milk (light cream even better), buttermilk, white vinegar, fresh lemon juice (use fresh only not bottled ), white sugar , plus, white sugar, garlic powder, seasoning salt (or to taste) or 1 tsp white salt (or to taste), fresh ground black pepper (or to taste)

shredded cabbage, mayonnaise, sour cream, white wine vinegar, dry mustard, curry powder, salt, fresh ground black pepper, dry roasted salted peanut

shredded zucchini, shredded carrot, low-fat creamy salad dressing (such as miracle whip light), white sugar, salt and ground black pepper to taste

rice vinegar, fresh lemon juice, mayonnaise (do not use salad dressing!), prepared horseradish (or to taste), dried basil, head cabbage, shredded, carrots, grated, green onions, finely chopped (or to taste), seasoning salt (can use less ), black pepper

white cabbage, carrots, onion, apple, chopped fresh parsley (can use 2 tsp dried parsley), salt, fresh ground black pepper, lemon , juice of, mayonnaise, natural yoghurt (can use all mayo or all yoghurt)

head cabbage, sliced thin, sweet white onion, chopped fine, sugar, vegetable oil, vinegar, celery seed, black pepper, salt

green cabbage, chopped into 1/8-inch-thick pieces, lexington-style barbecue sauce, sea salt, fresh ground black pepper

mayonnaise, minced onion, minced dill pickle, pickle brine, distilled white vinegar, prepared white horseradish, sugar, kosher salt, celery seeds, freshly ground black pepper

head of green cabbage, head of red cabbage, carrots, spiced coconut vinegar, unrefined peanut oil, raisins, unsalted peanuts, lightly crushed, sea salt & freshly cracked black pepper to taste

mayonnaise, olive oil, lemon juice, salt, garlic powder, celery seed, fresh ground black pepper

sour cream, mayonnaise, red wine vinegar, orange marmalade, salt, black pepper, freshly grounded

mayonnaise, sugar, white wine or 2 tsp vinegar, lemon juice, lemon rind (grated ), salt & freshly ground black pepper

extra-virgin olive oil, red onion, thinly sliced, garlic, minced, head red cabbage, cleaned and cut into 1/8-inch, julienned, freshly ground black pepper, sea salt, red wine vinegar, iceberg lettuce heads, cleaned and cut into 1-inch pieces, blue cheese dressing, thick and chunky