137 black forest filling Recipes

angel food cake, instant chocolate fudge pudding mix, frozen whipped topping (such as cool whip), thawed, milk, almond extract, cherry pie filling

chocolate cake mix, butter, softened, egg, semisweet chocolate chips, toasted almond (optional), cream cheese, powdered sugar, bourbon vanilla, egg, cherry pie filling

cake, cake flour, cocoa powder, soft brown sugar, salt, heaped tbsp baking powder, oil, syrup, brandy, eggs, vanilla essence, boiling water, salt, white chocolate, chopped into small pieces, unsalted butter (6 tbsp), confectioners sugar, milk, vanilla extract, sugar, water, rum extract, cherries : maraschino or glaced, cherry pie filling, decoration, chocolate sprinkles, flowers

chocolate cake (prepared about 1 inch thick and 2x2) or 8 slices brownies (prepared about 1 inch thick and 2x2), heavy whipping cream, powdered sugar, vanilla, cherry pie filling, almond extract, chocolate curls (optional), sliced almonds (optional)

fudge marble cake mix, oil, eggs, divided, cream cheese, softened, sugar, dairy sour cream, whipping cream (35%), cherry pie filling

food cake mix, oil, water, eggs, maraschino cherries , bottle, cherry pie filling, buttercream frosting, chocolate curls

food cake mix (duncan hines moist deluxe preferred), eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), almond extract, semi-sweet chocolate bit, comstock brand cherry pie filling, light corn syrup, almond extract, rum extract, angostura brand bitters, cold heavy whipping cream, ghirardelli classic chocolate chips, powdered sugar, almond extract, instant coffee, salt, semisweet chocolate shavings, pitted maraschino cherries (optional) or sour cherry (optional), sliced almonds (optional)

food cake mix, instant chocolate pudding, eggs, milk, vegetable oil, vanilla, chocolate extract, almond extract, milk chocolate bar, about three 1 . 55-oz bars, chopped, ready to eat cheesecake filling, cherry pie filling, divided, chocolate frosting, chocolate-covered cherry

jell-o chocolate instant pudding, cold milk, cool whip topping, thawed, divided, oreo cookies, coarsely crushed, divided (about 1 1/2 cups), cherry pie filling

cream cheese, softened, sugar, unsweetened cocoa powder, egg, almond extract, keebler graham cracker pie crust, frozen non-dairy topping, thawed, cherry pie filling, chilled

flour tortillas cut into 4 pieces each, vegetable oil for frying, cinnamon, granulated sugar, dark chocolate chips, scoops chocolate ice cream, cherry pie filling

jell-o instant sugar free chocolate pudding-dry, skim milk, fat free flour tortillas, cherry pie filling, fat free hot fudge

brownie mix, cherry pie filling, shredded coconut, chopped pecans, butter, melted, egg

vanilla wafer cookies, cream cheese, softened, granulated sugar, flour, cocoa, eggs, sour cream, almond extract, sour cream, vanilla extract, granulated sugar, cherry pie filling

chocolate wafer crumbs, margarine, melted, cream cheese, softened, sugar, eggs, semi-sweet chocolate chips (chocolate chips should be melted.), almond extract, cherry pie filling

fudge marble cake mix, oil, eggs, cream cheese, softened, sugar, sour cream, whipping cream, cherry pie filling

german chocolate cake mix, vegetable oil, eggs, water, cream cheese (softened ), french vanilla instant pudding, low-fat milk, cherry pie filling, cartons cool whip, hershey bars, grated

butter / 1 3/4 sticks, granulated sugar / 7/8 cup (over 5000 : minus 1 tsp), vanilla, bittersweet chocolate (at least 50% cocoa solids), eggs (over 5000 : keep chilled until just before using), strong coffee *or* rum *or* even 1/2 tsp almond extract (over 5000, salt, flour/1 cup minus 2 tsp (over 5000 : 1 cup minus 1 t), cupornstarch / 1/4 cup, baking powder (over 5000 : 3/4 t), ground blanched almonds/ at least 3/4 cup ( i always used much more than this, and it was fine), whipping cream, powdered sugar/ 1/2 cup or less, vanilla extract, well-drained canned or defrosted frozen cherries, not prepared for pie filling, sprinkled with 2 tsp granulated sugar just before using