118 black empanadas Recipes

dough to make about 12 empanadas (homemade, or frozen-if frozen, remove from freezer before starting to cook), black beans, rinsed, minced cilantro, onion, green pepper, garlic, goat cheese, fried sweet plantains (if you are not feeling it, buy goya frozen ones, they are very close to the original), salsa, avocado, limes, cumin, paprika

all-purpose flour, baking powder, curry powder, salt, turmeric, shortening, butter, cold water, vegetable oil, onions, finely chopped, garlic cloves, minced, ground beef, curry powder, salt, dried thyme, black pepper, cayenne pepper, water, plain breadcrumbs

flour, lard or 3 -4 tsp shortening, salt, very warm water, tomatoes , roasted,peeled,cored and chopped, vegetable oil, onion, chopped fine, garlic, minced, ground lean pork, black pepper (fresh grind if you can), ground cinnamon, dark raisin, cider vinegar, almonds, salt

olive oil, onion, chopped, garlic cloves, minced, ground beef, ground cumin, curry powder, chili powder, allspice, dried thyme, ground cinnamon, kosher salt & freshly ground black pepper, frozen corn , defrosted, shredded white cheddar cheese, unsalted butter, sazon seasoning, store-bought empanada wrappers (6-inch), egg, lightly beaten

black bean and corn salsa, frozen corn, thawed, jalapeno peppers, seeded and minced, minced fresh cilantro, divided, lime juice, ready-to-use southwestern chicken strips, chopped, refrigerated pie pastry, quesadilla cheese, shredded, egg, lightly beaten

goya extra virgin olive oil, ground beef, yellow onion, finely chopped, goya tomato sauce, goya spanish olives stuffed with minced pimientos, thinly sliced, goya sofrito, sazon goya with coriander and annatto, goya minced garlic, goya dried oregano, goya ground black pepper , to taste, goya discos (yellow or white), thawed, goya corn oil, for frying

goya extra virgin olive oil, ground beef, yellow onion, finely chopped (about 1/2 cup), goya tomato sauce, goya spanish olives stuffed with minced pimientos, thinly sliced, goya sofrito, goya with coriander and annatto, goya minced garlic or 2 cloves garlic, finely chopped, goya dried oregano, goya ground black pepper , to taste, goya discos (yellow or white), thawed, goya corn oil, for frying

yellow cornmeal (goya brand), chicken broth (for use with the dry corn meal), dark brown sugar, cassava meal (yuca starch), ground cumin (optional for the masa), green onions, cut into 1/4 bits, tomatoes, chopped into small chunks, fresh cilantro, finely chopped, butter or 1/4 cup margarine or 4 tbsp of your favorite cooking oil, cooked white rice, potatoes, boiled and cut into 1/2 inch chunks, hamburger meat, garlic powder (or minced garlic), ground cumin, salt (i prefer kosher ), ground black pepper

flour, lard, unsalted butter, sea salt, iced water, lean ground beef, onion, chopped, garlic, chopped, toasted almonds coarsely chopped, dark raisins, italian roma tomatoes, serrano chilies, juice of 2 limes, sea salt, freshly ground black pepper, ground cumin, cinnamon, sea salt , to taste, freshly ground black pepper , to taste

onion, minced, green bell pepper, finely chopped, extra-lean ground beef, ground cumin, paprika, salt and freshly ground black pepper, olive oil, water, boiled egg, finely chopped, pitted green olives, finely chopped, frozen puff pastry, flour , for dusting, egg white

olive oil, for sauteing, ground beef, ground pork, white onion, finely chopped, curry powder, cilantro, washed and leaves chopped, chopped spinach, goat cheese, salt and freshly ground black pepper, frozen puff pastry dough, cut into 5-inch rounds, and kept cold in refrigerator

peeled and diced white potatoes, chicken or veg bouillon tablet, olive oil, chopped white onions, chopped tomatoes, salt, chopped green onions, chopped garlic clove, chopped fresh cilantro, chopped red pepper, black pepper, ground pork or/and beef, raisins, olives, roasted peppers

butter, all-purpose flour, curd cottage cheese, cold water, ground beef, onion minced, salt, cayenne pepper, chili powder, black pepper, garlic salt

lean ground beef, seasoned salt, onion, chopped fine, minced fresh garlic, sofrito sauce, black pepper, discos (turnover pastry dough , in the frozen pastry dough or ethnic frozen foods aisle), water (to seal edges of pastry), oil (for frying )

black bean and corn salsa, frozen corn thawed, jalapeno peppers seeded and minced, minced fresh cilantro, divided, lime juice, ready-to-use southwestern chicken strips chopped, refrigerated pie pastry, quesadilla cheese shredded, egg lightly beaten

masa harina (available in mexican or latin american markets), all-purpose flour, yellow cornmeal, baking powder, southwest seasoning, salt, black pepper, vegetable shortening, filling of your choice (such as crab or spicy beef), egg beaten with 2 tbsp water, for egg wash

masa harina, flour, yellow cornmeal, baking powder, southwest seasonings, salt, fresh ground black pepper, lard, warm water

all purpose flour, baking powder, sugar, salt, plus extra for seasoning, egg, dry sherry, melted butter, olive oil (for deep frying), mussels, dry white wine, clarified butter, green pepper, finely diced, half medium onion, finely diced, raw shrimp (shelled weight) finely sliced, crabmeat, finely sliced, salt, black pepper, spring lemon thyme, egg white for brushing pastry, freshly grated parmesan cheese