782 black ancho Recipes

freshly ground black pepper, ancho chile powder, worcestershire sauce, dijon mustard, salt, ground cumin, ground red pepper, garlic cloves, minced, beef tenderloin steaks, trimmed

dried ancho chiles, stemmed, seeded , and ribs discarded, boiling-hot water, onion, quartered, garlic cloves, coarsely chopped, chopped canned chipotle chiles in adobo plus 2 tsp adobo sauce, pure maple syrup, fresh lime juice, salt, beef short ribs or flanken, black pepper, vegetable oil, brewed coffee

dry white wine, extra-virgin olive oil, garlic cloves, peeled, fresh oregano leaves, divided, ancho chile powder, fresh lemon juice, green onions, divided, dark brown sugar, coarse kosher salt, freshly ground black pepper, boneless leg of lamb , opened flat like a book, trimmed of all fat and sinew (3 1/2 lb after trimming)

dried ancho chiles, stemmed, seeded , and ribs discarded, boiling-hot water, onion, quartered, garlic cloves, coarsely chopped, chopped canned chipotle chilesin adobo plus 2 tsp adobo sauce, pure maple syrup, fresh lime juice, salt, beef short ribs orflanken, black pepper, vegetable oil, brewed coffee

dried ancho chiles, coarse kosher salt, divided, russet potatoes, peeled, diced, chopped white onions, divided, chopped fresh cilantro, egg, masa (corn tortilla mix),** toasted, or plain all purpose flour, freshly ground black pepper, more) vegetable oil, fresh watercress sprigs

skirt steak, butter, sweet onion, very thinly sliced, worcestershire sauce, tomato paste, dried ancho peppers, seeded and stemmed, chicken stock, salt and freshly ground black pepper, extra-virgin olive oil

dry black beans picked and rinsed (or sub 5 cans black beans, undrained), beef stock (you will much less if using canned beans), water (exclude if you are using canned beans), garlic, minced, sweet onions, chopped or diced, red peppers, chopped or diced, jalapeno peppers, seeded(if desired) and diced, ground cumin, ancho or pasilla powder, dry mustard, tomato sauce, juice from 1 lime, few drops of mesquite liquid smoke, molasses, brown sugar, kosher or sea salt and fresh ground black pepper

cooked black beans or 2 cups canned black beans, drained, liquid reserved, salt & freshly ground black pepper, to taste, garlic, minced, onion, minced, chili powder, to taste (mild like new mexico or ancho), cumin , to taste, corn tortillas, mozzarella cheese (if possible use quesillo which is mexican string cheese, or use queso fresco, goat cheese or feta), cabbage, chopped, fresh cilantro, shredded (optional)

rice vinegar, canola oil, juice of 1 lime, juice of 1 orange, ancho chile powder, spanish paprika, ground cinnamon, allspice, chile de arbol or cayenne, garlic, finely chopped, two 3-lb chickens, each cut into 8 pieces, kosher salt and freshly ground black pepper, grilled corn , black bean and quinoa relish, recipe follows, special equipment : 1 cup wood chips, soaked for at least 2 hours, kosher salt and freshly ground black pepper, quinoa, green onions, canola oil, ears grilled corn , kernels removed, black beans, drained, rinsed well and drained again, extra-virgin olive oil, juice of 1 lime, chopped fresh cilantro, chopped fresh oregano

tuna steaks, marinade, fresh lemon juice, olive oil, garlic clove, minced, lemon zest, salt, black pepper, vegetable oil, ancho chile guacamole, ancho chile, yellow onion, fine diced, jalapeno, seeded, deveined and minced, cilantro, chopped fine, salt, avocados, tomato, chopped fine, red onion, minced, olive oil, fresh lime juice

olive oil, garlic cloves, peeled and thinly sliced, rock or medium shrimp, peeled and deveined, salt, freshly ground black pepper, ancho chiles , wiped clean, stemmed, seeded and finely julienned, fish stock or clam juice, juice of 3 large limes, italian parsley, leaves only, chopped

sliced mushrooms, minced garlic, black pepper, dried oregano, vegetable broth (original recipe calls for white wine), sliced zucchini, dried ancho chile

dry white wine, extra-virgin olive oil, garlic cloves, peeled, fresh oregano leaves, divided, ancho chilies, powder, fresh lemon juice, green onions, divided, dark brown sugar, coarse kosher salt, fresh ground black pepper, boneless leg of lamb , opened flat like a book, trimmed of all fat and sinew (3 1/2 lb after trimming)

hickory chips, dried ancho chile powder, sugar, granulated garlic, ground cumin, fresh ground black pepper, kosher salt, bone-in chicken thighs, skinned (about 2.5 lb), extra-virgin olive oil, agave syrup (amber), tequila, hot sauce, butter, fresh lime juice, crushed red pepper flakes, fresh cilantro, chopped, lime wedges

dried ancho chiles, black pepper, cumin powder, fresh oregano, chopped, garlic cloves, red onion, quartered, vegetable oil, chicken breasts or 4 meat, of choice

chopped fresh flat-leaf parsley, garlic, finely chopped, extra-virgin olive oil, salt and freshly ground black pepper, roasted red bell peppers, peeled, seeded and diced, pitted and coarsely chopped nicoise olives, garlic, finely chopped, aged sherry vinegar, extra-virgin olive oil, honey, chopped fresh thyme leaves, chopped fresh flat-leaf parsley, salt and freshly ground black pepper, canola oil, garlic, peeled, yellow pepper , roasted, peeled and seeded, yellow tomatoes, halved, ancho chile , soaked in boiling water until soft, seeded and coarsely chopped, new mexican chile , soaked in boiling water until soft, seeded and coarsely chopped, white bread, crust removed, cut into small cubes, white wine vinegar, toasted whole almonds, honey, salt and freshly ground black pepper, coriander seeds, fennel seeds, crushed garlic cloves, orange, juiced , flesh reserved, lemon, juiced , flesh reserved, black peppercorns, splash spanish wine (recommended : albarino), wild striped bass fillets, skin-on, canola oil, salt and freshly ground black pepper, parsley leaves, for garnish

extra-virgin olive oil, garlic cloves, smashed, fresh green chile, halved, dried black eyed peas, smoked ham hocks, bay leaves, water, kosher salt and freshly ground black pepper, vine-ripe tomato, seeded and chopped, canned chipotle peppers in adobo, chopped, sugar, orange , zested and juiced, lime , zested and juiced, lemon , zested and juiced, extra-virgin olive oil, kosher salt and freshly ground black pepper, extra large shrimp, peeled and butterflied, ancho chili powder , recipe follows, lime, juiced, handfuls fresh cilantro leaves, chopped, extra-virgin olive oil, kosher salt and freshly ground black pepper, green onions, white and green parts, chopped, vine-ripe tomatoes, chopped, jalapeno, thinly sliced

coarsely chopped green onions, white and green parts, red wine vinegar, honey, serrano chiles, mayonnaise, canola oil, kosher salt and freshly ground black pepper, head of purple cabbage, finely shredded, red onion, halved and thinly sliced, poppy seeds, chopped fresh cilantro leaves, ancho chile powder, pasilla chile powder, ground cumin, ground coriander, ground ginger, brown sugar, garlic powder, onion powder, ground allspice, ground cinnamon, ground fennel seeds, heaping 1/4 tsp chile de arbol, kosher salt, coarsely ground black pepper, heaping 1/4 tsp cayenne pepper, boneless chicken breasts, skin on, canola oil, black pepper vinegar sauce, rice wine vinegar, extra-virgin olive oil, dijon mustard, honey, kosher salt, coarsely ground black pepper