23686 bittersweet carob ganache tart malted candy brittle Recipes
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refrigerated pie crust , softened as directed on box and16 Morerefrigerated pie crust , softened as directed on box, bittersweet chocolate, chopped (from 6-oz bar), vegetable oil, granulated sugar, light corn syrup, butter or 1/3 cup margarine, softened, whipping cream, chopped macadamia nuts, powdered sugar, cream cheese, softened, vanilla, bittersweet chocolate, melted (from 6-oz bar), whipping cream, whipping cream, powdered sugar, vanilla, toasted macadamia nuts, coarsely chopped (optional)2 hour 30 min, 17 ingredients
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pecans, toasted, brown sugar , firmly packed and7 Morepecans, toasted, brown sugar , firmly packed, ground cinnamon, unsalted butter, melted, heavy cream, bittersweet chocolate , such as lindt,chopped,plus, extra bittersweet chocolate, for garnish, fresh raspberry, rinsed and drained well, seedless raspberry jam41 min, 9 ingredients
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unsalted butter, at room temperature, sugar and8 Moreunsalted butter, at room temperature, sugar, extra-large eggs, at room temperature, chocolate syrup (recommended : hershey s), pure vanilla extract, all-purpose flour, heavy cream, good semisweet chocolate chips, instant coffee granules, candied violets , for decoration, optional50 min, 10 ingredients
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flour, sugar, unsweetened cocoa, cold butter or margarine and16 Moreflour, sugar, unsweetened cocoa, cold butter or margarine, cold water, preheat oven to 350f, in a small bowl, combine flour, sugar, and cocoa; cut in butter until crumbly. gradually add water, tossing with a fork until dough forms a ball. chill for 30 minutes. roll the dough and pat into a 24cm tart pan. bake blind for 25-30 minutes. cool while you make the filling., heavy cream, bittersweet chocolate (not more than 65% cacao if marked), chopped, eggs, pure vanilla extract, salt, lemon zest, lemon juice, heavy cream, bittersweet chocolate, finely chopped, light corn syrup, warm water21 ingredients
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sugar, light corn syrup, water and5 Moresugar, light corn syrup, water, salted cashews (pieces are fine, and cheaper!), butter, baking soda, you really should have a candy thermometer for this. otherwise, use a cup of ice cold water: when you drop some of the liquid into it and it becomes a spindly piece that cracks, that is the right stage (hardcrack) to stop and spread it out to cool., have ready a flat sheet pan (like an airbake cookie sheet so no lip is in the way) that is greased well, plus a flat spreader or long flat heat resistant spatula8 ingredients
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Toffee Brittle Angel Food Cakebaked angel food cake, whipping cream and2 Morebaked angel food cake, whipping cream, skor candy bars (or a bag of toffee bits), butterscotch topping , approximate15 min, 4 ingredients
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Warm Pineapple Sundaes With Rum-Caramel Sauce & Nut Brittlecaramel sauce, rum extract, cinnamon, nutmeg and4 Morecaramel sauce, rum extract, cinnamon, nutmeg, light brown sugar, fresh pineapple (peeled, cored and cut into 1-inch thick rounds), vanilla ice cream, peanut brittle (or macadamia-nut brittle, broken into small pieces)50 min, 8 ingredients
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Cherry Nut Brittlesugar, light corn syrup, water, salted mixed nuts and3 Moresugar, light corn syrup, water, salted mixed nuts, candied red cherries or 1/2 cup green glazed cherries, halved, butter or 2 tbsp margarine, vanilla35 min, 7 ingredients
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Chocolate Bundles with Chocolate Ganache (Paula Deen)sheet puff pastry, eggs, heavy cream and7 Moresheet puff pastry, eggs, heavy cream, chocolate kisses (recommended : hershey s), chocolate candy bars, heavy cream, milk chocolate, broken into small pieces, sweetened whipped cream , optional, fresh strawberries, sliced, for garnish, mint sprigs, for garnish45 min, 10 ingredients
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Chocolate Bundles with Chocolate Ganache (Paula Deen)sheet puff pastry, eggs, heavy cream, chocolate kisses and6 Moresheet puff pastry, eggs, heavy cream, chocolate kisses, chocolate candy bars, heavy cream, milk chocolate, broken into small pieces, sweetened whipped cream , optional, fresh strawberries, sliced, for garnish, mint sprigs, for garnish45 min, 10 ingredients
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Nutty Brittle (Sandra Lee)aluminum foil, soft caramel candies , unwrapped and1 Morealuminum foil, soft caramel candies , unwrapped, toffee peanuts20 min, 4 ingredients
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Peppermint Hot Chocolate Cupcakesemisweet chocolate chips, hot-brewed coffee, sugar and20 Moresemisweet chocolate chips, hot-brewed coffee, sugar, all-purpose flour, unsweetened cocoa powder, baking soda, baking powder, salt, eggs, buttermilk, vegetable oil, vanilla extract, chocolate ganache , recipe follows, peppermint marshmallow buttercream frosting , recipe follows, crushed peppermint candies, heavy cream, unsalted butter, semisweet chocolate, butter, softened, marshmallow creme, peppermint extract, powdered sugar, milk1 hour , 23 ingredients
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Chocolate Pecan Brittlebutter, sugar, water, milk chocolate candy bars and1 Morebutter, sugar, water, milk chocolate candy bars, chopped pecans5 ingredients
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Triple Chocolate Ganache Tortebutter, softened, sugar, self-raising flour, baking cocoa and11 Morebutter, softened, sugar, self-raising flour, baking cocoa, milk, egg, lightly beaten, vanilla, milk ganache, milk melts, cream, butter, dark ganache, dark melts, cream, butter15 ingredients
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