12 bitter cucumber Recipes

  • Pisco Sunset
    cucumber, plus more slices for garnish, pomegranate juice and
    6 More
    cucumber, plus more slices for garnish, pomegranate juice, orange juice, agave nectar, lime juice, kosher salt, pisco, drops angostura bitters
    8 ingredients
  • Portonic
    white port , such as fonseca porto siroco, lime juice, ice and
    2 More
    white port , such as fonseca porto siroco, lime juice, ice, tonic water, bitter melon or cucumber, plus 2 slices of seedless green grapes skewered on a toothpick
    5 ingredients
  • Sweet and Sour Vegetables
    peanut oil , for stir-frying, garlic cloves, chopped and
    9 More
    peanut oil , for stir-frying, garlic cloves, chopped, onion , cut in quarters lenghtwise, then sliced thinly crosswise, hot yellow wax peppers, pickling cucumbers , cut in half lengthwise and slice each half at a sharp slanted angle 1/8 inch thick (rub each end with cut top to remove bitter taste), fish sauce , to taste, white vinegar , to taste, sugar, to taste (unrefined ), firm tomatoes, cut into bite-size wedges, white pepper , liberal sprinkling, cilantro, 1 small handful
    45 min, 11 ingredients
  • Individual Mushroom Salads
    full size portobello caps, stems removed and
    17 More
    full size portobello caps, stems removed, quality olive oil, sweet onion (please use vidalia, when possible), cucumber or 1 small, mixed bitter greens (arugala, dandelion, radicchio), fresh grated parmesan , romano or asiago cheese, kosher or sea salt and fresh ground pepper, drizzle of truffle oil or sprinkle of truffle salt, if available, red pepper flakes, red wine vinegar (with garlic, if possible), lemon zest, quality olive oil, other good salad oil, fresh, or 1 heaping t dried herb of choice--tarragon , dill, oregano, basil, rosemary, thyme, etc... all would work, just use your favorite), sprinkling of sugar, i f desired(i don tsp), lil kosher or sea salt and fresh ground pepper
    15 min, 18 ingredients
  • The Duke of Bedford The Duke of Bedford
    crushed ice, manzanilla sherry wine, mint leaves, crushed and
    5 More
    crushed ice, manzanilla sherry wine, mint leaves, crushed, orange soda, sugar, angostura bitters, cucumber, slice garnish, mint sprig, garnish
    5 min, 8 ingredients
  • Poisson Cru (Tahitian Ceviche) Poisson Cru (Tahitian Ceviche)
    fresh yellowfin tuna fillet, cut into 1 inch cubes and
    9 More
    fresh yellowfin tuna fillet, cut into 1 inch cubes, fresh lime juice (a mix of both would be good, the lemons or limes shouldn tsp be too sour or bitter) or 3/4 cup fresh lemon juice (a mix of both would be good, the lemons or limes shouldn tsp be too sour or bitter), tomatoes, chopped, onion, minced, cucumber, diced, carrot, shredded, coconut milk (canned is ok but fresh is best), green bell pepper, thinly sliced (optional), spring onion (optional), parsley (optional)
    15 min, 10 ingredients
  • Grilled Gin and Tonic (Sandra Lee) Grilled Gin and Tonic (Sandra Lee)
    sugar, mint, thick slices lime, cucumber, chopped, bitters and
    4 More
    sugar, mint, thick slices lime, cucumber, chopped, bitters, ice, gin , such as tanqueray, tonic water, cucumber spear, for garnish
    10 min, 9 ingredients
  • Chopin's Player's Cup Chopin's Player's Cup
    chopin vodka, grand marnier, fresh lime juice, fresh mint and
    4 More
    chopin vodka, grand marnier, fresh lime juice, fresh mint, seasonal fruit, cucumber , slices, ginger ale, bitters
    5 min, 8 ingredients
  • Mexican Shrimp Cocktail Mexican Shrimp Cocktail
    shrimp (fresh if you want to do all the work or precooked... and
    13 More
    shrimp (fresh if you want to do all the work or precooked and peeled), juice to taste (i don tsp like it real soupy), cucumbers, cut and diced into medium. cubes. if not bitter, leave skin on., fresh tomatoes, cut and diced (i peel and seed the maters), avacados, cut and diced into 1 inch cubes (do this just before serving), celery, sliced, sweet onion , diced into small tidbits, fresh cilantro, chopped (half or more in cocktail and rest for garnish), ketchuip, fresh lime juice, limes cut for garnish, tapatio hot sauce (add to taste), saltine crackers, kosher salt and freshly ground pepper to taste
    10 min, 14 ingredients
  • Tuna Tartare with Spicy Mayonnaise, Mizuna, and Soy-Wasabi Vinaigrette (Emeril Lagasse) Tuna Tartare with Spicy Mayonnaise, Mizuna, and Soy-Wasabi Vinaigrette (Emeril Lagasse)
    soy sauce, wasabi powder, mirin, rice wine vinegar and
    16 More
    soy sauce, wasabi powder, mirin, rice wine vinegar, peanut or canola oil, chopped shallots, homemade mayonnaise, honey, spicy chile paste, sesame oil, soy sauce, wasabi paste, sushi-grade tuna, cut into 1/4-inch cubes, haas avocado, peeled, seeded and chopped into 1/2-inch cubes, plus 1/2 peeled, seeded and cut into fourths, lengthwise, chopped cucumber, salt, freshly ground black peppers, mizuna or other bitter greens, sliced green onion tops, black sesame seeds, toasted, for garnish
    15 min, 20 ingredients




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